4 Questions With Carlo DeVito, Author of ‘Drink the Northeast’

Carlo DeVito is one of the hardest working people in the drinks industry. When he’s not pinch-hitting for wineries that need his expert help in the...

Now Accepting Applicants: A Cider Scholarship for BIPOC Beverage Professionals

The second annual American Cider Association BIPOC Scholarship is now accepting applicants. Partnering with diversity- and equity-focused craft...

Pairing Cider With 5 Tasty Thanksgiving Leftover Dishes

When Thanksgiving is over and the refrigerator is full of leftovers, it’s time to get to one of the best parts of Thanksgiving weekend — the meals...

Portland

Grazers: Bamboo Sushi

With the vast number of bikes, compost bins and businesses offering local produce, it is no secret that the city of Portland is green. This is one of the many reasons that Bamboo Sushi, renowned for...

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We Dig: Brews and Bikes

Since warm, sunny days are few and far between here in the Pacific Northwest, it is crucial that we soak up every possible drop of Vitamin D we can, preferably with a drink in hand. Lucky for us, a...

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May is Oregon Wine Month!

From the wondrous hikes of the Columbia River Gorge, to the impeccable number of microbreweries, to the “weirdness” of Portland, and to many more wonders in between, Oregonians take pride in various...

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Drifters: Crystal Hotel

Jimi Hendrix was quoted once saying: “Music is my religion.” The Washington state-native was a guitar deity of few words—with many accolades and awards to make up for it—and although his career span...

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