4 Questions With Carlo DeVito, Author of ‘Drink the Northeast’

Carlo DeVito is one of the hardest working people in the drinks industry. When he’s not pinch-hitting for wineries that need his expert help in the...

Now Accepting Applicants: A Cider Scholarship for BIPOC Beverage Professionals

The second annual American Cider Association BIPOC Scholarship is now accepting applicants. Partnering with diversity- and equity-focused craft...

Pairing Cider With 5 Tasty Thanksgiving Leftover Dishes

When Thanksgiving is over and the refrigerator is full of leftovers, it’s time to get to one of the best parts of Thanksgiving weekend — the meals...

Angela Prosper

5 PNW Drinks Celebrating Pride

In an ideal world, members and allies of the LGBTQ+ community would be gearing up to attend annual festivities throughout June, the official Pride Month. Although many of these festivities and...

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Cocktail Recipe: Chelsea Chop

Sparkle, pop, fizz or tingle? There really isn’t a word that can honestly describe the incredible sensation of carbonated bubbles on the tongue. It may seem like an overstatement, but those little...

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The Full Pour, Episode 10

Washington's Winemaking Duo Real-life winemaking couple Ashley Trout of Vital Wines/Brook & Bull and Brian Rudin of Canvasback go head-to-head in a taste-off and skills match of wines. The...

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9 Black Drink Pros You Should Get to Know

2020 Father’s Day Gift Guide

Cheers to dads everywhere! Let that special patriarch in your life know he is loved and celebrated with these Sip-curated gifts. Deals are listed alphabetically, don’t miss what’s at the bottom! Bad...

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