Because you can never have too many, our holiday cocktail series continues with another round-up of uniquely crafted cocktails sourced from your favorite local bars and restaurants. Whistler, BC’s...
We Dig: Holiday Hooch, Round Two
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Portland
Drinking Chocolates for the Masses
Dating back some 2,000 years, liquid was the original form in which cultures savored and enjoyed the richly satisfying flavor of the cacao bean. Mastered by the Mayans and adopted and revered by...
Grazers: Ataula
In the space formerly home to the now shuttered Patanegra, Ataula has taken up the tapas torch from the previous occupants and makes it shine brightly anew. Before moving to Portland in 2012,...
Brew Dr. Kombucha Spiced Apple Kava
Brewed and bottled by the folk's at Portland's Townshend's Tea Company, Brew Dr. Kombucha is 100-percent raw kombucha with more than 2.2 billion live and active cultures per bottle. The benefits to...
First-Annual Great American Wine Festival
Drink wine and be merry at the first annual Great American Wine Festival on Saturday, Nov. 16, at the Double Tree Hotel in Portland, Ore. Running in conjunction with the Wine Tourism Conference and...
Drifters: Kimpton Vintage Plaza
When I was searching out hotels for my recent trip to Feast Portland, I stopped short when I got to Vintage Plaza. A Euro-style, turn-of-the-century, wine-themed hotel smack dab in the middle of...