Located off of Elliot Avenue in Seattle's Interbay neighborhood between Lower West Queen Anne and Downtown, Citizen Six has something for everyone. Bonding cider with spirits and bar grub with an...
Eats
Cochon 555 Seattle: A Whole Lotta Pork
Math is hard but national touring pork troupe Cochon 555 breaks it down to the basics. Five chefs, five winemakers and five (late) pigs pair up to compete and prove who does pork better—with more...
Savor Hope with Food Lifeline at Cedarbrook Lodge
Cedarbrook Lodge, Food Lifeline and a team of local celebrity chefs raised more than $432,300 to stop hunger in Western Washington at the fifth annual Savor: Sustaining Lives, Nourishing...
In Preview: Taste Washington
What better way to celebrate official Taste Washington Month than with a most befitting festival featuring Washington's top cuisine and wine? From March 31 to April 3, Seattle's Taste...
Tuscan Charm at Seattle’s Bar Cantinetta
The petite yet impressive progeny to Cantinetta Seattle and Cantinetta Bellevue, as well as Bellevue’s pizzeria Mercato Stellina, Bar Cantinetta has much to live up to. Specializing in Tuscan...
Grazers: Nong’s Khao Man Gai
It may seem a bit precipitous to base an entire business around one dish, especially one as simple as chicken and rice, but that’s exactly what Portland’s Nong Poonsukwattana has done via Nong's...