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X-WR-CALNAME:Cidercraft Demo
X-ORIGINAL-URL:https://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
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DTSTART:20180311T100000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20180406
DTEND;VALUE=DATE:20180408
DTSTAMP:20260503T004603
CREATED:20180313T122714Z
LAST-MODIFIED:20180313T122714Z
UID:20888-1522972800-1523145599@sipsite.rainydayprosper.com
SUMMARY:Coeur d'Alene Food & Wine Festival
DESCRIPTION:Coeur d’Alene Food & Wine Festival \nWhen: April 6 – 7\, 2018 \nWhere: The Coeur d’Alene Golf & Spa Resort; 115 S 2nd Street\, Coeur d’Alene\, ID 83814 \nWhat: Please join us for a weekend at the Coeur d’Alene Resort for our first annual Food & Wine Festival. Attendees will enjoy wine paired luncheons and dinners\, hands-on cooking demonstrations\, wine tasting seminars and more. Guests have the opportunity to enjoy artisanal food\, wine\, and beer with award-winning chefs and winemakers from the region. \nFor tickets and a full schedule of events\, please visit http://cdafoodandwinefest.com/ or call the resort concierge at 208-765-4000\, ext. 21. Special deals on room reservations are available for the weekend while supplies last. \nTickets: For tickets please visit http://cdafoodandwinefest.com/ 
URL:https://sipsite.rainydayprosper.com/event/coeur-dalene-food-wine-festival/
LOCATION:The Coeur d’Alene Golf & Spa Resort\, 115 S 2nd Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180406
DTEND;VALUE=DATE:20180408
DTSTAMP:20260503T004603
CREATED:20180205T150041Z
LAST-MODIFIED:20180205T150041Z
UID:32252-1522972800-1523145599@sipsite.rainydayprosper.com
SUMMARY:Willamette: The Pinot Noir Auction
DESCRIPTION:On April 7\, 2018\, the nation’s top wine trade and media will gather for the third-annual Willamette: The Pinot Noir Auction at The Allison Inn in Newberg\, Oregon\, to bid on one-of-a-kind Willamette Pinot noir from the 2016 vintage. Presented by the Willamette Valley Wineries Association\, the live auction will offer 85 unique lots from all six Willamette Valley sub-AVAs. The wines\, offered in lots of five\, 10 and 20 cases\, will not be available in the marketplace\, except by the seller who secures the unique lot bearing the official Willamette: The Pinot Noir Auction label. \nNow celebrating its third year\, the 2018 auction comes at an exciting time when consumer demand for Oregon wine surpasses that of other regions. In 2015-2016 Willamette saw a 10% increase in off-premise sales. The region—now one of the most desirable for Pinot noir in the United States—began its rise to prominence in the 1960s\, and has been defined by the trailblazing spirit of its diverse producers\, as well as its unique climate and soils. An inherently difficult grape to grow\, Pinot noir thrives under very specific cool-climate conditions. The Willamette Valley\, located at 45° N—a similar latitude as Burgundy’s Côte-d’Or located at 47° N—has made Pinot noir its signature grape. The region is now home to more than 530 wineries with new vineyards and wineries being added every year.  \nThe two-day festivities begin Friday\, April 6 with welcome events and winemaker dinners hosted at picturesque locations throughout the valley. The excitement will culminate at the live auction to take place on Saturday\, April 7. Fritz Hatton\, widely acknowledged as the nation’s foremost wine auctioneer\, will conduct the auction. \nThe 2018 auction is chaired by veteran Oregon winemaker Laurent Montalieu. Montalieu is the proprietor and winemaker at Hyland Estates and Soléna Estate\, as well as winemaker and co-founder of Northwest Wine Company. “The Willamette Valley is synonymous with outstanding Pinot noir\, and we intend for the auction to showcase why we believe our wines are among the best in the world\,” says Montalieu. “We’re thrilled for buyers and media to take a deep-dive into this expressive variety and witness firsthand why the Willamette Valley is an exceptional wine region that’s steadily gaining momentum.” \nAttendees are licensed wine sellers\, including retailers\, restaurateurs and wholesalers\, invited personally by participating wineries. All proceeds from the auction support the marketing\, branding and education efforts of the Willamette Valley Wineries Association.
URL:https://sipsite.rainydayprosper.com/event/willamette-pinot-noir-auction-2/
LOCATION:The Allison Inn & Spa\, 2525 Allison Lane\, Newberg\, OR\, 97132\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180406
DTEND;VALUE=DATE:20180408
DTSTAMP:20260503T004603
CREATED:20180205T150041Z
LAST-MODIFIED:20180205T150041Z
UID:20505-1522972800-1523145599@sipsite.rainydayprosper.com
SUMMARY:Willamette: The Pinot Noir Auction
DESCRIPTION:On April 7\, 2018\, the nation’s top wine trade and media will gather for the third-annual Willamette: The Pinot Noir Auction at The Allison Inn in Newberg\, Oregon\, to bid on one-of-a-kind Willamette Pinot noir from the 2016 vintage. Presented by the Willamette Valley Wineries Association\, the live auction will offer 85 unique lots from all six Willamette Valley sub-AVAs. The wines\, offered in lots of five\, 10 and 20 cases\, will not be available in the marketplace\, except by the seller who secures the unique lot bearing the official Willamette: The Pinot Noir Auction label. \nNow celebrating its third year\, the 2018 auction comes at an exciting time when consumer demand for Oregon wine surpasses that of other regions. In 2015-2016 Willamette saw a 10% increase in off-premise sales. The region—now one of the most desirable for Pinot noir in the United States—began its rise to prominence in the 1960s\, and has been defined by the trailblazing spirit of its diverse producers\, as well as its unique climate and soils. An inherently difficult grape to grow\, Pinot noir thrives under very specific cool-climate conditions. The Willamette Valley\, located at 45° N—a similar latitude as Burgundy’s Côte-d’Or located at 47° N—has made Pinot noir its signature grape. The region is now home to more than 530 wineries with new vineyards and wineries being added every year.  \nThe two-day festivities begin Friday\, April 6 with welcome events and winemaker dinners hosted at picturesque locations throughout the valley. The excitement will culminate at the live auction to take place on Saturday\, April 7. Fritz Hatton\, widely acknowledged as the nation’s foremost wine auctioneer\, will conduct the auction. \nThe 2018 auction is chaired by veteran Oregon winemaker Laurent Montalieu. Montalieu is the proprietor and winemaker at Hyland Estates and Soléna Estate\, as well as winemaker and co-founder of Northwest Wine Company. “The Willamette Valley is synonymous with outstanding Pinot noir\, and we intend for the auction to showcase why we believe our wines are among the best in the world\,” says Montalieu. “We’re thrilled for buyers and media to take a deep-dive into this expressive variety and witness firsthand why the Willamette Valley is an exceptional wine region that’s steadily gaining momentum.” \nAttendees are licensed wine sellers\, including retailers\, restaurateurs and wholesalers\, invited personally by participating wineries. All proceeds from the auction support the marketing\, branding and education efforts of the Willamette Valley Wineries Association.
URL:https://sipsite.rainydayprosper.com/event/willamette-pinot-noir-auction/
LOCATION:The Allison Inn & Spa\, 2525 Allison Lane\, Newberg\, OR\, 97132\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180322T190000
DTEND;TZID=America/Los_Angeles:20180322T220000
DTSTAMP:20260503T004603
CREATED:20180215T100100Z
LAST-MODIFIED:20180215T100100Z
UID:32258-1521745200-1521756000@sipsite.rainydayprosper.com
SUMMARY:Red & White Party
DESCRIPTION:As part the Fire & Vine Hospitality evolution\, the company has expanded its Taste Washington presence to include favorite dishes from each of the restaurants in the collection including El Gaucho\, AQUA by El Gaucho\, Miller’s Guild and The Lakehouse.  AQUA by El Gaucho will host the fifth annual Red & White Party on March 22nd at AQUA by El Gaucho on Seattle’s waterfront. The event features top winemakers pouring their most coveted bottles of Washington wine. \nFire & Vine Hospitality Booth – Iconic Northwest Cuisine: \n\nAQUA by El Gaucho: Taylor Shellfish oysters on the half shell with mignonette or classic cocktail sauce\nEl Gaucho: Tenderloin Diablo – a classic El Gaucho appetizer with sautéed tenderloin tips and a Cajun cream sauce made with the signature El Gaucho Diablo spice blend\nMiller’s Guild: Smoked pork pâté with ash roasted apples\nThe Lakehouse: Moroccan Spiced Carrots – one of Zagat’s best dishes of 2017\n\n Red & White Party Kicks Off Taste Weekend \nThe fifth annual Red & White Party will take place on March 22 from 7:00 – 10:00 p.m. at AQUA by El Gaucho. Guests dazzle in their red and white best and enjoy wines only available at the Red & White Party. These coveted pours are so exclusive\, they will not be available at other Taste Washington events. Paired with dishes created to showcase spring produce and local seafood from AQUA by El Gaucho’s Executive Chef Wesley Hood\, there’s no better start to the Taste Washington experience. Tickets are $175 and are available now at tastewashington.org/red-white-party-2018. \n  \n 
URL:https://sipsite.rainydayprosper.com/event/red-white-party-2-2/
LOCATION:AQUA by El Gaucho\, 2801 Alaskan Way\, Pier 70\, Seattle\, WA\, 98121\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180322T190000
DTEND;TZID=America/Los_Angeles:20180322T220000
DTSTAMP:20260503T004603
CREATED:20180215T100100Z
LAST-MODIFIED:20180215T100100Z
UID:20606-1521745200-1521756000@sipsite.rainydayprosper.com
SUMMARY:Red & White Party
DESCRIPTION:As part the Fire & Vine Hospitality evolution\, the company has expanded its Taste Washington presence to include favorite dishes from each of the restaurants in the collection including El Gaucho\, AQUA by El Gaucho\, Miller’s Guild and The Lakehouse.  AQUA by El Gaucho will host the fifth annual Red & White Party on March 22nd at AQUA by El Gaucho on Seattle’s waterfront. The event features top winemakers pouring their most coveted bottles of Washington wine. \nFire & Vine Hospitality Booth – Iconic Northwest Cuisine: \n\nAQUA by El Gaucho: Taylor Shellfish oysters on the half shell with mignonette or classic cocktail sauce\nEl Gaucho: Tenderloin Diablo – a classic El Gaucho appetizer with sautéed tenderloin tips and a Cajun cream sauce made with the signature El Gaucho Diablo spice blend\nMiller’s Guild: Smoked pork pâté with ash roasted apples\nThe Lakehouse: Moroccan Spiced Carrots – one of Zagat’s best dishes of 2017\n\n Red & White Party Kicks Off Taste Weekend \nThe fifth annual Red & White Party will take place on March 22 from 7:00 – 10:00 p.m. at AQUA by El Gaucho. Guests dazzle in their red and white best and enjoy wines only available at the Red & White Party. These coveted pours are so exclusive\, they will not be available at other Taste Washington events. Paired with dishes created to showcase spring produce and local seafood from AQUA by El Gaucho’s Executive Chef Wesley Hood\, there’s no better start to the Taste Washington experience. Tickets are $175 and are available now at tastewashington.org/red-white-party-2018. \n  \n 
URL:https://sipsite.rainydayprosper.com/event/red-white-party-2/
LOCATION:AQUA by El Gaucho\, 2801 Alaskan Way\, Pier 70\, Seattle\, WA\, 98121\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180322
DTEND;VALUE=DATE:20180326
DTSTAMP:20260503T004603
CREATED:20171027T121409Z
LAST-MODIFIED:20171027T121409Z
UID:19253-1521676800-1522022399@sipsite.rainydayprosper.com
SUMMARY:21st Annual Taste Washington Festival
DESCRIPTION:The countdown continues for the highly anticipated 21st Annual Taste Washington festival\, returning March 22-25\, 2018. Exactly 21 weeks from today\, Taste Washington’s signature events – the Red & White Party\, On the Farm\, The New Vintage and the Grand Tasting – are back and bubbling with new twists. Seattle’s premier wine and food festival promises a delicious and memorable 21st anniversary\, offering new experiences from fine dining to a variety of farm lunch options. \nFestival tickets go on sale December 1\, 2017 at www.tastewashington.org. In honor of Taste Washington’s 21st Anniversary\, a one-time early bird ticket special will be offered during the month of December only. Customers can purchase individual tickets to Taste Washington’s Sunday Grand Tasting at a $21 discount with the promotional code 21TASTE. December is also the time to be among the first to purchase “The Connoisseur” VIP pass\, which guarantees VIP access to all of the festival’s signature events. \nTickets to Taste Washington make the perfect holiday gift for the foodies and wine enthusiasts on your shopping list. Ticket prices\, event venues\, wineries\, restaurants and chef lineups will be announced soon.
URL:https://sipsite.rainydayprosper.com/event/21st-annual-taste-washington-festival/
LOCATION:Century Link Field\, 800 Occidental Ave S\, Seattle\, WA\, 98134\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180322
DTEND;VALUE=DATE:20180326
DTSTAMP:20260503T004603
CREATED:20171027T121409Z
LAST-MODIFIED:20171027T121409Z
UID:32207-1521676800-1522022399@sipsite.rainydayprosper.com
SUMMARY:21st Annual Taste Washington Festival
DESCRIPTION:The countdown continues for the highly anticipated 21st Annual Taste Washington festival\, returning March 22-25\, 2018. Exactly 21 weeks from today\, Taste Washington’s signature events – the Red & White Party\, On the Farm\, The New Vintage and the Grand Tasting – are back and bubbling with new twists. Seattle’s premier wine and food festival promises a delicious and memorable 21st anniversary\, offering new experiences from fine dining to a variety of farm lunch options. \nFestival tickets go on sale December 1\, 2017 at www.tastewashington.org. In honor of Taste Washington’s 21st Anniversary\, a one-time early bird ticket special will be offered during the month of December only. Customers can purchase individual tickets to Taste Washington’s Sunday Grand Tasting at a $21 discount with the promotional code 21TASTE. December is also the time to be among the first to purchase “The Connoisseur” VIP pass\, which guarantees VIP access to all of the festival’s signature events. \nTickets to Taste Washington make the perfect holiday gift for the foodies and wine enthusiasts on your shopping list. Ticket prices\, event venues\, wineries\, restaurants and chef lineups will be announced soon.
URL:https://sipsite.rainydayprosper.com/event/21st-annual-taste-washington-festival-2/
LOCATION:Century Link Field\, 800 Occidental Ave S\, Seattle\, WA\, 98134\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180317T170000
DTEND;TZID=America/Los_Angeles:20180317T210000
DTSTAMP:20260503T004603
CREATED:20180124T084922Z
LAST-MODIFIED:20180124T084922Z
UID:32246-1521306000-1521320400@sipsite.rainydayprosper.com
SUMMARY:Debuts & Discoveries 2018
DESCRIPTION:Join us for this 11th Annual event where enthusiasts get to discover and taste all things NEW: New releases from your local favorites as well as Debuts from the newest NW Wineries\, Distilleries\, Cideries\, & Breweries! The popular “Debuts and Discoveries” is being held at the historic Sandpoint Naval Air Station “Hangar 30” in Magnuson Park!New Wines\, New Beers\, New Spirits\, and New Ciders!\n\nPurchase bottles of your favorites before you leave and save!  This is THE place to be on the cutting edge of who the rising stars are in our area! Enjoy live music! And delicious food available for purchase from the Mobile Mavens food trucks & Carolina Smoke! \nThis special fundraising event is a collaboration between Seattle Uncorked and the University Sunrise Rotary. Your participation helps University Sunrise Rotary & Friends of the Children!\n\nGeneral Admission is $35 in advance at www.usrotary.org and $40 at the door if tickets still available. \nConfirmed 2018 Participants To Date:\n2dor Wines\nAdmiralty Distillers\nBomond Vodka\nCash Brewing\nDariush Distilling\nDucleaux Cellars\nd’s Wicked Cider\nElephant Seven Winery\nEternal Wines\nHeritage Distilling Company\nKeira Cellars\nLocust Cider\nMarch Cellars\nMettier Brewing\nONE Hope Wines\nOrcas Island Distillery\nPear UP\nPerihelion Brewery\nScarlet Oak Barrels\nSea Bishop Spirits\nTemple Distilling\nWindy Canyon Winery \nMore TBD soon! Wine Tasting\, Cider Tasting\, Beer Tasting\, and Spirits Tasting!
URL:https://sipsite.rainydayprosper.com/event/debuts-discoveries-2018-2/
LOCATION:Hangar 30 at Magnuson Park\, 7400 Sand Point Way NE\, Seattle\, WA\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180317T170000
DTEND;TZID=America/Los_Angeles:20180317T210000
DTSTAMP:20260503T004603
CREATED:20180124T084922Z
LAST-MODIFIED:20180124T084922Z
UID:20371-1521306000-1521320400@sipsite.rainydayprosper.com
SUMMARY:Debuts & Discoveries 2018
DESCRIPTION:Join us for this 11th Annual event where enthusiasts get to discover and taste all things NEW: New releases from your local favorites as well as Debuts from the newest NW Wineries\, Distilleries\, Cideries\, & Breweries! The popular “Debuts and Discoveries” is being held at the historic Sandpoint Naval Air Station “Hangar 30” in Magnuson Park!New Wines\, New Beers\, New Spirits\, and New Ciders!\n\nPurchase bottles of your favorites before you leave and save!  This is THE place to be on the cutting edge of who the rising stars are in our area! Enjoy live music! And delicious food available for purchase from the Mobile Mavens food trucks & Carolina Smoke! \nThis special fundraising event is a collaboration between Seattle Uncorked and the University Sunrise Rotary. Your participation helps University Sunrise Rotary & Friends of the Children!\n\nGeneral Admission is $35 in advance at www.usrotary.org and $40 at the door if tickets still available. \nConfirmed 2018 Participants To Date:\n2dor Wines\nAdmiralty Distillers\nBomond Vodka\nCash Brewing\nDariush Distilling\nDucleaux Cellars\nd’s Wicked Cider\nElephant Seven Winery\nEternal Wines\nHeritage Distilling Company\nKeira Cellars\nLocust Cider\nMarch Cellars\nMettier Brewing\nONE Hope Wines\nOrcas Island Distillery\nPear UP\nPerihelion Brewery\nScarlet Oak Barrels\nSea Bishop Spirits\nTemple Distilling\nWindy Canyon Winery \nMore TBD soon! Wine Tasting\, Cider Tasting\, Beer Tasting\, and Spirits Tasting!
URL:https://sipsite.rainydayprosper.com/event/debuts-discoveries-2018/
LOCATION:Hangar 30 at Magnuson Park\, 7400 Sand Point Way NE\, Seattle\, WA\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180317T113000
DTEND;TZID=America/Los_Angeles:20180318T150000
DTSTAMP:20260503T004603
CREATED:20180228T114152Z
LAST-MODIFIED:20180228T114152Z
UID:32268-1521286200-1521385200@sipsite.rainydayprosper.com
SUMMARY:Bacon Eggs & Kegs
DESCRIPTION:Bacon Eggs & Kegs\, Seattle’s largest brunch event\, returns to CenturyLink Field’s Field Plaza on Saturday\, March 17 and Sunday\, March 18 from 11 a.m. to 3 p.m.\, for its sixth Seattle event to date. \nBacon Eggs & Kegs is thrilled to announce Northwest Harvest as its new nonprofit partner\, with event proceeds benefiting Northwest Harvest’s statewide hunger relief efforts and its advocacy work focusing on growing food justice across our local communities. Event attendees are encouraged to bring cash donations as well as non-perishable food items. Additionally\, Northwest Harvest volunteers will be helping to staff the event. \nThis twice-annual event features delicious bacon and egg brunch dishes from local restaurants\, craft beer and cider tastings\, games like bacon bingo and egg roulette\, plus live entertainment. \nHighlights include: \n\n30-foot Bloody Mary bar with Demitri’s Bloody Mary Seasoning (regular or spicy)\, seasoned salt rims\, and toppings like tater tots\, bacon\, jalapeno poppers\, pork rinds\, cheeses\, pickled veggies\, fresh veggies\, and vodka by Absolut.\nLocal restaurants serving brunch dishes for purchase include: Bok a Bok Fried Chicken & Biscuits\, Where Ya At Matt\, No Bones Beach Club\, Stacks Burgers\, Conscious Eatery\, Galaxy Donutsand more.\n80+ Northwest craft beers and ciders to taste.\nBale Breaker Brewery\, based in Yakima\, sampling its Ossifier beer aged in Jameson Irish Whiskey Barrels. (Ossifier is not available for purchase in stores and is very limited on taps around town!)\nJameson Irish Whiskey tastings with new Jameson Caskmates IPA Edition\, Irish whiskey aged in IPA beer barrels\, plus tastings of original Jameson Whiskey and Black Barrel.\nIrish coffee bar featuring Jameson Irish Whiskey and Kahlua.\nBoozy hot chocolate featuring Kahlua\, with option to add Jameson.\nMimosa bar.\nGames include: Bacon bingo\, egg and spoon races\, egg roulette\, egg toss\, inflatable Hungry Hungry Hippos\, giant Jenga\, giant Yahtzee and more.\nLive entertainment with dueling pianos\, a DJ and live musical performances.\nComplimentary photos taken in a giant inflatable skillet.\nChalk artist Gabrielle Abbott creating live chalk art.\n\nTickets: \nEarly bird tickets for the event are $35 per person\, regular tickets are $40 per person and day-of tickets are $45 per person if available. Tickets include 12 drink tickets and a 5oz souvenir beer glass. Food is purchased separately at each restaurant stand or food truck\, and drink tickets can be redeemed for the following items: \n\n1 ticket = 5oz. pour of 80+ beers and ciders or a Jameson Irish Whiskey tasting.\n2 tickets = 12oz. pour of select full pour beers and ciders or a mimosa.\n3 tickets = regular or spicy quick service station Bloody Mary\, boozy hot chocolate or Irish coffee.\n5 tickets = a journey down the 30-foot Bloody Mary bar.\n\nTickets are available online now at baconeggsandkegs.com
URL:https://sipsite.rainydayprosper.com/event/bacon-eggs-kegs-2/
LOCATION:Century Link Field\, 800 Occidental Ave S\, Seattle\, WA\, 98134\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180317T113000
DTEND;TZID=America/Los_Angeles:20180318T150000
DTSTAMP:20260503T004603
CREATED:20180228T114152Z
LAST-MODIFIED:20180228T114152Z
UID:20730-1521286200-1521385200@sipsite.rainydayprosper.com
SUMMARY:Bacon Eggs & Kegs
DESCRIPTION:Bacon Eggs & Kegs\, Seattle’s largest brunch event\, returns to CenturyLink Field’s Field Plaza on Saturday\, March 17 and Sunday\, March 18 from 11 a.m. to 3 p.m.\, for its sixth Seattle event to date. \nBacon Eggs & Kegs is thrilled to announce Northwest Harvest as its new nonprofit partner\, with event proceeds benefiting Northwest Harvest’s statewide hunger relief efforts and its advocacy work focusing on growing food justice across our local communities. Event attendees are encouraged to bring cash donations as well as non-perishable food items. Additionally\, Northwest Harvest volunteers will be helping to staff the event. \nThis twice-annual event features delicious bacon and egg brunch dishes from local restaurants\, craft beer and cider tastings\, games like bacon bingo and egg roulette\, plus live entertainment. \nHighlights include: \n\n30-foot Bloody Mary bar with Demitri’s Bloody Mary Seasoning (regular or spicy)\, seasoned salt rims\, and toppings like tater tots\, bacon\, jalapeno poppers\, pork rinds\, cheeses\, pickled veggies\, fresh veggies\, and vodka by Absolut.\nLocal restaurants serving brunch dishes for purchase include: Bok a Bok Fried Chicken & Biscuits\, Where Ya At Matt\, No Bones Beach Club\, Stacks Burgers\, Conscious Eatery\, Galaxy Donutsand more.\n80+ Northwest craft beers and ciders to taste.\nBale Breaker Brewery\, based in Yakima\, sampling its Ossifier beer aged in Jameson Irish Whiskey Barrels. (Ossifier is not available for purchase in stores and is very limited on taps around town!)\nJameson Irish Whiskey tastings with new Jameson Caskmates IPA Edition\, Irish whiskey aged in IPA beer barrels\, plus tastings of original Jameson Whiskey and Black Barrel.\nIrish coffee bar featuring Jameson Irish Whiskey and Kahlua.\nBoozy hot chocolate featuring Kahlua\, with option to add Jameson.\nMimosa bar.\nGames include: Bacon bingo\, egg and spoon races\, egg roulette\, egg toss\, inflatable Hungry Hungry Hippos\, giant Jenga\, giant Yahtzee and more.\nLive entertainment with dueling pianos\, a DJ and live musical performances.\nComplimentary photos taken in a giant inflatable skillet.\nChalk artist Gabrielle Abbott creating live chalk art.\n\nTickets: \nEarly bird tickets for the event are $35 per person\, regular tickets are $40 per person and day-of tickets are $45 per person if available. Tickets include 12 drink tickets and a 5oz souvenir beer glass. Food is purchased separately at each restaurant stand or food truck\, and drink tickets can be redeemed for the following items: \n\n1 ticket = 5oz. pour of 80+ beers and ciders or a Jameson Irish Whiskey tasting.\n2 tickets = 12oz. pour of select full pour beers and ciders or a mimosa.\n3 tickets = regular or spicy quick service station Bloody Mary\, boozy hot chocolate or Irish coffee.\n5 tickets = a journey down the 30-foot Bloody Mary bar.\n\nTickets are available online now at baconeggsandkegs.com
URL:https://sipsite.rainydayprosper.com/event/bacon-eggs-kegs/
LOCATION:Century Link Field\, 800 Occidental Ave S\, Seattle\, WA\, 98134\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180317
DTEND;VALUE=DATE:20180318
DTSTAMP:20260503T004603
CREATED:20180308T145122Z
LAST-MODIFIED:20180308T145122Z
UID:20845-1521244800-1521331199@sipsite.rainydayprosper.com
SUMMARY:East Ballard Parade O' Pints
DESCRIPTION:Lucky Envelope Brewing\, Obec Brewing\, Populuxe Brewing\, Reuben’s Brews and Stoup Brewing are excited to announce the first annual St. Pat’s Parade O’ Pints\, a neighborhood celebration of St. Patrick’s day featuring specialty beers\, commemorative glassware\, t-shirts\, food trucks\, live entertainment\, & fun! \nWhile not literally a parade\, these breweries invite revelers to enjoy unique festivities at each of the five tap rooms in the Gilman Park Neighborhood. All five breweries will have commemorative pint glasses and t-shirts available for sale. Individual activities range from Seattle Firefighter’s Pipes & Drums at Stoup Brewing to Irish Karaoke at Populuxe. Here’s the complete list of offerings at each location: \n  \nLucky Envelope Brewing \nBeers: Irish Lager – 5.1% ABV – Irish lager brewed with Skagit Valley Malting Talisman malt and flaked corn. The beer has a toasty\, slightly roasty malt flavor from the heirloom UK-based malt. Corn adjunct lends a clean crisp finish. \nIrish Red Ale – 5.5% ABV – A velvety smooth and highly-drinkable Irish-style red ale. It is malt-forward with toasted bread notes with a light chocolate finish. \nFood Truck: SoSo Good \n  \nObec Brewing \nBeer: Dry Irish Stout – Our dry Irish stout has a soft\, smooth body and a full roasted barley nose. Light caramel and coffee favors give way to a subtle smoked and roasted malt character. It clocks in at a sessionable 4.2% ABV\, perfect for lively debates over the merits of Beckett’s use of long run-on sentences. \nFood Truck: BAKED! Fully loaded baked potatoes \n  \nPopuluxe Brewing \nBeer: Soda Bread Stout – 4.5% ABV\, 30 IBU – Dark and roasty\, with creamy chocolate and coffee notes\, this is a classic example of a Dry Irish Stout.  Brewed to traditional session strength and served on nitro for an easy drinking\, deceptively light beer in spite of it’s full-bodied nature. Get a taste of the Emerald Isle right here in the Emerald City! \nFood Truck: Peasant Food Manifesto featuring Irish Tacos made with corn beef and cabbage. \nEntertainment: Live music by husband and wife duo\, The Blaas 4-5:30 pm. They will play an acoustic mix of  of Irish tunes – reels\, jigs\, polkas\, and waltz followed by: \nBaby Ketten Karaoke the Celtic Way 7pm – 11pm–  $1/beers for any singer who performs a song by an artist of Irish descent (i.e. Sinead O’Connor\, Shane McGowan\, the Cranberries – no Enya please). \n  \nReuben’s Brews \nBeers: Nitro Dry Stout -This quintessential Irish style uses a dark\, roasty malt to give a relatively bitter and dry finish. The nitro pour provides a nice creaminess to the taste.  \nIrish Blood English Heart – This beer derives its name from a much beloved song by a musician who was born in England to Irish parents. This beer uses an Irish yeast strain\, which provides bright\, fruity notes on an English Brown malt bill. The result is a delicious\, drinkable brown ale.  \nIrish Red – This deep reddish Amber provides the perfect balance between the caramel malts\, fruity Irish yeast\, and bitterness.  \nFood Truck:  Cheese Wizards \nEntertainment: (ALL DAY): We will have the back of the brewery open\, so there will plenty of space to enjoy your beers out back with some upbeat\, fun Irish music playing.  \n  \nStoup Brewing \nBeer: Extra Loud Stout – 4.7% ABV 36 IBU – Roasted Barley gives this highly quaffable\, dark brew its distinctive flavor and dry finish. The beer is balanced with a hint of bittersweet chocolate and a rich\, smooth creaminess from oat malt and a nitrogen pour. \nFood Truck: Napkin Friends serving up corned beef & cabbage between two latkes \nEntertainment: Seattle Firefighter’s Pipes & Drums\, the beer’s namesake\, will be playing in the tap room from 5-6pm. \n  \nLucky Envelope\, Obec Brewing\, Populuxe Brewing\, Reuben’s Brews and Stoup Brewing are independently owned\, craft breweries and taprooms in the Gilman Park neighborhood of Seattle\, Washington\, just east of the Ballard Bridge. \nLucky Envelope Brewing is located at 907 NW 50th Street – Seattle\, WA 98107.  Open W-Th\, 3-9pm\, Fri-Sat\, 12-10pm and Sun 12-9pm.  For more information\, visit www.luckyenvelopebrewing.com or call (206) 659-4057 \nObec Brewing is located at 1144 NW 52nd Street – Seattle\, WA 98107.  Open W-F\, 4-10pm\, Sat 12-11pm & Sun 12-9pm. For more information\, visitwww.obecbrewing.com or call (206) 659-0082. \nPopuluxe Brewing is located at 826 NW 49th Street – Seattle\, WA 98107.  Hours are M-Th 3-9pm\, Fri 3-10pm\, Sat 12-10pm and Sun 12-9pm.  For more information\, visit www.populuxebrewing.com\, or call (206) 706-3400. \nReuben’s Brews is located at 5010 14th Avenue NW – Seattle\, WA 98107.  Open 7 days a week from 11am-11pm. For more information\, visitwww.reubensbrews.com\, or call (206) 784-2859. \nStoup Brewing is located at 1108 NW 52nd Street – Seattle\, WA 98107 and is open M-Th 3-9pm\, Fri.3–10pm\, Sat 12-10pm and Sun 12-9pm. For more information\, visit www.stoupbrewing.com\, or call (206) 457.5524.
URL:https://sipsite.rainydayprosper.com/event/parade-o-pints/
LOCATION:WA
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180317
DTEND;VALUE=DATE:20180318
DTSTAMP:20260503T004603
CREATED:20180308T145122Z
LAST-MODIFIED:20180308T145122Z
UID:32276-1521244800-1521331199@sipsite.rainydayprosper.com
SUMMARY:East Ballard Parade O' Pints
DESCRIPTION:Lucky Envelope Brewing\, Obec Brewing\, Populuxe Brewing\, Reuben’s Brews and Stoup Brewing are excited to announce the first annual St. Pat’s Parade O’ Pints\, a neighborhood celebration of St. Patrick’s day featuring specialty beers\, commemorative glassware\, t-shirts\, food trucks\, live entertainment\, & fun! \nWhile not literally a parade\, these breweries invite revelers to enjoy unique festivities at each of the five tap rooms in the Gilman Park Neighborhood. All five breweries will have commemorative pint glasses and t-shirts available for sale. Individual activities range from Seattle Firefighter’s Pipes & Drums at Stoup Brewing to Irish Karaoke at Populuxe. Here’s the complete list of offerings at each location: \n  \nLucky Envelope Brewing \nBeers: Irish Lager – 5.1% ABV – Irish lager brewed with Skagit Valley Malting Talisman malt and flaked corn. The beer has a toasty\, slightly roasty malt flavor from the heirloom UK-based malt. Corn adjunct lends a clean crisp finish. \nIrish Red Ale – 5.5% ABV – A velvety smooth and highly-drinkable Irish-style red ale. It is malt-forward with toasted bread notes with a light chocolate finish. \nFood Truck: SoSo Good \n  \nObec Brewing \nBeer: Dry Irish Stout – Our dry Irish stout has a soft\, smooth body and a full roasted barley nose. Light caramel and coffee favors give way to a subtle smoked and roasted malt character. It clocks in at a sessionable 4.2% ABV\, perfect for lively debates over the merits of Beckett’s use of long run-on sentences. \nFood Truck: BAKED! Fully loaded baked potatoes \n  \nPopuluxe Brewing \nBeer: Soda Bread Stout – 4.5% ABV\, 30 IBU – Dark and roasty\, with creamy chocolate and coffee notes\, this is a classic example of a Dry Irish Stout.  Brewed to traditional session strength and served on nitro for an easy drinking\, deceptively light beer in spite of it’s full-bodied nature. Get a taste of the Emerald Isle right here in the Emerald City! \nFood Truck: Peasant Food Manifesto featuring Irish Tacos made with corn beef and cabbage. \nEntertainment: Live music by husband and wife duo\, The Blaas 4-5:30 pm. They will play an acoustic mix of  of Irish tunes – reels\, jigs\, polkas\, and waltz followed by: \nBaby Ketten Karaoke the Celtic Way 7pm – 11pm–  $1/beers for any singer who performs a song by an artist of Irish descent (i.e. Sinead O’Connor\, Shane McGowan\, the Cranberries – no Enya please). \n  \nReuben’s Brews \nBeers: Nitro Dry Stout -This quintessential Irish style uses a dark\, roasty malt to give a relatively bitter and dry finish. The nitro pour provides a nice creaminess to the taste.  \nIrish Blood English Heart – This beer derives its name from a much beloved song by a musician who was born in England to Irish parents. This beer uses an Irish yeast strain\, which provides bright\, fruity notes on an English Brown malt bill. The result is a delicious\, drinkable brown ale.  \nIrish Red – This deep reddish Amber provides the perfect balance between the caramel malts\, fruity Irish yeast\, and bitterness.  \nFood Truck:  Cheese Wizards \nEntertainment: (ALL DAY): We will have the back of the brewery open\, so there will plenty of space to enjoy your beers out back with some upbeat\, fun Irish music playing.  \n  \nStoup Brewing \nBeer: Extra Loud Stout – 4.7% ABV 36 IBU – Roasted Barley gives this highly quaffable\, dark brew its distinctive flavor and dry finish. The beer is balanced with a hint of bittersweet chocolate and a rich\, smooth creaminess from oat malt and a nitrogen pour. \nFood Truck: Napkin Friends serving up corned beef & cabbage between two latkes \nEntertainment: Seattle Firefighter’s Pipes & Drums\, the beer’s namesake\, will be playing in the tap room from 5-6pm. \n  \nLucky Envelope\, Obec Brewing\, Populuxe Brewing\, Reuben’s Brews and Stoup Brewing are independently owned\, craft breweries and taprooms in the Gilman Park neighborhood of Seattle\, Washington\, just east of the Ballard Bridge. \nLucky Envelope Brewing is located at 907 NW 50th Street – Seattle\, WA 98107.  Open W-Th\, 3-9pm\, Fri-Sat\, 12-10pm and Sun 12-9pm.  For more information\, visit www.luckyenvelopebrewing.com or call (206) 659-4057 \nObec Brewing is located at 1144 NW 52nd Street – Seattle\, WA 98107.  Open W-F\, 4-10pm\, Sat 12-11pm & Sun 12-9pm. For more information\, visitwww.obecbrewing.com or call (206) 659-0082. \nPopuluxe Brewing is located at 826 NW 49th Street – Seattle\, WA 98107.  Hours are M-Th 3-9pm\, Fri 3-10pm\, Sat 12-10pm and Sun 12-9pm.  For more information\, visit www.populuxebrewing.com\, or call (206) 706-3400. \nReuben’s Brews is located at 5010 14th Avenue NW – Seattle\, WA 98107.  Open 7 days a week from 11am-11pm. For more information\, visitwww.reubensbrews.com\, or call (206) 784-2859. \nStoup Brewing is located at 1108 NW 52nd Street – Seattle\, WA 98107 and is open M-Th 3-9pm\, Fri.3–10pm\, Sat 12-10pm and Sun 12-9pm. For more information\, visit www.stoupbrewing.com\, or call (206) 457.5524.
URL:https://sipsite.rainydayprosper.com/event/parade-o-pints-2/
LOCATION:WA
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180316T120000
DTEND;TZID=America/Los_Angeles:20180318T010000
DTSTAMP:20260503T004603
CREATED:20180212T121021Z
LAST-MODIFIED:20180212T121021Z
UID:20554-1521201600-1521334800@sipsite.rainydayprosper.com
SUMMARY:Irish Beer Festival
DESCRIPTION:Portland’s second annual Irish Beer Festival will feature specialty Irish style beer and cider from a score of Northwest breweries and cidermakers\, plus two from Ireland. The event will take place on March 16 from 12pm to 1am and March 17 from 11am to 1am in the tented and heated parking lot of Kells Brewery\, located at 210 NW 21st Ave. Minors are welcome each day until 4pm. \nThe Irish Beer Festival will also present Irish dancers\, bagpipers\, fortune tellers\, and meet the brewer sessions. Attendees are encouraged to travel between the Irish Beer Festival and the 27th annual Kells Irish Festival\, taking place inside the brewpub next door\, with live music\, dancing\, bagpipers\, and Irish food specials. \nFestival participants include 54°40′ Brewing Co.\, Ancestry Brewing\, Cider Riot!\, Coalition Brewing\, Deschutes Brewery\, Grixsen Brewing Co.\, Ground Breaker Brewing\, Kells Brewery\, Lucky Lab Brewing\, McMenamins Edgefield Brewery\, Migration Brewing\, Mt. Hood Brewing Co.\, Ninkasi Brewing Co.\, O’Hara’s Brewery (Ireland)\, Old Town Brewing\, pFriem Family Brewers\, PINTS Brewing Co.\, Portland Cider Co.\, Soul Water Creative Beer Project (Ireland)\, Sunriver Brewing Co.\, and Widmer Bros. Brewing. Each brewery or cidery is serving an Irish themed product\, ranging from Irish red ales\, stouts\, and cream ales\, to Irish ciders\, bitters\, and lagers. \nGeneral admission\, which includes a souvenir festival glass and seven tokens\, will cost $10 for Friday between Noon and 5pm; $20 for Friday from 5pm to 1pm; and $20 all day Saturday. Most beers will cost one token for a taste or five tokens for a full glass; both ciders and select beers will cost additional tokens. Ticket will go on sale on Feb. 14 on the event website. \nThe Irish Beer Festival is part of the 27th annual Kells Irish Festival\, the largest Saint Patrick’s Day Festival in the Northwest\, taking place March 16 through March 18 at three venues: inside the original downtown Kells Irish Pub at 112 SW 2nd Ave.; in a festival tent located in the parking lot directly behind the pub; and at Kells Brewery. \nFor more information about the Irish Beer Festival\, visit KellsBrewery.com or follow @IrishBeerFestPDX on Facebook and Instagram and @IrishFestPDX on Twitter. For more information on the Kells Irish Festival\, visit KellsPortland.com.
URL:https://sipsite.rainydayprosper.com/event/irish-beer-festival/
LOCATION:Kells Brewery\, 210 NW 21st Ave\, Portland\, OR\, 97209\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180316T120000
DTEND;TZID=America/Los_Angeles:20180318T010000
DTSTAMP:20260503T004603
CREATED:20180212T121021Z
LAST-MODIFIED:20180212T121021Z
UID:32254-1521201600-1521334800@sipsite.rainydayprosper.com
SUMMARY:Irish Beer Festival
DESCRIPTION:Portland’s second annual Irish Beer Festival will feature specialty Irish style beer and cider from a score of Northwest breweries and cidermakers\, plus two from Ireland. The event will take place on March 16 from 12pm to 1am and March 17 from 11am to 1am in the tented and heated parking lot of Kells Brewery\, located at 210 NW 21st Ave. Minors are welcome each day until 4pm. \nThe Irish Beer Festival will also present Irish dancers\, bagpipers\, fortune tellers\, and meet the brewer sessions. Attendees are encouraged to travel between the Irish Beer Festival and the 27th annual Kells Irish Festival\, taking place inside the brewpub next door\, with live music\, dancing\, bagpipers\, and Irish food specials. \nFestival participants include 54°40′ Brewing Co.\, Ancestry Brewing\, Cider Riot!\, Coalition Brewing\, Deschutes Brewery\, Grixsen Brewing Co.\, Ground Breaker Brewing\, Kells Brewery\, Lucky Lab Brewing\, McMenamins Edgefield Brewery\, Migration Brewing\, Mt. Hood Brewing Co.\, Ninkasi Brewing Co.\, O’Hara’s Brewery (Ireland)\, Old Town Brewing\, pFriem Family Brewers\, PINTS Brewing Co.\, Portland Cider Co.\, Soul Water Creative Beer Project (Ireland)\, Sunriver Brewing Co.\, and Widmer Bros. Brewing. Each brewery or cidery is serving an Irish themed product\, ranging from Irish red ales\, stouts\, and cream ales\, to Irish ciders\, bitters\, and lagers. \nGeneral admission\, which includes a souvenir festival glass and seven tokens\, will cost $10 for Friday between Noon and 5pm; $20 for Friday from 5pm to 1pm; and $20 all day Saturday. Most beers will cost one token for a taste or five tokens for a full glass; both ciders and select beers will cost additional tokens. Ticket will go on sale on Feb. 14 on the event website. \nThe Irish Beer Festival is part of the 27th annual Kells Irish Festival\, the largest Saint Patrick’s Day Festival in the Northwest\, taking place March 16 through March 18 at three venues: inside the original downtown Kells Irish Pub at 112 SW 2nd Ave.; in a festival tent located in the parking lot directly behind the pub; and at Kells Brewery. \nFor more information about the Irish Beer Festival\, visit KellsBrewery.com or follow @IrishBeerFestPDX on Facebook and Instagram and @IrishFestPDX on Twitter. For more information on the Kells Irish Festival\, visit KellsPortland.com.
URL:https://sipsite.rainydayprosper.com/event/irish-beer-festival-2/
LOCATION:Kells Brewery\, 210 NW 21st Ave\, Portland\, OR\, 97209\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180311T100000
DTEND;TZID=America/Los_Angeles:20180311T140000
DTSTAMP:20260503T004603
CREATED:20180115T202904Z
LAST-MODIFIED:20180115T202904Z
UID:32235-1520762400-1520776800@sipsite.rainydayprosper.com
SUMMARY:Baker's Dozen Coffee Beer & Doughnut Fest
DESCRIPTION:The Fourth Annual Baker’s Dozen is Portland’s\, and the world’s\, only coffee beer and doughnut festival. It features three things Portland does best: beer\, coffee\, and doughnuts. Portland is home to several dozen craft breweries and independent roasters so the marriage of the two made in hoppy\, caffeinated heaven. Those results then pair hedonistically with doughnuts. Mix’n’match; no single coffee beer is designed to complement any particular doughnut. The festival this year moves to Ecliptic Brewing (825 N. Cook St.) on Sunday\, March 11\, from 10 a.m. to 2 p.m. Last year the event sold out in advance and tickets are limited to 500 (to ensure attendees can sample everything) and are available for $28 ($33 at the door if available) at Merctickets.com/go/BakersDozenPDX \nPaid admission includes samples of every unique coffee-infused beer and delectable doughnut morsel (most will be quartered). Each beer incorporates a different local roaster’s beans. Brewers excel at experimenting with base styles on which to layer coffee notes over\, ranging from traditional stouts and porters to cream ales and a rauchbier. The line-up this year features mostly Portland breweries but also a beloved one from Corvallis and two from Washington: \n54-40\, featuring BadBeard’s Microroastery making a coffee stout \nBaerlic\, featuring neighbors Cellar Door Coffee \nBlock 15\, f/ Bespoken\, with the VERY LAST Cosmic Cold Brew series keg: Maple Cream \nCoalition f/ Seven Virtues: a CBD and coffee infused rauchbier: Wake an’ Bacon \nCulmination f/ Ole Latte\, because the original host venue has a permanent slot at Baker’s Dozen \nEcliptic f/ Black Rose\, can’t wait to see what the host brewery conjures up. \nFremont with the rare and covetable Coffee Cinnamon B-Bomb. \nHopworks\, TBD \nMcMenamins Crystal f/ McMenamins Coffee: Speedwolf stout aged in Hogshead Whiskey barrel \nMigration f/ Coco Donuts. Yes\, this staple of the fest on the doughnut side makes their own coffee. \nModern Times PDX f/ Modern Times Coffee: Not from San Diego; this one’s brewed #inPDX \nWayfinder f/ Water Avenue Coffee: Espresso Pilsner \nWidmer Bros. Innovation Brewery\, TBD \nThe doughnut lineup is still being fine-tuned\, but it will be a delectable mix of old favorites and some new purveyors of tasty morsels. \nAs an all-ages event\, a portion of the proceeds will again go to Friends of the Children\, Portland providing commitment assistance to at-risk youth. \nPertinent links: Ticketing Merctickets.com/go/BakersDozenPDX ($28 online\, $33 at the door if available) \nFacebook: Facebook.com/BakersDozenPDX \nTwitter: @BakersDozenPDX. \nVisit Ecliptic Brewing online at EclipticBrewing.com or\, y’know\, in person at 825 N Cook St.
URL:https://sipsite.rainydayprosper.com/event/bakers-dozen-coffee-beer-doughnut-fest-2/
LOCATION:Ecliptic Brewing\, 825 N Cook St\, Portland\, OR\, 97227\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180311T100000
DTEND;TZID=America/Los_Angeles:20180311T140000
DTSTAMP:20260503T004603
CREATED:20180115T202904Z
LAST-MODIFIED:20180115T202904Z
UID:19984-1520762400-1520776800@sipsite.rainydayprosper.com
SUMMARY:Baker's Dozen Coffee Beer & Doughnut Fest
DESCRIPTION:The Fourth Annual Baker’s Dozen is Portland’s\, and the world’s\, only coffee beer and doughnut festival. It features three things Portland does best: beer\, coffee\, and doughnuts. Portland is home to several dozen craft breweries and independent roasters so the marriage of the two made in hoppy\, caffeinated heaven. Those results then pair hedonistically with doughnuts. Mix’n’match; no single coffee beer is designed to complement any particular doughnut. The festival this year moves to Ecliptic Brewing (825 N. Cook St.) on Sunday\, March 11\, from 10 a.m. to 2 p.m. Last year the event sold out in advance and tickets are limited to 500 (to ensure attendees can sample everything) and are available for $28 ($33 at the door if available) at Merctickets.com/go/BakersDozenPDX \nPaid admission includes samples of every unique coffee-infused beer and delectable doughnut morsel (most will be quartered). Each beer incorporates a different local roaster’s beans. Brewers excel at experimenting with base styles on which to layer coffee notes over\, ranging from traditional stouts and porters to cream ales and a rauchbier. The line-up this year features mostly Portland breweries but also a beloved one from Corvallis and two from Washington: \n54-40\, featuring BadBeard’s Microroastery making a coffee stout \nBaerlic\, featuring neighbors Cellar Door Coffee \nBlock 15\, f/ Bespoken\, with the VERY LAST Cosmic Cold Brew series keg: Maple Cream \nCoalition f/ Seven Virtues: a CBD and coffee infused rauchbier: Wake an’ Bacon \nCulmination f/ Ole Latte\, because the original host venue has a permanent slot at Baker’s Dozen \nEcliptic f/ Black Rose\, can’t wait to see what the host brewery conjures up. \nFremont with the rare and covetable Coffee Cinnamon B-Bomb. \nHopworks\, TBD \nMcMenamins Crystal f/ McMenamins Coffee: Speedwolf stout aged in Hogshead Whiskey barrel \nMigration f/ Coco Donuts. Yes\, this staple of the fest on the doughnut side makes their own coffee. \nModern Times PDX f/ Modern Times Coffee: Not from San Diego; this one’s brewed #inPDX \nWayfinder f/ Water Avenue Coffee: Espresso Pilsner \nWidmer Bros. Innovation Brewery\, TBD \nThe doughnut lineup is still being fine-tuned\, but it will be a delectable mix of old favorites and some new purveyors of tasty morsels. \nAs an all-ages event\, a portion of the proceeds will again go to Friends of the Children\, Portland providing commitment assistance to at-risk youth. \nPertinent links: Ticketing Merctickets.com/go/BakersDozenPDX ($28 online\, $33 at the door if available) \nFacebook: Facebook.com/BakersDozenPDX \nTwitter: @BakersDozenPDX. \nVisit Ecliptic Brewing online at EclipticBrewing.com or\, y’know\, in person at 825 N Cook St.
URL:https://sipsite.rainydayprosper.com/event/bakers-dozen-coffee-beer-doughnut-fest/
LOCATION:Ecliptic Brewing\, 825 N Cook St\, Portland\, OR\, 97227\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180310
DTEND;VALUE=DATE:20180311
DTSTAMP:20260503T004603
CREATED:20180213T152117Z
LAST-MODIFIED:20180213T152117Z
UID:32256-1520640000-1520726399@sipsite.rainydayprosper.com
SUMMARY:Shamrock Shuffle Wine & Beer Walk
DESCRIPTION:Shamrock Shuffle Wine & Beer Walk\nSat. March 10\,  2018 ~ 5-8 pm\nBothell’s Country Village\n23718 Bothell Everett Highway\n$25 Advance / $30 Door \nGather with your friends\, bring your favorite glass\, and dress in your lucky green party clothes to celebrate some of the area’s best wines and beers! 15 local wineries and select breweries will be located throughout Country Village in one-of-a-kind\, locally owned shops. This popular event sells out every year!
URL:https://sipsite.rainydayprosper.com/event/shamrock-shuffle-wine-beer-walk-2/
LOCATION:Country Village Shops\, 720 238th St SE\, Bothell\, WA\, 98021\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180310
DTEND;VALUE=DATE:20180311
DTSTAMP:20260503T004603
CREATED:20180213T152117Z
LAST-MODIFIED:20180213T152117Z
UID:20584-1520640000-1520726399@sipsite.rainydayprosper.com
SUMMARY:Shamrock Shuffle Wine & Beer Walk
DESCRIPTION:Shamrock Shuffle Wine & Beer Walk\nSat. March 10\,  2018 ~ 5-8 pm\nBothell’s Country Village\n23718 Bothell Everett Highway\n$25 Advance / $30 Door \nGather with your friends\, bring your favorite glass\, and dress in your lucky green party clothes to celebrate some of the area’s best wines and beers! 15 local wineries and select breweries will be located throughout Country Village in one-of-a-kind\, locally owned shops. This popular event sells out every year!
URL:https://sipsite.rainydayprosper.com/event/shamrock-shuffle-wine-beer-walk/
LOCATION:Country Village Shops\, 720 238th St SE\, Bothell\, WA\, 98021\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180310
DTEND;VALUE=DATE:20180311
DTSTAMP:20260503T004603
CREATED:20180109T214720Z
LAST-MODIFIED:20180109T214720Z
UID:32230-1520640000-1520726399@sipsite.rainydayprosper.com
SUMMARY:Cider Rite of Spring
DESCRIPTION:The Northwest Cider Association Presents Cider Rite Of Spring\, Held At NEW\, Bigger Location: Leftbank Annex. Portland\, Oregon On March 10th\, 2018-Named The Best NW Cider Festival By SIP Northwest Magazine. \n\n\n\n\n\n\nA celebration of the blossoming Northwest cider industry\, the 5th annual Cider Rite of Spring will take place on Saturday\, March 10\, from 1pm to 6pm at the Left Bank Annex\, located at 101 N Weidler St. The event features more than 100 ciders served by 35 different cidermakers and cidery representatives from the Pacific Northwest. \n“Much like the cider industry itself\, this event has grown exponentially over the past five years\,” explained Emily Ritchie\, executive director of the Northwest Cider Assn. “We are excited to be moving to a much larger venue this year\, with two levels and a VIP Lounge; this will allow attendees to enjoy their ciders with a bit of elbow room!” \nCider Rite of Spring showcases ciders that are either made for the event\, aren’t available locally\, or are limited run. The event provides attendees the chance to taste ciders they wouldn’t normally be able to access. This year’s participating cidermakers include 12 Bridge Ciderworks\, 1859 Cider Co.\, 2 Towns Ciderhouse\, 7Bev Corp.\, Alter Ego Cider\, Bad Granny\, Bandon Rain\, Bauman’s Cider\, Dragon’s Head Cider\, Finnriver Farm & Cidery\, Locust Cider\, McMenamins Edgefield\, Moulton Falls Winery\, New West Cider\, Oregon Mead & Cider Co.\, Pear UP\, Portland Cider Co.\, Red Tank Cider Co.\, Reveille Ciderworks\, Runcible Cider Co.\, Seattle Cider Co.\, Spire Mountain Ciders/Fish Brewing\, Square Mile Cider\, Steelhead Cider\, Stone Circle Cider\, Tumalo CIder Co.\, Whole Foods Market\, and Woodbox Cider. Each cidermaker brings two to three ciders apiece. \nGeneral admission tickets purchased now through Feb. 28 cost $25\, which includes a commemorative tasting glass and eight drink tickets; beginning March 1\, GA ticket prices go up to $30. VIP tickets cost $50 and include a commemorative tasting glass\, 12 drink tickets\, one hour early admission (12pm to 1pm)\, specialty VIP only ciders\, snacks\, and access to the exclusive VIP Lounge presented by Square Mile Cider; VIP tickets are limited and must be purchased in advance. Tickets are available now at MercTickets.com (http://www.merctickets.com/events/50888130/cider-rite-of-spring-2018). \nMost ciders cost one ticket per three-ounce taste\, although some may cost more. Additional tasting tickets are available onsite for $1 apiece. Two food carts will be selling food\, and a pop-up retail store will allow attendees to buy bottles and cans of their favorite ciders to take home. The event is for ages 21 and up. \nCider Rite of Spring 2018 is presented by the Northwest Cider Assn.\, and also serves as a fundraiser for the organization\, which aims to bring cideries and cider lovers together to share knowledge\, experience\, and live the Northwest cider culture. The event is sponsored by Square Mile Cider. For more information\, visit NWCider.com and follow @ciderriteofspring on social media\, using hashtag #ciderriteofspring.
URL:https://sipsite.rainydayprosper.com/event/cider-rite-spring-3-2/
LOCATION:Leftbank Annex\, 101 N Weidler\, Portland\, OR\, 97227\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180310
DTEND;VALUE=DATE:20180311
DTSTAMP:20260503T004603
CREATED:20180109T214720Z
LAST-MODIFIED:20180109T214720Z
UID:19887-1520640000-1520726399@sipsite.rainydayprosper.com
SUMMARY:Cider Rite of Spring
DESCRIPTION:The Northwest Cider Association Presents Cider Rite Of Spring\, Held At NEW\, Bigger Location: Leftbank Annex. Portland\, Oregon On March 10th\, 2018-Named The Best NW Cider Festival By SIP Northwest Magazine. \n\n\n\n\n\n\nA celebration of the blossoming Northwest cider industry\, the 5th annual Cider Rite of Spring will take place on Saturday\, March 10\, from 1pm to 6pm at the Left Bank Annex\, located at 101 N Weidler St. The event features more than 100 ciders served by 35 different cidermakers and cidery representatives from the Pacific Northwest. \n“Much like the cider industry itself\, this event has grown exponentially over the past five years\,” explained Emily Ritchie\, executive director of the Northwest Cider Assn. “We are excited to be moving to a much larger venue this year\, with two levels and a VIP Lounge; this will allow attendees to enjoy their ciders with a bit of elbow room!” \nCider Rite of Spring showcases ciders that are either made for the event\, aren’t available locally\, or are limited run. The event provides attendees the chance to taste ciders they wouldn’t normally be able to access. This year’s participating cidermakers include 12 Bridge Ciderworks\, 1859 Cider Co.\, 2 Towns Ciderhouse\, 7Bev Corp.\, Alter Ego Cider\, Bad Granny\, Bandon Rain\, Bauman’s Cider\, Dragon’s Head Cider\, Finnriver Farm & Cidery\, Locust Cider\, McMenamins Edgefield\, Moulton Falls Winery\, New West Cider\, Oregon Mead & Cider Co.\, Pear UP\, Portland Cider Co.\, Red Tank Cider Co.\, Reveille Ciderworks\, Runcible Cider Co.\, Seattle Cider Co.\, Spire Mountain Ciders/Fish Brewing\, Square Mile Cider\, Steelhead Cider\, Stone Circle Cider\, Tumalo CIder Co.\, Whole Foods Market\, and Woodbox Cider. Each cidermaker brings two to three ciders apiece. \nGeneral admission tickets purchased now through Feb. 28 cost $25\, which includes a commemorative tasting glass and eight drink tickets; beginning March 1\, GA ticket prices go up to $30. VIP tickets cost $50 and include a commemorative tasting glass\, 12 drink tickets\, one hour early admission (12pm to 1pm)\, specialty VIP only ciders\, snacks\, and access to the exclusive VIP Lounge presented by Square Mile Cider; VIP tickets are limited and must be purchased in advance. Tickets are available now at MercTickets.com (http://www.merctickets.com/events/50888130/cider-rite-of-spring-2018). \nMost ciders cost one ticket per three-ounce taste\, although some may cost more. Additional tasting tickets are available onsite for $1 apiece. Two food carts will be selling food\, and a pop-up retail store will allow attendees to buy bottles and cans of their favorite ciders to take home. The event is for ages 21 and up. \nCider Rite of Spring 2018 is presented by the Northwest Cider Assn.\, and also serves as a fundraiser for the organization\, which aims to bring cideries and cider lovers together to share knowledge\, experience\, and live the Northwest cider culture. The event is sponsored by Square Mile Cider. For more information\, visit NWCider.com and follow @ciderriteofspring on social media\, using hashtag #ciderriteofspring.
URL:https://sipsite.rainydayprosper.com/event/cider-rite-spring-3/
LOCATION:Leftbank Annex\, 101 N Weidler\, Portland\, OR\, 97227\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180309
DTEND;VALUE=DATE:20180312
DTSTAMP:20260503T004603
CREATED:20180215T102033Z
LAST-MODIFIED:20180215T102033Z
UID:20608-1520553600-1520812799@sipsite.rainydayprosper.com
SUMMARY:Sip! McMinnville Wine & Food Classic
DESCRIPTION:Join us for the 25th Annual Sip McMinnville Wine and Food Classic where you can taste over 70 Oregon wineries\, nosh on NW delicacies\, delight in the crafts of local artists and enjoy live music to support the McMinnville Community and St. James School. \nEnjoy the culinary variety and relaxed atmosphere. Watch some of the area’s best Chefs in the Northwest demonstrate their skills. Talk with winemakers and vintners and learn the intricacies of their trade. Purchase by the taste\, glass\, bottle or case. Visit with the artisans and view their work which is available for purchase. First 1000 Attendees will receive a free wine glass on Friday. See you at the Evergreen Space Museum! \nOPEN AND CLOSING TIMES FOR THE MCMINNVILLE WINE & FOOD CLASSIC \nFriday\, March 9th — 3pm to 9pm \nSaturday\, March 10th — 11am to 8pm \nSunday\, March 11th — 12pm to 5pm \nTICKET PRICES FOR EVENT ADMISSION TO THE EVERGREEN SPACE MUSEUM \nGeneral Admission: $20.00 \nSenior Admission (65): $17.00 \n3-Day Pass: $36.00 \nDesignated Driver: $17.00 \nParking Per Car: $7.00 \nChildren\, Age 9 & Under: Free
URL:https://sipsite.rainydayprosper.com/event/sip-mcminnville-wine-food-classic/
LOCATION:Evergreen Space Museum\, 500 NE Captain Michael King Smith Way\, McMinnville\, WA\, 97128\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180309
DTEND;VALUE=DATE:20180312
DTSTAMP:20260503T004603
CREATED:20180215T102033Z
LAST-MODIFIED:20180215T102033Z
UID:32259-1520553600-1520812799@sipsite.rainydayprosper.com
SUMMARY:Sip! McMinnville Wine & Food Classic
DESCRIPTION:Join us for the 25th Annual Sip McMinnville Wine and Food Classic where you can taste over 70 Oregon wineries\, nosh on NW delicacies\, delight in the crafts of local artists and enjoy live music to support the McMinnville Community and St. James School. \nEnjoy the culinary variety and relaxed atmosphere. Watch some of the area’s best Chefs in the Northwest demonstrate their skills. Talk with winemakers and vintners and learn the intricacies of their trade. Purchase by the taste\, glass\, bottle or case. Visit with the artisans and view their work which is available for purchase. First 1000 Attendees will receive a free wine glass on Friday. See you at the Evergreen Space Museum! \nOPEN AND CLOSING TIMES FOR THE MCMINNVILLE WINE & FOOD CLASSIC \nFriday\, March 9th — 3pm to 9pm \nSaturday\, March 10th — 11am to 8pm \nSunday\, March 11th — 12pm to 5pm \nTICKET PRICES FOR EVENT ADMISSION TO THE EVERGREEN SPACE MUSEUM \nGeneral Admission: $20.00 \nSenior Admission (65): $17.00 \n3-Day Pass: $36.00 \nDesignated Driver: $17.00 \nParking Per Car: $7.00 \nChildren\, Age 9 & Under: Free
URL:https://sipsite.rainydayprosper.com/event/sip-mcminnville-wine-food-classic-2/
LOCATION:Evergreen Space Museum\, 500 NE Captain Michael King Smith Way\, McMinnville\, WA\, 97128\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180308T080000
DTEND;TZID=America/Los_Angeles:20180308T170000
DTSTAMP:20260503T004603
CREATED:20180308T150351Z
LAST-MODIFIED:20180308T150351Z
UID:32277-1520496000-1520528400@sipsite.rainydayprosper.com
SUMMARY:Women in Beer
DESCRIPTION:A Seattle Beer Week event at Pike Brewing Company celebrating women in the Northwest craft beer industry along with women owned and led restaurants\, distilleries\, chocolatiers and more. Now in its 7th year\, Women In Beer proudly benefits Planned Parenthood of The Great Northwest and Hawaiian Islands. \nEvent attendees will be treated to tastes and bites from over 35 notable Seattle names as well as newcomers to our food and drink industry. Participating businesses will be updated shortly. \nPike Morning After Pale is the official beer of Women In Beer. This women-brewed beer also benefits Planned Parenthood of the Great Northwest and the Hawaiian Islands.
URL:https://sipsite.rainydayprosper.com/event/women-in-beer-2-2/
LOCATION:Pike Brewing Company\, 1415 1st Avenue\, Seattle\, WA\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180308T080000
DTEND;TZID=America/Los_Angeles:20180308T170000
DTSTAMP:20260503T004603
CREATED:20180308T150351Z
LAST-MODIFIED:20180308T150351Z
UID:20848-1520496000-1520528400@sipsite.rainydayprosper.com
SUMMARY:Women in Beer
DESCRIPTION:A Seattle Beer Week event at Pike Brewing Company celebrating women in the Northwest craft beer industry along with women owned and led restaurants\, distilleries\, chocolatiers and more. Now in its 7th year\, Women In Beer proudly benefits Planned Parenthood of The Great Northwest and Hawaiian Islands. \nEvent attendees will be treated to tastes and bites from over 35 notable Seattle names as well as newcomers to our food and drink industry. Participating businesses will be updated shortly. \nPike Morning After Pale is the official beer of Women In Beer. This women-brewed beer also benefits Planned Parenthood of the Great Northwest and the Hawaiian Islands.
URL:https://sipsite.rainydayprosper.com/event/women-in-beer-2/
LOCATION:Pike Brewing Company\, 1415 1st Avenue\, Seattle\, WA\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180308T080000
DTEND;TZID=America/Los_Angeles:20180308T170000
DTSTAMP:20260503T004603
CREATED:20180308T144104Z
LAST-MODIFIED:20180308T144104Z
UID:20839-1520496000-1520528400@sipsite.rainydayprosper.com
SUMMARY:Homebrew Con
DESCRIPTION:WHAT: Homebrewers from across the country will come together in Rose City for Homebrew Con\, also known as the National Homebrewers Conference. Hosted by the American Homebrewers Association (AHA)\, the three-day event—which celebrates its 40th anniversary this year—is the ultimate experience for anyone interested in homebrewing and understanding beer\, mead and cider. Homebrew Con features interactive sessions\, workshops and demonstrations that cater to beer enthusiasts and amateur brewers of every level. \nThe conference culminates with the National Homebrew Competition\, the world’s largest beer competition\, which recognizes the most outstanding homebrewed beer\, mead and cider produced by amateur brewers worldwide.     \nWHO: An estimated 3\,000 attendees will have the opportunity hear from over 90 presenters\, including keynote speaker Charlie Papazian\, who founded the AHA 40 years ago and is widely regarded as the “godfather of homebrewing.” Presenters include other pioneering and veteran homebrewers\, beer industry professionals\, mead makers and more. \nWHEN: Thursday\, June 28 – Saturday\, June 30 Times vary. For a full schedule of events\, visit the conference schedule. \nWHERE: Oregon Convention Center \n777 NE Martin Luther King Jr Blvd \nPortland\, OR 97232 \nWHY: The American Homebrewers Association has worked on behalf of the homebrewing community since 1978 and celebrates a membership of 46\,000 homebrewers and beer enthusiasts. This fun\, educational gathering pays tribute to the craft of homebrewing and unites all levels of homebrewing aficionados to expand their brewing skills and knowledge\, while embracing the community’s camaraderie and spirit.
URL:https://sipsite.rainydayprosper.com/event/homebrew-con/
LOCATION:WA
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180308T080000
DTEND;TZID=America/Los_Angeles:20180308T170000
DTSTAMP:20260503T004603
CREATED:20180308T144104Z
LAST-MODIFIED:20180308T144104Z
UID:32275-1520496000-1520528400@sipsite.rainydayprosper.com
SUMMARY:Homebrew Con
DESCRIPTION:WHAT: Homebrewers from across the country will come together in Rose City for Homebrew Con\, also known as the National Homebrewers Conference. Hosted by the American Homebrewers Association (AHA)\, the three-day event—which celebrates its 40th anniversary this year—is the ultimate experience for anyone interested in homebrewing and understanding beer\, mead and cider. Homebrew Con features interactive sessions\, workshops and demonstrations that cater to beer enthusiasts and amateur brewers of every level. \nThe conference culminates with the National Homebrew Competition\, the world’s largest beer competition\, which recognizes the most outstanding homebrewed beer\, mead and cider produced by amateur brewers worldwide.     \nWHO: An estimated 3\,000 attendees will have the opportunity hear from over 90 presenters\, including keynote speaker Charlie Papazian\, who founded the AHA 40 years ago and is widely regarded as the “godfather of homebrewing.” Presenters include other pioneering and veteran homebrewers\, beer industry professionals\, mead makers and more. \nWHEN: Thursday\, June 28 – Saturday\, June 30 Times vary. For a full schedule of events\, visit the conference schedule. \nWHERE: Oregon Convention Center \n777 NE Martin Luther King Jr Blvd \nPortland\, OR 97232 \nWHY: The American Homebrewers Association has worked on behalf of the homebrewing community since 1978 and celebrates a membership of 46\,000 homebrewers and beer enthusiasts. This fun\, educational gathering pays tribute to the craft of homebrewing and unites all levels of homebrewing aficionados to expand their brewing skills and knowledge\, while embracing the community’s camaraderie and spirit.
URL:https://sipsite.rainydayprosper.com/event/homebrew-con-2/
LOCATION:WA
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180303T173000
DTEND;TZID=America/Los_Angeles:20180303T200000
DTSTAMP:20260503T004603
CREATED:20180117T110709Z
LAST-MODIFIED:20180117T110709Z
UID:32237-1520098200-1520107200@sipsite.rainydayprosper.com
SUMMARY:UnWined in Astoria
DESCRIPTION:Sip & savor award-winning wine during this tasting event which occurs immediately following the official wine competition for the 2018 Astoria Warrenton Crab\, Seafood & Wine Festival. Visit Astoria\, Oregon and spend an evening previewing the Festival’s selection of Oregon wines at this small wine tasting event. \nWHEN: Saturday\, March 3\, 5:30 p.m. – 8:00 p.m. \nWHERE: The Liberty Theatre\, Astoria\, Oregon \nWHO: Anyone 21+ is welcome to purchase tickets and attend. \nTickets are $40 each and include 10 tasting tokens\, a souvenir glass\, appetizers\, live music and more.
URL:https://sipsite.rainydayprosper.com/event/unwined-in-astoria-2/
LOCATION:Liberty Theatre in downtown Astoria\, Oregon\, 1203 Commercial Street\, Astorai\, OR\, 97103\, United States
CATEGORIES:Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180303T173000
DTEND;TZID=America/Los_Angeles:20180303T200000
DTSTAMP:20260503T004603
CREATED:20180117T110709Z
LAST-MODIFIED:20180117T110709Z
UID:20004-1520098200-1520107200@sipsite.rainydayprosper.com
SUMMARY:UnWined in Astoria
DESCRIPTION:Sip & savor award-winning wine during this tasting event which occurs immediately following the official wine competition for the 2018 Astoria Warrenton Crab\, Seafood & Wine Festival. Visit Astoria\, Oregon and spend an evening previewing the Festival’s selection of Oregon wines at this small wine tasting event. \nWHEN: Saturday\, March 3\, 5:30 p.m. – 8:00 p.m. \nWHERE: The Liberty Theatre\, Astoria\, Oregon \nWHO: Anyone 21+ is welcome to purchase tickets and attend. \nTickets are $40 each and include 10 tasting tokens\, a souvenir glass\, appetizers\, live music and more.
URL:https://sipsite.rainydayprosper.com/event/unwined-in-astoria/
LOCATION:Liberty Theatre in downtown Astoria\, Oregon\, 1203 Commercial Street\, Astorai\, OR\, 97103\, United States
CATEGORIES:Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180303T170000
DTEND;TZID=America/Los_Angeles:20180303T200000
DTSTAMP:20260503T004603
CREATED:20180223T124436Z
LAST-MODIFIED:20180223T124436Z
UID:32267-1520096400-1520107200@sipsite.rainydayprosper.com
SUMMARY:Rockin' Sips
DESCRIPTION:OUR ANNUAL BENEFIT FOR THE LEUKEMIA & LYMPHOMA SOCIETY IS RIGHT AROUND THE CORNER. \nSATURDAY\, MARCH 3RD\, 2018 5-8PM \nROCKIN’ SIPS\, OUR WILDLY POPULAR WINE AND MUSIC EVENT\, IS A FUNDRAISER FOR THE LEUKEMIA AND LYMPHOMA SOCIETY (LLS). \nWHILE ROCKING OUT\, GUESTS WILL BE ABLE TO ENJOY SIPS OF SOME OF OUR MOST POPULAR EFESTĒ WINES AS WELL AS EXCITING SELECTIONS FROM LOCAL WASHINGTON WINERIES AND BREWERIES. \n\nENTER TO WIN SOME ENTICING PRIZES INCLUDING LARGE FORMAT BOTTLES\, LIBRARY WINES\, AND MUCH MORE! EVEN IF YOU DON’T WIN\, NOBODY GOES HOME EMPTY HANDED! GUESTS RECEIVE A SOUVENIR GLASS COMMEMORATING THE EVENING. \n21 AND OVER ONLY. ALL SALES FINAL. TICKET HOLDERS CHECK IN AT THE EVENT – PHYSICAL TICKETS ARE NOT ISSUED.
URL:https://sipsite.rainydayprosper.com/event/rockin-sips-2-2/
LOCATION:EFESTĒ Woodinville\, 19730 144th Ave NE\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events
END:VEVENT
END:VCALENDAR