Milk Glass Mrkt is less like a café and more like a dream that you once had about being the star of a romantic comedy. Every aesthetic detail has been thoughtfully attended to — from the deep...
Eats
Pub Grub with a View at Cannon Beach’s Public Coast Brewing
The Oregon Coast is one of the most popular vacation spots for Pacific Northwesterners during the summer months, with some gorgeous Cannon Beach Vacation Rentals on the market throughout peak...
Regional Cuisine at Kelowna’s RauDZ
After a long day of wine tasting, sometimes the most appealing dinner is one with the right balance between creativity and comfort. On a recent visit to Kelowna, I had just such a meal at RauDZ...
Jarr Bar’s Iberian Sensibilities
Europhiles around Seattle head to the arcades and alleys in and around Pike Place Market for some of the city’s best French, Italian, Spanish, and German dining and provisions. DeLaurenti’s and The...
Culinary Chemistry: Pan-Seared Steaks with Balsamic Red Wine Reduction
Five-star meals don’t need to be all-day productions. Sometimes, the best meals require the least amount of work. Consider a pan-seared steak with mashed potatoes. All you need is a frying pan, a...
Culinary Chemistry: Apricot and Bourbon Glazed Pork Tenderloin
Hearty roasts and heavy dinners went into hibernation a couple months ago when unseasonably warm spring weather set in, but that doesn’t mean you can’t fire up the oven and enjoy a lighter, more...