BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Cidercraft Demo - ECPv6.0.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Cidercraft Demo
X-ORIGINAL-URL:https://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20170312T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20171105T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20180311T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20181104T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180120T080000
DTEND;TZID=America/Los_Angeles:20180120T170000
DTSTAMP:20260503T093400
CREATED:20180122T082001Z
LAST-MODIFIED:20180122T082001Z
UID:20287-1516435200-1516467600@sipsite.rainydayprosper.com
SUMMARY:Red Wine & Chocolate
DESCRIPTION:A weekend getaway to sunny Yakima Valley will warm the heart of your special valentine.  Yakima Valley is inviting wine and chocolate enthusiasts to its annual Red Wine & Chocolate event weekend. This is the perfect time to come experience the bold\, intense wines that characterize this premier wine region and meet the Yakima Valley’s most talented vintners. When properly paired\, the red wine and chocolate combination creates a delightful indulgence. \n 
URL:https://sipsite.rainydayprosper.com/event/red-wine-chocolate-6/
LOCATION:Yakima Valley
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180119
DTEND;VALUE=DATE:20180122
DTSTAMP:20260503T093400
CREATED:20180109T214451Z
LAST-MODIFIED:20180109T214451Z
UID:19883-1516320000-1516579199@sipsite.rainydayprosper.com
SUMMARY:Oregon Tempranillo Celebration
DESCRIPTION:The Oregon Tempranillo Alliance (OTA) is gearing up to host the 2018 Oregon Tempranillo Celebration from January 19-21 at the Hilton DoubleTree in Portland. Stimulated by growth in acreage planted\, production tonnage\, critical acclaim and market share for Oregon Tempranillo\, producers from around the state will congregate for a weekend of celebration\, education and tasting\, culminating with the Grand Tasting\, where consumers will have the opportunity to sample from among the best Tempranillo in the state. \n“Wine critics have affirmed that Oregon Tempranillo has excellent quality\, rivaling the famous Spanish Tempranillo wines. Oregon Tempranillo appeals to sophisticated wine aficionados who are looking for a bigger Oregon red wine\,” said founding OTA member\, Earl Jones. “We have learned that excellent Tempranillo can be produced throughout the state\, and that Oregon could be known around the world for its fine Tempranillo.” \nThe programming for January 19 and 20 is devoted to the wine trade\, and will feature seminars with a focus on various viticulture and winemaking aspects of Tempranillo\, with a special seminar devoted to sampling key differences between premium Tempranillo from Spain and Oregon. \nThe Grand Tasting is being held Sunday\, January 21 from 1:00-4:00 pm in the Exhibit Hall at the Hilton DoubleTree. This is an amazing opportunity for consumers to sample from among the best Tempranillo wines in Oregon\, accompanied by an array of sumptuous tapas and a FREE logo souvenir wine glass. Tickets are $75 and are available online at www.oregontempranilloalliance.com/tickets.
URL:https://sipsite.rainydayprosper.com/event/oregon-tempranillo-celebration/
LOCATION:Doubletree by Hilton Portland\, 1000 NE Multnomah St\, Portland\, OR\, 97232\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180119
DTEND;VALUE=DATE:20180122
DTSTAMP:20260503T093400
CREATED:20180109T214451Z
LAST-MODIFIED:20180109T214451Z
UID:32229-1516320000-1516579199@sipsite.rainydayprosper.com
SUMMARY:Oregon Tempranillo Celebration
DESCRIPTION:The Oregon Tempranillo Alliance (OTA) is gearing up to host the 2018 Oregon Tempranillo Celebration from January 19-21 at the Hilton DoubleTree in Portland. Stimulated by growth in acreage planted\, production tonnage\, critical acclaim and market share for Oregon Tempranillo\, producers from around the state will congregate for a weekend of celebration\, education and tasting\, culminating with the Grand Tasting\, where consumers will have the opportunity to sample from among the best Tempranillo in the state. \n“Wine critics have affirmed that Oregon Tempranillo has excellent quality\, rivaling the famous Spanish Tempranillo wines. Oregon Tempranillo appeals to sophisticated wine aficionados who are looking for a bigger Oregon red wine\,” said founding OTA member\, Earl Jones. “We have learned that excellent Tempranillo can be produced throughout the state\, and that Oregon could be known around the world for its fine Tempranillo.” \nThe programming for January 19 and 20 is devoted to the wine trade\, and will feature seminars with a focus on various viticulture and winemaking aspects of Tempranillo\, with a special seminar devoted to sampling key differences between premium Tempranillo from Spain and Oregon. \nThe Grand Tasting is being held Sunday\, January 21 from 1:00-4:00 pm in the Exhibit Hall at the Hilton DoubleTree. This is an amazing opportunity for consumers to sample from among the best Tempranillo wines in Oregon\, accompanied by an array of sumptuous tapas and a FREE logo souvenir wine glass. Tickets are $75 and are available online at www.oregontempranilloalliance.com/tickets.
URL:https://sipsite.rainydayprosper.com/event/oregon-tempranillo-celebration-2/
LOCATION:Doubletree by Hilton Portland\, 1000 NE Multnomah St\, Portland\, OR\, 97232\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171208T063000
DTEND;TZID=America/Los_Angeles:20171208T203000
DTSTAMP:20260503T093400
CREATED:20171129T131006Z
LAST-MODIFIED:20171129T131006Z
UID:32222-1512714600-1512765000@sipsite.rainydayprosper.com
SUMMARY:Seattle Brewing: Craft\, Culture\, and History
DESCRIPTION:Pike Place Market is partnering with The Smithsonian’s National Museum of American History to host the American Brewing History Initiative\, on Friday\, December 8\, 2017 from 6:30 to 8:30 p.m. to lead a lively discussion about Seattle’s brewing history along with tastings by featured craft brewers. \nThe conversation will explore the stories and history of craft brewing in the city with a “farm-to-glass” approach\, featuring a multi-generational panel from perspectives of craft brewing\, home brewing and agriculture. \nA panel consisting of Dick Cantwell\, co-founder of Elysian Brewing Co.\, Charles and Rose Ann Finkel\, founders of Pike Brewing Co.\, Annie Johnson\, Master Brewer-in-Residence\, PicoBrew\, and a representative from Skagit Valley Malting will discuss what is means to be an artisan\, craft or producer today\, and in the future; how contemporary brewers and growers incorporate a sense of history into their product; and what distinguishes the brewing culture of the Pacific Northwest. The event moderator is Theresa McCulla\, social and cultural historian of food and drink at the National Museum of American History. \nOver the course of more than a century\, Seattle brewers and their customers have created one of the nation’s singular brewing cultures. A rich blend of resources shaped this story: the fragrant hops that grow in the surrounding region; a sense of identity rooted in geography and cuisine; and a brewing community that flourished via dedication to ideals of creativity and professional mentorship. As a result\, Seattle changed the course of American brewing history while simultaneously writing its own story. \nTickets to the event are $48 and can be purchased here. Tickets will include six beer tastings and an assortment of heavy appetizers prepared by Chef Traci Calderon of Pike Place Market Atrium Kitchen. The small plates will feature the Market producers including Beecher’s Cheese\, Uli’s Famous Sausage\, Pike Place Chowder\, smoked salmon from Pike Place Fish and mini-cheesecakes from The Confectional. \nA sunset happy hour will be hosted at Old Stove Brewing Co. from 4 to 6 p.m. \nFor more information on the National Museum of American History’s Food exhibit\, visit http://americanhistory.si.edu/food. For more information on Pike Place Market\, visit http://pikeplacemarket.org/. \nEVENT DETAILS \nWHAT: The Smithsonian’s National Museum of American History \nAmerican Brewing History Initiative \nWHEN: Friday\, December 8\, 2017\, 6:30 to 8:30 p.m.                              \nWHERE: The Atrium at Pike Place Market\, 1433 First Avenue \nCOST: $48 and include tastes and small bites.Tickets go on sale on Tuesday\, November 14 and can purchased at https://seattlebrewing.brownpapertickets.com/.   \n 
URL:https://sipsite.rainydayprosper.com/event/seattle-brewing-craft-culture-history-2/
LOCATION:The Atrium at Pike Place Market\, 1433 First Avenue\, Seattle\, WA\, 98101\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171208T063000
DTEND;TZID=America/Los_Angeles:20171208T203000
DTSTAMP:20260503T093400
CREATED:20171129T131006Z
LAST-MODIFIED:20171129T131006Z
UID:19574-1512714600-1512765000@sipsite.rainydayprosper.com
SUMMARY:Seattle Brewing: Craft\, Culture\, and History
DESCRIPTION:Pike Place Market is partnering with The Smithsonian’s National Museum of American History to host the American Brewing History Initiative\, on Friday\, December 8\, 2017 from 6:30 to 8:30 p.m. to lead a lively discussion about Seattle’s brewing history along with tastings by featured craft brewers. \nThe conversation will explore the stories and history of craft brewing in the city with a “farm-to-glass” approach\, featuring a multi-generational panel from perspectives of craft brewing\, home brewing and agriculture. \nA panel consisting of Dick Cantwell\, co-founder of Elysian Brewing Co.\, Charles and Rose Ann Finkel\, founders of Pike Brewing Co.\, Annie Johnson\, Master Brewer-in-Residence\, PicoBrew\, and a representative from Skagit Valley Malting will discuss what is means to be an artisan\, craft or producer today\, and in the future; how contemporary brewers and growers incorporate a sense of history into their product; and what distinguishes the brewing culture of the Pacific Northwest. The event moderator is Theresa McCulla\, social and cultural historian of food and drink at the National Museum of American History. \nOver the course of more than a century\, Seattle brewers and their customers have created one of the nation’s singular brewing cultures. A rich blend of resources shaped this story: the fragrant hops that grow in the surrounding region; a sense of identity rooted in geography and cuisine; and a brewing community that flourished via dedication to ideals of creativity and professional mentorship. As a result\, Seattle changed the course of American brewing history while simultaneously writing its own story. \nTickets to the event are $48 and can be purchased here. Tickets will include six beer tastings and an assortment of heavy appetizers prepared by Chef Traci Calderon of Pike Place Market Atrium Kitchen. The small plates will feature the Market producers including Beecher’s Cheese\, Uli’s Famous Sausage\, Pike Place Chowder\, smoked salmon from Pike Place Fish and mini-cheesecakes from The Confectional. \nA sunset happy hour will be hosted at Old Stove Brewing Co. from 4 to 6 p.m. \nFor more information on the National Museum of American History’s Food exhibit\, visit http://americanhistory.si.edu/food. For more information on Pike Place Market\, visit http://pikeplacemarket.org/. \nEVENT DETAILS \nWHAT: The Smithsonian’s National Museum of American History \nAmerican Brewing History Initiative \nWHEN: Friday\, December 8\, 2017\, 6:30 to 8:30 p.m.                              \nWHERE: The Atrium at Pike Place Market\, 1433 First Avenue \nCOST: $48 and include tastes and small bites.Tickets go on sale on Tuesday\, November 14 and can purchased at https://seattlebrewing.brownpapertickets.com/.   \n 
URL:https://sipsite.rainydayprosper.com/event/seattle-brewing-craft-culture-history/
LOCATION:The Atrium at Pike Place Market\, 1433 First Avenue\, Seattle\, WA\, 98101\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171207T180000
DTEND;TZID=America/Los_Angeles:20171207T210000
DTSTAMP:20260503T093400
CREATED:20171115T170832Z
LAST-MODIFIED:20171115T170832Z
UID:32218-1512669600-1512680400@sipsite.rainydayprosper.com
SUMMARY:Ivar's Northwest Winter Beer Tasting
DESCRIPTION:Our most popular beer tasting is back for its seventh year at Ivar’s Acres of Clams. On Dec. 7\, from 6-9pm\, sample some of the region’s best winter brews while enjoying select\, paired bites from Chef Garr. \nFeatured breweries include:  \nGeorgetown | Maritime | Silver City | Diamond Knot | Pike | Reuben’s | Stoup |…and more! \nFeatured bites: \n♦ Brown Sugar Smoked Sockeye Salmon Fig balsamic syrup\, whipped tarragon goat cheese\, Essential Bakery focaccia crostini \n♦ Uli’s Smoked Jalapeno Cheddar Sausage Fresh caraway sauerkraut\, stone ground mustard \n♦ Stout Braised Brisket Caramelized shallots\, stout reduction\, gorgonzola polenta \n♦ Port Wine Poached Anjou Pears Shallot and thyme herbed goat cheese\, prosciutto di parma \n♦ Onion Roasted Pork Shoulder Thyme jus\, Parmesan chive potato croquette \n♦ Spicy Grilled Wild Pink Shrimp Roasted pepper sauce\, cheddar grits \nPrice of event is inclusive of all tastings and paired appetizers
URL:https://sipsite.rainydayprosper.com/event/ivars-northwest-winter-beer-tasting-2-2/
LOCATION:Ivar’s Acres of Clams\, Pier 54\, 1001 Alaskan Way S\, Seattle\, WA\, 98104\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171207T180000
DTEND;TZID=America/Los_Angeles:20171207T210000
DTSTAMP:20260503T093400
CREATED:20171115T170832Z
LAST-MODIFIED:20171115T170832Z
UID:19465-1512669600-1512680400@sipsite.rainydayprosper.com
SUMMARY:Ivar's Northwest Winter Beer Tasting
DESCRIPTION:Our most popular beer tasting is back for its seventh year at Ivar’s Acres of Clams. On Dec. 7\, from 6-9pm\, sample some of the region’s best winter brews while enjoying select\, paired bites from Chef Garr. \nFeatured breweries include:  \nGeorgetown | Maritime | Silver City | Diamond Knot | Pike | Reuben’s | Stoup |…and more! \nFeatured bites: \n♦ Brown Sugar Smoked Sockeye Salmon Fig balsamic syrup\, whipped tarragon goat cheese\, Essential Bakery focaccia crostini \n♦ Uli’s Smoked Jalapeno Cheddar Sausage Fresh caraway sauerkraut\, stone ground mustard \n♦ Stout Braised Brisket Caramelized shallots\, stout reduction\, gorgonzola polenta \n♦ Port Wine Poached Anjou Pears Shallot and thyme herbed goat cheese\, prosciutto di parma \n♦ Onion Roasted Pork Shoulder Thyme jus\, Parmesan chive potato croquette \n♦ Spicy Grilled Wild Pink Shrimp Roasted pepper sauce\, cheddar grits \nPrice of event is inclusive of all tastings and paired appetizers
URL:https://sipsite.rainydayprosper.com/event/ivars-northwest-winter-beer-tasting-2/
LOCATION:Ivar’s Acres of Clams\, Pier 54\, 1001 Alaskan Way S\, Seattle\, WA\, 98104\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171207T180000
DTEND;TZID=America/Los_Angeles:20171207T210000
DTSTAMP:20260503T093400
CREATED:20171023T195920Z
LAST-MODIFIED:20171023T195920Z
UID:32202-1512669600-1512680400@sipsite.rainydayprosper.com
SUMMARY:Barrel Full of Money Auction
DESCRIPTION:Help us raise a Barrel Full of Money for the BMAC Food Bank! \nJoin us on Thursday\, Dec. 7\, for an auction and wine reception at Corliss Estates in downtown Walla Walla. Attendees will have the opportunity to bid on large format bottles from Walla Walla Valley wineries and other special experiences during a silent auction\, sip on award-winning wines courtesy of Corliss Estates\, and enjoy hearty appetizers by Olive Catering. \nALL proceeds will go directly to the Blue Mountain Action Council Food Bank. \nThursday\, December 7\n6:00-9:00pm\nCorliss Estates\, 511 N 2nd Ave.\, Walla Walla
URL:https://sipsite.rainydayprosper.com/event/barrel-full-money-auction-2/
LOCATION:Corliss Estates\, 511 N 2nd Ave.\, Walla Walla\, WA\, 99362\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171207T180000
DTEND;TZID=America/Los_Angeles:20171207T210000
DTSTAMP:20260503T093400
CREATED:20171023T195920Z
LAST-MODIFIED:20171023T195920Z
UID:19201-1512669600-1512680400@sipsite.rainydayprosper.com
SUMMARY:Barrel Full of Money Auction
DESCRIPTION:Help us raise a Barrel Full of Money for the BMAC Food Bank! \nJoin us on Thursday\, Dec. 7\, for an auction and wine reception at Corliss Estates in downtown Walla Walla. Attendees will have the opportunity to bid on large format bottles from Walla Walla Valley wineries and other special experiences during a silent auction\, sip on award-winning wines courtesy of Corliss Estates\, and enjoy hearty appetizers by Olive Catering. \nALL proceeds will go directly to the Blue Mountain Action Council Food Bank. \nThursday\, December 7\n6:00-9:00pm\nCorliss Estates\, 511 N 2nd Ave.\, Walla Walla
URL:https://sipsite.rainydayprosper.com/event/barrel-full-money-auction/
LOCATION:Corliss Estates\, 511 N 2nd Ave.\, Walla Walla\, WA\, 99362\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171206T183000
DTEND;TZID=America/Los_Angeles:20171206T210000
DTSTAMP:20260503T093400
CREATED:20171122T112720Z
LAST-MODIFIED:20171122T112720Z
UID:32221-1512585000-1512594000@sipsite.rainydayprosper.com
SUMMARY:RN74’s Behind the Bottle dinner featuring master sommelier Larry Stone
DESCRIPTION:RN74’s Behind the Bottle dinner featuring master sommelier Larry Stone of Lingua Franca on Wednesday\, December 6 and their annual Champagne Fete on Saturday\, December 16.\nLingua Franca Wine Dinner:\nWorld-reknown Master Sommelier Larry Stone will bring his hand-picked wines from his own winery Lingua Franca out of Oregon to RN74 on Wednesday\, December 6\, for the restaurant’s Behind the Bottle dinner. Having grown up in Seattle\, Larry was the first American to win the prestigious Best International Sommelier in French Wines competition in Paris\, and has served as restauranteur and sommelier at Four Seasons\, Charlie Trotter’s\, and Rubicon Restaurant. This memorable evening will pair an impressive selection of rare wines with an inventive five-course dinner menu from RN74 Chef Thomas Griese for $155 per person. Dishes include: \nNantucket Bay Coquille ST. Jacques Royale: sunchoke croustillant\, cauliflower variations\, beurre blanc\nMagrets De Canard Au Miel: Hudson Valley foie gras\, vanilla parsnip\, black cherry duck jus\n48 Hour Wagyu Beef Cheek: purple majesty\, celeriac purée\, black truffle perigourdine sauce \nWebsite Link: https://www.michaelmina.net/restaurants/seattle/rn74-seattle/#events\nDinner is at 6:30 p.m.\, reservations required\nRSVP to akeeney@rn74.com or 206.456.7474
URL:https://sipsite.rainydayprosper.com/event/rn74s-behind-bottle-dinner-featuring-master-sommelier-larry-stone-lingua-franca-2/
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171206T183000
DTEND;TZID=America/Los_Angeles:20171206T210000
DTSTAMP:20260503T093400
CREATED:20171122T112720Z
LAST-MODIFIED:20171122T112720Z
UID:19531-1512585000-1512594000@sipsite.rainydayprosper.com
SUMMARY:RN74’s Behind the Bottle dinner featuring master sommelier Larry Stone
DESCRIPTION:RN74’s Behind the Bottle dinner featuring master sommelier Larry Stone of Lingua Franca on Wednesday\, December 6 and their annual Champagne Fete on Saturday\, December 16.\nLingua Franca Wine Dinner:\nWorld-reknown Master Sommelier Larry Stone will bring his hand-picked wines from his own winery Lingua Franca out of Oregon to RN74 on Wednesday\, December 6\, for the restaurant’s Behind the Bottle dinner. Having grown up in Seattle\, Larry was the first American to win the prestigious Best International Sommelier in French Wines competition in Paris\, and has served as restauranteur and sommelier at Four Seasons\, Charlie Trotter’s\, and Rubicon Restaurant. This memorable evening will pair an impressive selection of rare wines with an inventive five-course dinner menu from RN74 Chef Thomas Griese for $155 per person. Dishes include: \nNantucket Bay Coquille ST. Jacques Royale: sunchoke croustillant\, cauliflower variations\, beurre blanc\nMagrets De Canard Au Miel: Hudson Valley foie gras\, vanilla parsnip\, black cherry duck jus\n48 Hour Wagyu Beef Cheek: purple majesty\, celeriac purée\, black truffle perigourdine sauce \nWebsite Link: https://www.michaelmina.net/restaurants/seattle/rn74-seattle/#events\nDinner is at 6:30 p.m.\, reservations required\nRSVP to akeeney@rn74.com or 206.456.7474
URL:https://sipsite.rainydayprosper.com/event/rn74s-behind-bottle-dinner-featuring-master-sommelier-larry-stone-lingua-franca/
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171130
DTEND;VALUE=DATE:20171204
DTSTAMP:20260503T093400
CREATED:20171114T124230Z
LAST-MODIFIED:20171114T124230Z
UID:19423-1512000000-1512345599@sipsite.rainydayprosper.com
SUMMARY:St. Nick's Holiday Wine Tasting
DESCRIPTION:Woodinville Wine Country’s annual St. Nick’s holiday celebration welcomes wine lovers from around the Northwest to celebrate 15 years of holiday fun with a premier food and wine experience\, kicking off on Thursday\, Nov. 30\, and ending with the St. Nick’s Annual Open House Celebration on Saturday and Sunday\, Dec. 2-3. \nSt. Nick’s Holiday Weekend Events include: \n\nPrivate Dinner w/Chef Justin Severino\nThursday\, Nov. 30\, 6:30 p.m.\, $195/ticket\nBetz Family Winery\nBuy tickets here: https://www.brownpapertickets.com/event/3116425\n“Cure-ated” Food and Wine Experience\nFriday\, Dec. 1\, 7-9:30 p.m.\, $95\nNovelty Hill Januik WInery\nBuy tickets here: https://www.brownpapertickets.com/event/3084927\nSt. Nick’s Annual Open House Celebration\nSaturday and Sunday\, Dec. 2-3\, 1-5 p.m. $65/weekend\, $50/single day\nParticipating Woodinville wineries and tasting rooms\nBuy tickets here: https://www.brownpapertickets.com/event/3084972
URL:https://sipsite.rainydayprosper.com/event/st-nicks-holiday-wine-tasting/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171130
DTEND;VALUE=DATE:20171204
DTSTAMP:20260503T093400
CREATED:20171114T124230Z
LAST-MODIFIED:20171114T124230Z
UID:32214-1512000000-1512345599@sipsite.rainydayprosper.com
SUMMARY:St. Nick's Holiday Wine Tasting
DESCRIPTION:Woodinville Wine Country’s annual St. Nick’s holiday celebration welcomes wine lovers from around the Northwest to celebrate 15 years of holiday fun with a premier food and wine experience\, kicking off on Thursday\, Nov. 30\, and ending with the St. Nick’s Annual Open House Celebration on Saturday and Sunday\, Dec. 2-3. \nSt. Nick’s Holiday Weekend Events include: \n\nPrivate Dinner w/Chef Justin Severino\nThursday\, Nov. 30\, 6:30 p.m.\, $195/ticket\nBetz Family Winery\nBuy tickets here: https://www.brownpapertickets.com/event/3116425\n“Cure-ated” Food and Wine Experience\nFriday\, Dec. 1\, 7-9:30 p.m.\, $95\nNovelty Hill Januik WInery\nBuy tickets here: https://www.brownpapertickets.com/event/3084927\nSt. Nick’s Annual Open House Celebration\nSaturday and Sunday\, Dec. 2-3\, 1-5 p.m. $65/weekend\, $50/single day\nParticipating Woodinville wineries and tasting rooms\nBuy tickets here: https://www.brownpapertickets.com/event/3084972
URL:https://sipsite.rainydayprosper.com/event/st-nicks-holiday-wine-tasting-2/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171129
DTEND;VALUE=DATE:20171204
DTSTAMP:20260503T093400
CREATED:20171115T171348Z
LAST-MODIFIED:20171115T171348Z
UID:19467-1511913600-1512345599@sipsite.rainydayprosper.com
SUMMARY:2017 Holiday Ale Festival
DESCRIPTION:It’s the most wonderful time of the year for winter beer lovers: the 22nd annual Holiday Ale Festival will take place Nov. 29 through Dec. 3 at Pioneer Courthouse Square\, 701 SW Sixth Ave.\, in Portland. The Northwest’s only outdoor winter beer festival – which is tented and heated – will feature 55 craft beers\, ciders and meads in the main lineup\, all of which are made or blended specifically for the event. Event hours are 11am to 9:30pm Wednesday through Saturday\, and 11am to 5pm Sunday. \nHeld in the heart of downtown Portland\, the Holiday Ale Festival keeps attendees warm and dry under a large clear top tent that covers Pioneer Courthouse Square while allowing for views of the city lights. Gas heaters create a cozy ambiance under the boughs of one of the region’s largest decorated Christmas trees. \nMore than 50 potent winter ales are featured at this year’s event\, all of which are created specifically to bring warmth and cheer to the holiday season. These aren’t beers you’ll find in the supermarket – our brewers have put together special recipes just for the Holiday Ale Festival. From Belgians and Barleywines to Stouts and Sours\, these beers are rich\, robust and full of complex flavors. View the 2017 participant and product list at HolidayAle.com\, and download a detailed spreadsheet on Google Drive.
URL:https://sipsite.rainydayprosper.com/event/2017-holiday-ale-festival/
LOCATION:Pioneer Courthouse Square\, 701 SW Sixth Ave. \, Portland\, OR\, 97204\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171129
DTEND;VALUE=DATE:20171204
DTSTAMP:20260503T093400
CREATED:20171115T171348Z
LAST-MODIFIED:20171115T171348Z
UID:32219-1511913600-1512345599@sipsite.rainydayprosper.com
SUMMARY:2017 Holiday Ale Festival
DESCRIPTION:It’s the most wonderful time of the year for winter beer lovers: the 22nd annual Holiday Ale Festival will take place Nov. 29 through Dec. 3 at Pioneer Courthouse Square\, 701 SW Sixth Ave.\, in Portland. The Northwest’s only outdoor winter beer festival – which is tented and heated – will feature 55 craft beers\, ciders and meads in the main lineup\, all of which are made or blended specifically for the event. Event hours are 11am to 9:30pm Wednesday through Saturday\, and 11am to 5pm Sunday. \nHeld in the heart of downtown Portland\, the Holiday Ale Festival keeps attendees warm and dry under a large clear top tent that covers Pioneer Courthouse Square while allowing for views of the city lights. Gas heaters create a cozy ambiance under the boughs of one of the region’s largest decorated Christmas trees. \nMore than 50 potent winter ales are featured at this year’s event\, all of which are created specifically to bring warmth and cheer to the holiday season. These aren’t beers you’ll find in the supermarket – our brewers have put together special recipes just for the Holiday Ale Festival. From Belgians and Barleywines to Stouts and Sours\, these beers are rich\, robust and full of complex flavors. View the 2017 participant and product list at HolidayAle.com\, and download a detailed spreadsheet on Google Drive.
URL:https://sipsite.rainydayprosper.com/event/2017-holiday-ale-festival-2/
LOCATION:Pioneer Courthouse Square\, 701 SW Sixth Ave. \, Portland\, OR\, 97204\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171124
DTEND;VALUE=DATE:20171127
DTSTAMP:20260503T093400
CREATED:20171030T203532Z
LAST-MODIFIED:20171030T203532Z
UID:32211-1511481600-1511740799@sipsite.rainydayprosper.com
SUMMARY:Wine Country Thanksgiving
DESCRIPTION:In its 35th year\, the wineries of Willamette Valley Wine Country open their cellars and tasting rooms for special events each year during the Thanksgiving Weekend to celebrate friends\, family and the completion of harvest. Join us for this unique Oregon tradition! Come on out for Wine Country Thanksgiving Friday\, November 24th – Sunday\, November 26th throughout the Willamette Valley to kick off the holiday season as more than 150 wineries offer special tastings\, food pairings\, live music\, holiday discounts and more. Each winery celebrates the festive weekend with its own flare and provides its own experience (this is not a ticketed passport event). Be sure to visit our wineries participating in the annual Willamette Cares Food Share and bring along your donation. \nVisit willamettewines.com for a list of events and a map. Hours and tasting fees vary.
URL:https://sipsite.rainydayprosper.com/event/wine-country-thanksgiving-2/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171124
DTEND;VALUE=DATE:20171127
DTSTAMP:20260503T093400
CREATED:20171030T203532Z
LAST-MODIFIED:20171030T203532Z
UID:19292-1511481600-1511740799@sipsite.rainydayprosper.com
SUMMARY:Wine Country Thanksgiving
DESCRIPTION:In its 35th year\, the wineries of Willamette Valley Wine Country open their cellars and tasting rooms for special events each year during the Thanksgiving Weekend to celebrate friends\, family and the completion of harvest. Join us for this unique Oregon tradition! Come on out for Wine Country Thanksgiving Friday\, November 24th – Sunday\, November 26th throughout the Willamette Valley to kick off the holiday season as more than 150 wineries offer special tastings\, food pairings\, live music\, holiday discounts and more. Each winery celebrates the festive weekend with its own flare and provides its own experience (this is not a ticketed passport event). Be sure to visit our wineries participating in the annual Willamette Cares Food Share and bring along your donation. \nVisit willamettewines.com for a list of events and a map. Hours and tasting fees vary.
URL:https://sipsite.rainydayprosper.com/event/wine-country-thanksgiving/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171124
DTEND;VALUE=DATE:20171127
DTSTAMP:20260503T093400
CREATED:20170124T143513Z
LAST-MODIFIED:20170124T143513Z
UID:16524-1511481600-1511740799@sipsite.rainydayprosper.com
SUMMARY:Thanksgiving In Wine Country 2017
DESCRIPTION:Visitors on this traditional holiday weekend will enjoy new releases as well as award-winning wines paired with regional specialties\, many prepared by the winemakers themselves. Savor this Rattlesnake Hills tradition on the day after Thanksgiving and through the weekend with a beautiful scenic drive to Rattlesnake Hills wine country. Learn from the wine-makers and chefs why particular Rattlesnake Hills wines pair well with the sauces\, seasonings and flavors of the traditional Thanksgiving culinary delights. Our $10 Passport gives you benefits\, but is not required to buy wine. \nWhen:\nNovember 24-26\, 2017 \nWhere:\nRattlesnake Hills Wine Trail Wineries
URL:https://sipsite.rainydayprosper.com/event/thanksgiving-wine-country-2017/
LOCATION:Rattlesnake Hills Wine Trail Wineries
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171124
DTEND;VALUE=DATE:20171127
DTSTAMP:20260503T093400
CREATED:20170124T143513Z
LAST-MODIFIED:20170124T143513Z
UID:32071-1511481600-1511740799@sipsite.rainydayprosper.com
SUMMARY:Thanksgiving In Wine Country 2017
DESCRIPTION:Visitors on this traditional holiday weekend will enjoy new releases as well as award-winning wines paired with regional specialties\, many prepared by the winemakers themselves. Savor this Rattlesnake Hills tradition on the day after Thanksgiving and through the weekend with a beautiful scenic drive to Rattlesnake Hills wine country. Learn from the wine-makers and chefs why particular Rattlesnake Hills wines pair well with the sauces\, seasonings and flavors of the traditional Thanksgiving culinary delights. Our $10 Passport gives you benefits\, but is not required to buy wine. \nWhen:\nNovember 24-26\, 2017 \nWhere:\nRattlesnake Hills Wine Trail Wineries
URL:https://sipsite.rainydayprosper.com/event/thanksgiving-wine-country-2017-2/
LOCATION:Rattlesnake Hills Wine Trail Wineries
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171120
DTEND;VALUE=DATE:20171127
DTSTAMP:20260503T093400
CREATED:20171027T121018Z
LAST-MODIFIED:20171027T121018Z
UID:32206-1511136000-1511740799@sipsite.rainydayprosper.com
SUMMARY:Hopscotch Festival
DESCRIPTION:The 22nd annual Hopscotch Festival will return to Vancouver for a full seven days and nights with an expanded\, internationally acclaimed roster of enticing tipples and prime pours\, Monday\, Nov. 20 to Sunday\, November 26. \nThe city’s ultimate festival of libations\, Hopscotch will wet the whistles of more than 7\,500 aficionados of scotch\, craft beer and cider\, wine\, cocktails\, and spirits at the Grand Tasting Hall at the PNE Forum on November 24 & 25. \nNew for 2017\, is the addition of an expanded roster of Special Events and Master Classes at various satellite locations throughout the city beginning on Monday\, November 20 and extending to the Festival’s close on Sunday\, November 26. \nTickets start at $30 and are available now at: www.hopscotchfestival.com.   \n\nIN BRIEF\nHopscotch Festival\nEvent Runs: November 20 – 26\, 2017\nLocation: the PNE Forum (2901 E. Hastings St.)
URL:https://sipsite.rainydayprosper.com/event/hopscotch-festival-2/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171120
DTEND;VALUE=DATE:20171127
DTSTAMP:20260503T093400
CREATED:20171027T121018Z
LAST-MODIFIED:20171027T121018Z
UID:19251-1511136000-1511740799@sipsite.rainydayprosper.com
SUMMARY:Hopscotch Festival
DESCRIPTION:The 22nd annual Hopscotch Festival will return to Vancouver for a full seven days and nights with an expanded\, internationally acclaimed roster of enticing tipples and prime pours\, Monday\, Nov. 20 to Sunday\, November 26. \nThe city’s ultimate festival of libations\, Hopscotch will wet the whistles of more than 7\,500 aficionados of scotch\, craft beer and cider\, wine\, cocktails\, and spirits at the Grand Tasting Hall at the PNE Forum on November 24 & 25. \nNew for 2017\, is the addition of an expanded roster of Special Events and Master Classes at various satellite locations throughout the city beginning on Monday\, November 20 and extending to the Festival’s close on Sunday\, November 26. \nTickets start at $30 and are available now at: www.hopscotchfestival.com.   \n\nIN BRIEF\nHopscotch Festival\nEvent Runs: November 20 – 26\, 2017\nLocation: the PNE Forum (2901 E. Hastings St.)
URL:https://sipsite.rainydayprosper.com/event/hopscotch-festival/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T160000
DTEND;TZID=America/Los_Angeles:20171118T200000
DTSTAMP:20260503T093400
CREATED:20171114T132244Z
LAST-MODIFIED:20171114T132244Z
UID:32217-1511020800-1511035200@sipsite.rainydayprosper.com
SUMMARY:Washington Distillers Festival
DESCRIPTION:Join us for an afternoon filled with handcrafted spirits from distillers throughout Washington in this inaugural festival. Bid in a silent auction that includes private distillery tours and tastings\, limited edition bottles and overnight stays. \nDetails: \nWhen: Saturday\, November 18\, 2017\, 4 p.m. – 8 p.m. \nWhere: McMenamins Anderson School\, 18607 Bothell Way NE\, Bothell\, WA 98011 \nCost: $35 includes 10 tasting tokens \nAttendance: 21 and over \nhttps://www.mcmenamins.com/events/175798-anderson-washington-distillers-festival
URL:https://sipsite.rainydayprosper.com/event/washington-distillers-fest-2/
LOCATION:McMenamins Anderson School\, 18607 Bothell Way NE\, Bothell\, WA\, 98011\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T160000
DTEND;TZID=America/Los_Angeles:20171118T200000
DTSTAMP:20260503T093400
CREATED:20171114T132244Z
LAST-MODIFIED:20171114T132244Z
UID:19431-1511020800-1511035200@sipsite.rainydayprosper.com
SUMMARY:Washington Distillers Festival
DESCRIPTION:Join us for an afternoon filled with handcrafted spirits from distillers throughout Washington in this inaugural festival. Bid in a silent auction that includes private distillery tours and tastings\, limited edition bottles and overnight stays. \nDetails: \nWhen: Saturday\, November 18\, 2017\, 4 p.m. – 8 p.m. \nWhere: McMenamins Anderson School\, 18607 Bothell Way NE\, Bothell\, WA 98011 \nCost: $35 includes 10 tasting tokens \nAttendance: 21 and over \nhttps://www.mcmenamins.com/events/175798-anderson-washington-distillers-festival
URL:https://sipsite.rainydayprosper.com/event/washington-distillers-fest/
LOCATION:McMenamins Anderson School\, 18607 Bothell Way NE\, Bothell\, WA\, 98011\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T150000
DTEND;TZID=America/Los_Angeles:20171118T180000
DTSTAMP:20260503T093400
CREATED:20171030T203835Z
LAST-MODIFIED:20171030T203835Z
UID:32212-1511017200-1511028000@sipsite.rainydayprosper.com
SUMMARY:Urban Thanksgiving
DESCRIPTION:Celebrate Thanksgiving early with great wine at SE Wine Collective’s 6th Annual Urban Thanksgiving hosted at the urban winery in SE Portland. Taste through 30+ fall releases from the Collective’s 11 resident winemakers and enjoy snacks for purchase from Pip’s Doughnuts. Start your holiday dinner planning and find perfect pairings for your own Thanksgiving meal\, the Collective will have gift bags on hand for those looking to get an early start on gift purchases. SE Wine Collective wine club members will also receive an early admission starting at 2:00 p.m. During Urban Thanksgiving\, the SE Wine Collective will be hosting a donation drive for the American Red Cross\, raising money for hurricane and California wildfire relief.\n\nWHEN\nSaturday\, November 18th\n3:00 p.m. – 6:00 p.m.\nSE Wine Collective Wine Club preview hour 2:00 p.m. – 3:00 p.m.\n\nWHERE\nSE Wine Collective\n2425 SE 35th Place\nPortland\, Oregon 97215\n\nDETAILS\nUrban Thanksgiving is $15 per person at EventBrite in advance ($10 for wine club members) and includes 30+ wine pours from the 11 Collective wineries and winemakers. Tickets will be available at the door on the day of for $20. More information can be found on the SE Wine Collective website\, or on Facebook.
URL:https://sipsite.rainydayprosper.com/event/urban-thanksgiving-2/
LOCATION:SE Wine Collective\, 2425 SE 35th Place\, Portland\, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T150000
DTEND;TZID=America/Los_Angeles:20171118T180000
DTSTAMP:20260503T093400
CREATED:20171030T203835Z
LAST-MODIFIED:20171030T203835Z
UID:19294-1511017200-1511028000@sipsite.rainydayprosper.com
SUMMARY:Urban Thanksgiving
DESCRIPTION:Celebrate Thanksgiving early with great wine at SE Wine Collective’s 6th Annual Urban Thanksgiving hosted at the urban winery in SE Portland. Taste through 30+ fall releases from the Collective’s 11 resident winemakers and enjoy snacks for purchase from Pip’s Doughnuts. Start your holiday dinner planning and find perfect pairings for your own Thanksgiving meal\, the Collective will have gift bags on hand for those looking to get an early start on gift purchases. SE Wine Collective wine club members will also receive an early admission starting at 2:00 p.m. During Urban Thanksgiving\, the SE Wine Collective will be hosting a donation drive for the American Red Cross\, raising money for hurricane and California wildfire relief.\n\nWHEN\nSaturday\, November 18th\n3:00 p.m. – 6:00 p.m.\nSE Wine Collective Wine Club preview hour 2:00 p.m. – 3:00 p.m.\n\nWHERE\nSE Wine Collective\n2425 SE 35th Place\nPortland\, Oregon 97215\n\nDETAILS\nUrban Thanksgiving is $15 per person at EventBrite in advance ($10 for wine club members) and includes 30+ wine pours from the 11 Collective wineries and winemakers. Tickets will be available at the door on the day of for $20. More information can be found on the SE Wine Collective website\, or on Facebook.
URL:https://sipsite.rainydayprosper.com/event/urban-thanksgiving/
LOCATION:SE Wine Collective\, 2425 SE 35th Place\, Portland\, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T150000
DTEND;TZID=America/Los_Angeles:20171118T170000
DTSTAMP:20260503T093400
CREATED:20171110T102829Z
LAST-MODIFIED:20171110T102829Z
UID:32213-1511017200-1511024400@sipsite.rainydayprosper.com
SUMMARY:Holiday Food & Wine Food Pairing
DESCRIPTION:Sip\, nibble and taste your way through Walla Walla’s Seven Hills Winery\, Horse Heaven Hills’ Double Canyon\, and Archery Summit in Willamette Valley\, Oreg.\, while learning about each wine and the best pairing options. \nTailored to guests looking for pairing ideas for holiday meals and the perfect wine for great gift-giving\, The Estates Wine Room Holiday Food & Wine Pairing event includes: \n\nHoliday-themed appetizers prepared by Chef Jeremy MacArthur of Vinifera Wine Bar and Bistro\nWine experts on hand to guide guests through a 90-minute wine tasting and wine selection process.\nSpecial pricing on wine purchases throughout the evening for event attendees\n\nEvent details \n\nSaturday\, November 18 from 3 p.m – 5 p.m.\n$35 per ticket for non-Estates Wine Club members and $20 per ticket for club members and up to three guests of club members.\nReservations can be made by calling The Estates Wine Room at 206.623.5835 or emailing Neil.Maertens@estateswineroom.com\nAdditional details can be found here: www.estateswineroom.com/Events
URL:https://sipsite.rainydayprosper.com/event/holiday-food-wine-food-pairing-2/
LOCATION:The Estates Wine Room\, 307 Occidental Avenue South\, Seattle\, WA\, 98104\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T150000
DTEND;TZID=America/Los_Angeles:20171118T170000
DTSTAMP:20260503T093400
CREATED:20171110T102829Z
LAST-MODIFIED:20171110T102829Z
UID:19401-1511017200-1511024400@sipsite.rainydayprosper.com
SUMMARY:Holiday Food & Wine Food Pairing
DESCRIPTION:Sip\, nibble and taste your way through Walla Walla’s Seven Hills Winery\, Horse Heaven Hills’ Double Canyon\, and Archery Summit in Willamette Valley\, Oreg.\, while learning about each wine and the best pairing options. \nTailored to guests looking for pairing ideas for holiday meals and the perfect wine for great gift-giving\, The Estates Wine Room Holiday Food & Wine Pairing event includes: \n\nHoliday-themed appetizers prepared by Chef Jeremy MacArthur of Vinifera Wine Bar and Bistro\nWine experts on hand to guide guests through a 90-minute wine tasting and wine selection process.\nSpecial pricing on wine purchases throughout the evening for event attendees\n\nEvent details \n\nSaturday\, November 18 from 3 p.m – 5 p.m.\n$35 per ticket for non-Estates Wine Club members and $20 per ticket for club members and up to three guests of club members.\nReservations can be made by calling The Estates Wine Room at 206.623.5835 or emailing Neil.Maertens@estateswineroom.com\nAdditional details can be found here: www.estateswineroom.com/Events
URL:https://sipsite.rainydayprosper.com/event/holiday-food-wine-food-pairing/
LOCATION:The Estates Wine Room\, 307 Occidental Avenue South\, Seattle\, WA\, 98104\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T120000
DTEND;TZID=America/Los_Angeles:20171118T190000
DTSTAMP:20260503T093400
CREATED:20171011T232556Z
LAST-MODIFIED:20171011T232556Z
UID:32195-1511006400-1511031600@sipsite.rainydayprosper.com
SUMMARY:Pressing Matters Proper Cider and Real Ale Festival
DESCRIPTION:A celebration of traditional cider apples and cask-conditioned ales\, the Pressing Matters Proper Cider and Real Ale Festival will be held at the Cider Riot! Pub and Production Facility on 807 NE Couch St in Portland\, November 18th from noon to 7 pm. \nAdvance tickets are $25 and include a logoed tasting glass and 10 tasting tickets\, $30 at the door. Single tickets and disposable cups are also available. Additional tasting tickets are $2 each\, and 4 oz tastes of ciders cost 1-2 tickets each depending on price and rarity of the ciders. \nCider Riot! ciders on tap: Shaken Tree Yarlington Mill Cider\, Burncider Dry Draft Cider\, 1763 Revolutionary West Country Cider 2015 and 2016 vintages\, EZ Orchards Collaboration\, 2016 Kingston Black\, Porter’s Perfection.\nCideries: Alpenfire Cider\, Bull Run Cider\, Stone Circle Cider\, Foggy Ridge Cider\, 2Towns Ciderhouse\, Reverend Nat’s Hard Cider\, Carlton Cyderworks\, Wildcraft Cider\, Baird and Dewar Farmhouse Cider\, Runcible Cider\nBreweries: Gigantic Brewing\, Machine House Brewery\, Brewers Union Local 180\, Falling Sky Brewing \nWhat: Pressing Matters Proper Cider and Real Ale Festival\nWhen: Nov 18th 12-7pm\nWhere: Cider Riot!\nWhy: To celebrate traditional cider apples and cask-conditioned beer\nWho: The event is all-ages\, minors must be accompanied by an adult\, valid ID required\nHow: Advance tickets available through Eventbrite\, $25\, $30 at the door\, Single tasting tickets available on site for $2 each.
URL:https://sipsite.rainydayprosper.com/event/pressing-matters-proper-cider-real-ale-festival-2/
LOCATION:Cider Riot!\, 807 NE Couch St.\, Portland\, WA\, 97232\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171118T120000
DTEND;TZID=America/Los_Angeles:20171118T190000
DTSTAMP:20260503T093400
CREATED:20171011T232556Z
LAST-MODIFIED:20171011T232556Z
UID:19087-1511006400-1511031600@sipsite.rainydayprosper.com
SUMMARY:Pressing Matters Proper Cider and Real Ale Festival
DESCRIPTION:A celebration of traditional cider apples and cask-conditioned ales\, the Pressing Matters Proper Cider and Real Ale Festival will be held at the Cider Riot! Pub and Production Facility on 807 NE Couch St in Portland\, November 18th from noon to 7 pm. \nAdvance tickets are $25 and include a logoed tasting glass and 10 tasting tickets\, $30 at the door. Single tickets and disposable cups are also available. Additional tasting tickets are $2 each\, and 4 oz tastes of ciders cost 1-2 tickets each depending on price and rarity of the ciders. \nCider Riot! ciders on tap: Shaken Tree Yarlington Mill Cider\, Burncider Dry Draft Cider\, 1763 Revolutionary West Country Cider 2015 and 2016 vintages\, EZ Orchards Collaboration\, 2016 Kingston Black\, Porter’s Perfection.\nCideries: Alpenfire Cider\, Bull Run Cider\, Stone Circle Cider\, Foggy Ridge Cider\, 2Towns Ciderhouse\, Reverend Nat’s Hard Cider\, Carlton Cyderworks\, Wildcraft Cider\, Baird and Dewar Farmhouse Cider\, Runcible Cider\nBreweries: Gigantic Brewing\, Machine House Brewery\, Brewers Union Local 180\, Falling Sky Brewing \nWhat: Pressing Matters Proper Cider and Real Ale Festival\nWhen: Nov 18th 12-7pm\nWhere: Cider Riot!\nWhy: To celebrate traditional cider apples and cask-conditioned beer\nWho: The event is all-ages\, minors must be accompanied by an adult\, valid ID required\nHow: Advance tickets available through Eventbrite\, $25\, $30 at the door\, Single tasting tickets available on site for $2 each.
URL:https://sipsite.rainydayprosper.com/event/pressing-matters-proper-cider-real-ale-festival/
LOCATION:Cider Riot!\, 807 NE Couch St.\, Portland\, WA\, 97232\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20171117T160000
DTEND;TZID=America/Los_Angeles:20171117T210000
DTSTAMP:20260503T093400
CREATED:20171030T164107Z
LAST-MODIFIED:20171030T164107Z
UID:32210-1510934400-1510952400@sipsite.rainydayprosper.com
SUMMARY:Fresh off the Slopes Kickoff
DESCRIPTION:We’re excited to kickoff year two of the Fresh of the Slopes campaign! Don your best 80’s ski gear\, bust a move on the dance floor\, and munch on choice eats from local food truck Chronic Foods. It’s time to toast to a great winter season with some of the most righteous beer this side of the Cascades–Bale Breaker Brewing Company’s High Camp Winter IPA. White Pass will be in the house\, celebrating Snow-vember! Make a donation of $20 or more to White Pass Ski Patrol that night\, and they’ll hook you up with some choice White Pass swag!  Plus\, $1 from every pint of High Camp served at the event will be donated to White Pass Ski Patrol. 4-9pm\, 1801 Birchfield Rd.
URL:https://sipsite.rainydayprosper.com/event/fresh-off-slopes-kickoff-2/
LOCATION:Bale Breaker Brewing Co.\, 1801 Birchfield Rd.\, YAKIMA\, WA\, 98901
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
END:VCALENDAR