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X-WR-CALNAME:Cidercraft Demo
X-ORIGINAL-URL:https://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
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TZID:America/Los_Angeles
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DTSTART:20210314T100000
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DTSTART:20211107T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220305T130000
DTEND;TZID=America/Los_Angeles:20220305T160000
DTSTAMP:20260417T155817
CREATED:20220127T153216Z
LAST-MODIFIED:20220127T153216Z
UID:29905-1646485200-1646496000@sipsite.rainydayprosper.com
SUMMARY:International Women's Day Celebration at Yellowhawk Resort
DESCRIPTION:Some of Washington State’s top women wine\, beer and spirits makers\, as well as chefs\, artists and merchants will gather at Yellowhawk Resort on Saturday\, March 5\, 2022\, to celebrate International Women’s Day.  The annual global event is marked on March 8th and highlights the social\, economic\, cultural\, and political achievements of women and is a call to action for accelerating women’s equality. \nYellowhawk Resort will donate $15 of every ticket purchase and all raffle proceeds to YWCA Walla Walla to support their mission of eliminating racism\, empowering women and promoting peace\, justice\, freedom and dignity for all. \nEvent Details:  \n\nSaturday\, March 5\, 2022\n1:00 – 4:00pm\n$70 with $15 donation to YWCA Walla Walla\nThe event will be held outdoors under tents. Guests are encouraged to dress for the weather.\nWebsite and ticket info: International Women’s Day Celebration (yellowhawkresort.com)\n\nParticipants: \n\n Kelsey Ita\, itä Wines\nFiona Mak\, SMAK Wines\nGeorge-Anne Robertson\, Yellowhawk Resort and Sparkling House\nKate Derby Raymond\, Spring Valley Vineyards \nCaitlin Braam\, Yonder Cider\nHolly Robinson and Jamie Hunt\, Fast Penny Spirits\nLara Zahaba and Robyn Schumacher\, Stoup Brewing\nChef Maggie Trullijo\, AQUA by El Gaucho\nRoni Hosfeld\, D’Olivo \nAmber Davis\, Up Balloons and So Home Collective\nMari Gisele\, Musician \nMelissa Thiessen\, Thiessen Ranch\nJenna Kaufman\, Mindful Bodywork\nMore to be announced soon\n\nSponsored by Sip Magazine\, an award-winning female-owned/run publication dedicated to celebrating the craft culture of the Northwest.
URL:https://sipsite.rainydayprosper.com/event/international-womens-day-celebration-at-yellowhawk-resort/
LOCATION:Yellowhawk Resort\, 2901 Old Milton Hwy\, Walla Walla\, 99362\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/jpeg:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/01/IWD-at-Yellowhawk-1200x674_large.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220227T080000
DTEND;TZID=America/Los_Angeles:20220306T170000
DTSTAMP:20260417T155817
CREATED:20220214T115518Z
LAST-MODIFIED:20220214T115518Z
UID:33159-1645948800-1646586000@sipsite.rainydayprosper.com
SUMMARY:Seattle Cocktail Week February 27-March 6\, 2022
DESCRIPTION:Seattle Cocktail Week\, the city’s largest celebration of spirits and libations returns on February 27-March 6\, 2022. The event promises an even larger array of opportunities to taste specialty cocktails\, discover new spirits\, and support local bars. \n \nSpecialty Cocktails and Events at Local Bars\nSunday\, February 27-Sunday\, March 6\nVisit a favorite neighborhood spot or try a new one.  Seattle bartenders showcase their mixology talents at 80 participating locations in Seattle and the Eastside. The bars will create and feature specialty spirited and non-proof cocktails. \nSample events:\n\nWednesday\, March 2\, 2022| Vinnie’s Wine Shop\, 6-8pm\nLow & No-Proof Cocktails with Mixologist Derek Brown- expert on the history and culture of spirits and drinks\nWednesday\, March 2\, 2022 | The Barnacle Wine Bar\, 4pm\nMeet the Makers with Bainbridge Island’s Highside Distilling\nThursday\, March 3\, 2022 | Life on Mars\, 6pm\nEverything’s Coming Up Daisies- Margarita event with Cointreau\nFriday\, March 4\, 2022 | Dreamland\, 11am\nDrag Brunch\n\nFor the full lineup of events visit www.seattlecocktailweek.com \nCocktail District\nSaturday\, March 5\, 2022 | Session One: 12 to 4pm and Session Two: 6pm-10pm\nBell Harbor Conference Center\nTickets: $54.99 to $99 | G.A. Tickets at the Door: $90.00 (if available) | Tickets available here \nIt’s the granddaddy of all cocktail parties featuring more than 100 brands and 200 spirits. (See the video from 2019). \n2022 Cocktail District event highlights include:\nLearning Lab- 10 unique classes over two sessions | Live music from four bands |Nine distinct tasting areas| Retail store for tax-free purchases of rare and exclusive spirits to take home | Six Food Trucks including the launch of Kottu Roti and sweets from Alexandra’s Macarons\, Watson’s Counter\, Sweet Nothings.
URL:https://sipsite.rainydayprosper.com/event/seattle-cocktail-week-february-27-march-6-2022-2/
LOCATION:Bell Harbor International Conference Center\, 2211 Alaskan Way\, Seattle\, WA\, 98121\, United States
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220227T080000
DTEND;TZID=America/Los_Angeles:20220306T170000
DTSTAMP:20260417T155817
CREATED:20220214T115518Z
LAST-MODIFIED:20220214T115518Z
UID:30021-1645948800-1646586000@sipsite.rainydayprosper.com
SUMMARY:Seattle Cocktail Week February 27-March 6\, 2022
DESCRIPTION:Seattle Cocktail Week\, the city’s largest celebration of spirits and libations returns on February 27-March 6\, 2022. The event promises an even larger array of opportunities to taste specialty cocktails\, discover new spirits\, and support local bars. \n \nSpecialty Cocktails and Events at Local Bars\nSunday\, February 27-Sunday\, March 6\nVisit a favorite neighborhood spot or try a new one.  Seattle bartenders showcase their mixology talents at 80 participating locations in Seattle and the Eastside. The bars will create and feature specialty spirited and non-proof cocktails. \nSample events:\n\nWednesday\, March 2\, 2022| Vinnie’s Wine Shop\, 6-8pm\nLow & No-Proof Cocktails with Mixologist Derek Brown- expert on the history and culture of spirits and drinks\nWednesday\, March 2\, 2022 | The Barnacle Wine Bar\, 4pm\nMeet the Makers with Bainbridge Island’s Highside Distilling\nThursday\, March 3\, 2022 | Life on Mars\, 6pm\nEverything’s Coming Up Daisies- Margarita event with Cointreau\nFriday\, March 4\, 2022 | Dreamland\, 11am\nDrag Brunch\n\nFor the full lineup of events visit www.seattlecocktailweek.com \nCocktail District\nSaturday\, March 5\, 2022 | Session One: 12 to 4pm and Session Two: 6pm-10pm\nBell Harbor Conference Center\nTickets: $54.99 to $99 | G.A. Tickets at the Door: $90.00 (if available) | Tickets available here \nIt’s the granddaddy of all cocktail parties featuring more than 100 brands and 200 spirits. (See the video from 2019). \n2022 Cocktail District event highlights include:\nLearning Lab- 10 unique classes over two sessions | Live music from four bands |Nine distinct tasting areas| Retail store for tax-free purchases of rare and exclusive spirits to take home | Six Food Trucks including the launch of Kottu Roti and sweets from Alexandra’s Macarons\, Watson’s Counter\, Sweet Nothings.
URL:https://sipsite.rainydayprosper.com/event/seattle-cocktail-week-february-27-march-6-2022/
LOCATION:Bell Harbor International Conference Center\, 2211 Alaskan Way\, Seattle\, WA\, 98121\, United States
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220220T183000
DTEND;TZID=America/Los_Angeles:20220220T210000
DTSTAMP:20260417T155817
CREATED:20220207T123958Z
LAST-MODIFIED:20220207T123958Z
UID:29977-1645381800-1645390800@sipsite.rainydayprosper.com
SUMMARY:Verdant Collaboration Dinner Series at Abbey Road Farm
DESCRIPTION:Abbey Road Farm\, the 82-acre farm in the heart of the Willamette Valley\, is excited to welcome guests to experience a new monthly intimate elevated tasting and culinary experience\, presented by on-site Chef Will Preisch\, formerly of Holdfast\, in partnership with acclaimed local chefs.\nAbbey Road Farm’s first monthly Verdant dinners will include collaborations with Chef Joel Stocks of JEM Supper Club on Sunday\, Feb. 20; Chef Gabriel Rucker of Le Pigeon and Canard on Sunday\, March 20; and Chef Timothy Wastell of Antica Terra on Sunday\, April 10. The first dinner on Sunday\, Feb. 20 will be limited to an intimate size of only 20 seats\, with tickets available starting at 3 p.m. on Friday\, Feb. 4 via https://arfjs.brownpapertickets.com/.\nAll Verdant dinners will include at least nine courses\, beginning at 6:30 p.m. with tickets starting at $250 per person\, including a wine pairing and gratuity. Wine pairings will be provided by Abbey Road Farm’s wine collective\, as well as Antica Terra wine for the April event with Chef Wastell.\nMenus will feature fresh produce from Abbey Road Farm’s garden\, inspired seasonal dishes and creative collaborations from Chef Preisch and featured chefs. Guests will have a chance to meet the chefs and kitchen teams as they present each course\, along with wine experts explaining each pairing. Abbey Road Farm’s wine collective allows members to produce their own labels at the winery\, in addition to producing Abbey Road Farm’s wine and the Wilkens Family Reserve Label.\nAbbey Road Farm also hosts Verdant tasting experiences for lunch each weekend\, with six-course tasting menus paired with Abbey Road Farm collective wines at 1 p.m. on Saturdays and Sundays. Tickets are available via Tock at $150 per person\, including wine pairings and gratuity.\nRenowned Chef Preisch will bring experimental flair to each of the unique menus\, using ingredients from Abbey Road Farm to craft flavorful\, fresh dishes. With experience working at restaurants across Portland including Park Kitchen\, Le Pigeon and The Bent Brick before co-founding Holdfast\, he has traveled the world to gain experience in international cuisine at high-end restaurants.
URL:https://sipsite.rainydayprosper.com/event/verdant-collaboration-dinner-series-at-abbey-road-farm/
LOCATION:Abbey Road Farm\, 10280 NE Oak Springs Farm Road\, Carlton\, OR\, 97111\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/Verdant_Dinner_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220220T183000
DTEND;TZID=America/Los_Angeles:20220220T210000
DTSTAMP:20260417T155817
CREATED:20220207T123958Z
LAST-MODIFIED:20220207T123958Z
UID:33155-1645381800-1645390800@sipsite.rainydayprosper.com
SUMMARY:Verdant Collaboration Dinner Series at Abbey Road Farm
DESCRIPTION:Abbey Road Farm\, the 82-acre farm in the heart of the Willamette Valley\, is excited to welcome guests to experience a new monthly intimate elevated tasting and culinary experience\, presented by on-site Chef Will Preisch\, formerly of Holdfast\, in partnership with acclaimed local chefs.\nAbbey Road Farm’s first monthly Verdant dinners will include collaborations with Chef Joel Stocks of JEM Supper Club on Sunday\, Feb. 20; Chef Gabriel Rucker of Le Pigeon and Canard on Sunday\, March 20; and Chef Timothy Wastell of Antica Terra on Sunday\, April 10. The first dinner on Sunday\, Feb. 20 will be limited to an intimate size of only 20 seats\, with tickets available starting at 3 p.m. on Friday\, Feb. 4 via https://arfjs.brownpapertickets.com/.\nAll Verdant dinners will include at least nine courses\, beginning at 6:30 p.m. with tickets starting at $250 per person\, including a wine pairing and gratuity. Wine pairings will be provided by Abbey Road Farm’s wine collective\, as well as Antica Terra wine for the April event with Chef Wastell.\nMenus will feature fresh produce from Abbey Road Farm’s garden\, inspired seasonal dishes and creative collaborations from Chef Preisch and featured chefs. Guests will have a chance to meet the chefs and kitchen teams as they present each course\, along with wine experts explaining each pairing. Abbey Road Farm’s wine collective allows members to produce their own labels at the winery\, in addition to producing Abbey Road Farm’s wine and the Wilkens Family Reserve Label.\nAbbey Road Farm also hosts Verdant tasting experiences for lunch each weekend\, with six-course tasting menus paired with Abbey Road Farm collective wines at 1 p.m. on Saturdays and Sundays. Tickets are available via Tock at $150 per person\, including wine pairings and gratuity.\nRenowned Chef Preisch will bring experimental flair to each of the unique menus\, using ingredients from Abbey Road Farm to craft flavorful\, fresh dishes. With experience working at restaurants across Portland including Park Kitchen\, Le Pigeon and The Bent Brick before co-founding Holdfast\, he has traveled the world to gain experience in international cuisine at high-end restaurants.
URL:https://sipsite.rainydayprosper.com/event/verdant-collaboration-dinner-series-at-abbey-road-farm-2/
LOCATION:Abbey Road Farm\, 10280 NE Oak Springs Farm Road\, Carlton\, OR\, 97111\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/Verdant_Dinner_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220218T110000
DTEND;TZID=America/Los_Angeles:20220220T170000
DTSTAMP:20260417T155817
CREATED:20220207T124524Z
LAST-MODIFIED:20220207T124524Z
UID:33153-1645182000-1645376400@sipsite.rainydayprosper.com
SUMMARY:Red Wine and Chocolate Weekend
DESCRIPTION:Come join Tucannon Cellars for chocolate fondue with a variety of dippable treats to create your own unique red wine and chocolate pairings! Includes tastings of five different wines and three kinds of chocolate. Event will be held in the Sugar Pine Barn on Saturday and in the Tucannon tasting room Friday and Sunday. \nFree for Wine Club members/Tasting fee applies for non-members \nOpen 11 – 5 Thursday thru Monday
URL:https://sipsite.rainydayprosper.com/event/red-wine-and-chocolate-weekend-2/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/RedWineChocolate_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220218T110000
DTEND;TZID=America/Los_Angeles:20220220T170000
DTSTAMP:20260417T155817
CREATED:20220207T124524Z
LAST-MODIFIED:20220207T124524Z
UID:29961-1645182000-1645376400@sipsite.rainydayprosper.com
SUMMARY:Red Wine and Chocolate Weekend
DESCRIPTION:Come join Tucannon Cellars for chocolate fondue with a variety of dippable treats to create your own unique red wine and chocolate pairings! Includes tastings of five different wines and three kinds of chocolate. Event will be held in the Sugar Pine Barn on Saturday and in the Tucannon tasting room Friday and Sunday. \nFree for Wine Club members/Tasting fee applies for non-members \nOpen 11 – 5 Thursday thru Monday
URL:https://sipsite.rainydayprosper.com/event/red-wine-and-chocolate-weekend/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/RedWineChocolate_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220214T170000
DTEND;TZID=America/Los_Angeles:20220214T220000
DTSTAMP:20260417T155817
CREATED:20220207T123601Z
LAST-MODIFIED:20220207T123601Z
UID:33156-1644858000-1644876000@sipsite.rainydayprosper.com
SUMMARY:VALENTINE'S DAY - 'TABLE FOR TWO'
DESCRIPTION:Fall in love all over again with our Valentine’s Day Menu! Join us for a romantic\, 4-course dinner lakeside with someone you love this Valentine’s Day. Available only on February 14th\, this ‘Table for Two’ special menu has a lot to LOVE! \nWe will also be selecting one lucky dinner reservation to deliver a custom Valentine’s Day Bouquet to your table\, compliments of Water’s Table and a collaboration with Bee’s Flowers!
URL:https://sipsite.rainydayprosper.com/event/valentines-day-table-for-two-2/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/HyattLake_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220214T170000
DTEND;TZID=America/Los_Angeles:20220214T220000
DTSTAMP:20260417T155817
CREATED:20220207T123601Z
LAST-MODIFIED:20220207T123601Z
UID:29982-1644858000-1644876000@sipsite.rainydayprosper.com
SUMMARY:VALENTINE'S DAY - 'TABLE FOR TWO'
DESCRIPTION:Fall in love all over again with our Valentine’s Day Menu! Join us for a romantic\, 4-course dinner lakeside with someone you love this Valentine’s Day. Available only on February 14th\, this ‘Table for Two’ special menu has a lot to LOVE! \nWe will also be selecting one lucky dinner reservation to deliver a custom Valentine’s Day Bouquet to your table\, compliments of Water’s Table and a collaboration with Bee’s Flowers!
URL:https://sipsite.rainydayprosper.com/event/valentines-day-table-for-two/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/HyattLake_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220212T140000
DTEND;TZID=America/Los_Angeles:20220212T210000
DTSTAMP:20260417T155817
CREATED:20220106T095320Z
LAST-MODIFIED:20220106T095320Z
UID:33150-1644674400-1644699600@sipsite.rainydayprosper.com
SUMMARY:Central Oregon Winter Beer Festival
DESCRIPTION:Celebrating Oregon craft beer and the Central Oregon community\, the Central Oregon Winter Beer Festival is a fundraiser for the Oregon Brewers Guild. The 8th annual event will be held at the GoodLife Brewing parking lot and will include beer\, cider\, fire pits\, and music! \nProof of vaccination required for entry. No admission fee. Drink package $20 – includes commemorative mug and 5 drink tokens. Additional drink tokens can be purchased.
URL:https://sipsite.rainydayprosper.com/event/central-oregon-winter-beer-festival-2/
LOCATION:GoodLife Brewing\, 70 SW Century Drive\, Bend\, OR\, 97702\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/01/CentralOR_SipWeb.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220212T140000
DTEND;TZID=America/Los_Angeles:20220212T210000
DTSTAMP:20260417T155817
CREATED:20220106T095320Z
LAST-MODIFIED:20220106T095320Z
UID:29796-1644674400-1644699600@sipsite.rainydayprosper.com
SUMMARY:Central Oregon Winter Beer Festival
DESCRIPTION:Celebrating Oregon craft beer and the Central Oregon community\, the Central Oregon Winter Beer Festival is a fundraiser for the Oregon Brewers Guild. The 8th annual event will be held at the GoodLife Brewing parking lot and will include beer\, cider\, fire pits\, and music! \nProof of vaccination required for entry. No admission fee. Drink package $20 – includes commemorative mug and 5 drink tokens. Additional drink tokens can be purchased.
URL:https://sipsite.rainydayprosper.com/event/central-oregon-winter-beer-festival/
LOCATION:GoodLife Brewing\, 70 SW Century Drive\, Bend\, OR\, 97702\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://sipsite.rainydayprosper.com/wp-content/uploads/2022/01/CentralOR_SipWeb.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211215T160000
DTEND;TZID=America/Los_Angeles:20211215T170000
DTSTAMP:20260417T155817
CREATED:20211209T132137Z
LAST-MODIFIED:20211209T132137Z
UID:33147-1639584000-1639587600@sipsite.rainydayprosper.com
SUMMARY:Shaking up Cocktails for the Holiday Season
DESCRIPTION:Cocktail class is in SESSION! Join Holly Robinson\, co-founder of award-winning Amaro producer\, Fast Penny Spirits and Sip Magazine publisher Kristin Bacon as they whip up (3) simple but elegant Amaro-based cocktails that are perfect for the holiday season.  Get out your fancy cocktail glasses\, stock up on these ingredients and join us LIVE. \nSHOPPING LIST!\nAmaro (Preferably Amaricano!)\nDry Sparkling Wine (or prosecco)\nMezcal\nRye Whiskey\nVodka\nSparkling Water\n1 Orange (for garnish)\n1 Lemon (or lemon juice)\nSimple Syrup (equal parts water and sugar)\nFresh Mint\nAngostura Bitters \nTo join us just hop on over to Sip Magazine’s Facebook  or Youtube page at 4pm PST and click on the LIVE link.\nSet a reminder here!
URL:https://sipsite.rainydayprosper.com/event/shaking-up-cocktails-for-the-holiday-season-2/
LOCATION:Facebook and Youtube LIVE\, WA\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211215T160000
DTEND;TZID=America/Los_Angeles:20211215T170000
DTSTAMP:20260417T155817
CREATED:20211209T132137Z
LAST-MODIFIED:20211209T132137Z
UID:29728-1639584000-1639587600@sipsite.rainydayprosper.com
SUMMARY:Shaking up Cocktails for the Holiday Season
DESCRIPTION:Cocktail class is in SESSION! Join Holly Robinson\, co-founder of award-winning Amaro producer\, Fast Penny Spirits and Sip Magazine publisher Kristin Bacon as they whip up (3) simple but elegant Amaro-based cocktails that are perfect for the holiday season.  Get out your fancy cocktail glasses\, stock up on these ingredients and join us LIVE. \nSHOPPING LIST!\nAmaro (Preferably Amaricano!)\nDry Sparkling Wine (or prosecco)\nMezcal\nRye Whiskey\nVodka\nSparkling Water\n1 Orange (for garnish)\n1 Lemon (or lemon juice)\nSimple Syrup (equal parts water and sugar)\nFresh Mint\nAngostura Bitters \nTo join us just hop on over to Sip Magazine’s Facebook  or Youtube page at 4pm PST and click on the LIVE link.\nSet a reminder here!
URL:https://sipsite.rainydayprosper.com/event/shaking-up-cocktails-for-the-holiday-season/
LOCATION:Facebook and Youtube LIVE\, WA\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211126
DTEND;VALUE=DATE:20211129
DTSTAMP:20260417T155817
CREATED:20211012T143513Z
LAST-MODIFIED:20211012T143513Z
UID:33131-1637884800-1638143999@sipsite.rainydayprosper.com
SUMMARY:Thanksgiving Weekend Private Wine Cellar Experience
DESCRIPTION:Enjoy a private\, intimate and seated wine tasting for two to eight people in the Barrel Cellar. This 45-minute experience includes a guided selection of wines perfect for your upcoming holiday meals and celebrations\, including a pour of our inaugural méthode champenoise Blanc de Blancs and an exclusive library wine. \nGeneral admission is $45 per person and includes a Riedel “Oregon Pinot” wine glass\, $10 wine credit to be used on your favorite wine of the day and a private cellar tasting hosted by a Winery Ambassador. \nPrice for Owners\, Wine Club Members and their guests is $35 per person and includes a Riedel “Oregon Pinot” wine glass\, $20 wine credit to use on your favorite wine of the day and a private cellar tasting hosted by a Winery Ambassador. \nCellar sessions are limited\, so we encourage you to RSVP for your preferred time! \n\nFeatured Wines:2017 Bernau Estate Méthode Champenoise Blanc de Blancs\n2016 Elton Chardonnay\n2016 Tualatin Estate Pinot Noir – poured from a magnum\n2018 Bernau Block Pinot Noir\n2012 Griffin Creek Griffin – library feature\n2017 Quinta Reserva Port Style Pinot Noir
URL:https://sipsite.rainydayprosper.com/event/thanksgiving-weekend-private-wine-cellar-experience-2/
LOCATION:Willamette Valley Vineyards\, 8800 Enchanted Way SE\, Turner\, OR\, 97392\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211126
DTEND;VALUE=DATE:20211129
DTSTAMP:20260417T155817
CREATED:20211012T143513Z
LAST-MODIFIED:20211012T143513Z
UID:29475-1637884800-1638143999@sipsite.rainydayprosper.com
SUMMARY:Thanksgiving Weekend Private Wine Cellar Experience
DESCRIPTION:Enjoy a private\, intimate and seated wine tasting for two to eight people in the Barrel Cellar. This 45-minute experience includes a guided selection of wines perfect for your upcoming holiday meals and celebrations\, including a pour of our inaugural méthode champenoise Blanc de Blancs and an exclusive library wine. \nGeneral admission is $45 per person and includes a Riedel “Oregon Pinot” wine glass\, $10 wine credit to be used on your favorite wine of the day and a private cellar tasting hosted by a Winery Ambassador. \nPrice for Owners\, Wine Club Members and their guests is $35 per person and includes a Riedel “Oregon Pinot” wine glass\, $20 wine credit to use on your favorite wine of the day and a private cellar tasting hosted by a Winery Ambassador. \nCellar sessions are limited\, so we encourage you to RSVP for your preferred time! \n\nFeatured Wines:2017 Bernau Estate Méthode Champenoise Blanc de Blancs\n2016 Elton Chardonnay\n2016 Tualatin Estate Pinot Noir – poured from a magnum\n2018 Bernau Block Pinot Noir\n2012 Griffin Creek Griffin – library feature\n2017 Quinta Reserva Port Style Pinot Noir
URL:https://sipsite.rainydayprosper.com/event/thanksgiving-weekend-private-wine-cellar-experience/
LOCATION:Willamette Valley Vineyards\, 8800 Enchanted Way SE\, Turner\, OR\, 97392\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211113T183000
DTEND;TZID=America/Los_Angeles:20211113T213000
DTSTAMP:20260417T155817
CREATED:20211102T153331Z
LAST-MODIFIED:20211102T153331Z
UID:33138-1636828200-1636839000@sipsite.rainydayprosper.com
SUMMARY:Whiskies of the World Seattle\, November 13
DESCRIPTION:Who’s ready to raise a dram? After taking a year off due to the pandemic\, Whiskies of the World\, The Quintessential Whisky Tasting event\, returns to Seattle on November 13 at the iconic Rainier Club. Formerly known as The Whisky Extravaganza\, IWSC’s Whiskies of the World and Whisky Extravaganza merged to create the foremost Whisky tour in the United States. Set to travel to15 major cities\, the 2020 mega-tour was postponed due to the pandemic but will be visiting 6 cities in 2021. \nAs one of the largest whisky tasting events in the U.S.\, Whiskies of the World curated by Agency 21 gathers over 200 varieties of the world’s most fascinating distilled spirits along with their makers and ambassadors to give guests an unforgettable evening. “Each year brings incredible innovation from the whiskey craft as well as the large distillers and we are fortunate to be able to sample their liquid art at our event. We look forward to continually expanding upon new and exciting experiences for our attendees to ensure this is THE whisky experience of the year in Seattle”\, said Brett Friedman\, CEO of Agency 21 and co-owner of Whiskies of the World. \nThis year’s event\, benefitting The Cocktail Collection\, will feature many unique expressions from Japan\, Canada\, Ireland and other countries from across the globe. This all-inclusive tasting experience aims to foster a broader and deeper appreciation of the brown spirit and its complexities by connecting consumers and brands through curated experiences. While enjoying whisky samples and hors d’oeuvres\, guests have the option to attend educational masterclasses from some of the top personalities in the industry. \nParticipating brands include Pacific Northwest Favorites natives such as Copper Works Distilling\, Scratch Distillery\, Chambers Bay Distillery\, Crater Lake Spirits\, and Freeland Distillery along with award-winning whiskies from Kilchoman\, Starward\, Penderyn Distillery\, Single Cask Nation\, and many more. \nIn addition to hundreds of whiskies available to taste\, the general admission ticket ($100) provides guests with deliciously crafted culinary bites and a branded nosing glass to properly sip and swirl whisky like a pro. Intimate masterclass ($5 fee\, based on availability) are also available. For the ultimate whiskey-obsessed experience\, the VIP ticket ($150) provides guests with early access to the event for more face-to-face time with distillers\, priority reservations for the educational masterclasses and private access to additional high-end whiskies and culinary offerings. \nAll attendees must show proof of vaccination or proof of negative COVID-19 test upon entry. \nFor more information and to purchase tickets for the Thursday or Friday event\, visit www.whiskiesoftheworld.com/seattle. Masterclass line up to be announced in the coming weeks\, along with a final pour list to be available via the website prior to the event. \nEVENT DETAILS: \nWhiskies of the World: Seattle \nRainier Club\, 820 4th Ave\, Seattle\, WA 98104 \nWHEN:  \nSaturday\, November 13 \nVIP PRIORITY ACCESS: 6:30PM – 7:15PM \nGA: 7:15PM – 9:30PM \nABOUT WHISKIES OF THE WORLD: \nWith its origins in San Francisco\, Whiskies of the World features a diverse portfolio of whiskies from around the globe\, including Scotland\, Ireland\, the USA\, Canada\, Japan and Australia. The event focuses on bringing educational and intense sensory perception opportunities to whisky enthusiasts across the U.S. Both The Whisky Extravaganza and Whiskies of the World have engaged thousands of consumers and have showcased hundreds of brands\, offering guests from coast to coast the opportunity to taste superlative whiskies and to meet the outstanding personalities of the whisky world. In combining their teams into a single powerhouse tour\, Whiskies of the World merges the individual strengths of each to forge an enhanced consumer and brand experience as the premier national whisky festival. \nABOUT AGENCY 21:  \nAgency 21 is a dynamic\, full-service events and marketing agency\, specializing in event production and management\, corporate sales and fulfillment\, brand activations and experiences. Founded in 2006\, the agency is headquartered in Miami with offices in New York\, Atlanta\, Houston\, and Dallas. Agency 21’s portfolio includes nationally recognized culinary events and festivals across the country ranging from Food Network & Cooking Channel South Beach & New York Wine & Food Festivals\, Atlanta Food & Wine Festival\, Cochon555/ Heritage Fire Tour\, Nirvana Food & Wine Festival\, Whiskies of the World Tour\, and more. \n 
URL:https://sipsite.rainydayprosper.com/event/whiskies-of-the-world-seattle-november-13-2/
LOCATION:The Rainier Club\, 820 Fourth Avenue \, Seattle\, WA\, 98104\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211113T183000
DTEND;TZID=America/Los_Angeles:20211113T213000
DTSTAMP:20260417T155817
CREATED:20211102T153331Z
LAST-MODIFIED:20211102T153331Z
UID:29625-1636828200-1636839000@sipsite.rainydayprosper.com
SUMMARY:Whiskies of the World Seattle\, November 13
DESCRIPTION:Who’s ready to raise a dram? After taking a year off due to the pandemic\, Whiskies of the World\, The Quintessential Whisky Tasting event\, returns to Seattle on November 13 at the iconic Rainier Club. Formerly known as The Whisky Extravaganza\, IWSC’s Whiskies of the World and Whisky Extravaganza merged to create the foremost Whisky tour in the United States. Set to travel to15 major cities\, the 2020 mega-tour was postponed due to the pandemic but will be visiting 6 cities in 2021. \nAs one of the largest whisky tasting events in the U.S.\, Whiskies of the World curated by Agency 21 gathers over 200 varieties of the world’s most fascinating distilled spirits along with their makers and ambassadors to give guests an unforgettable evening. “Each year brings incredible innovation from the whiskey craft as well as the large distillers and we are fortunate to be able to sample their liquid art at our event. We look forward to continually expanding upon new and exciting experiences for our attendees to ensure this is THE whisky experience of the year in Seattle”\, said Brett Friedman\, CEO of Agency 21 and co-owner of Whiskies of the World. \nThis year’s event\, benefitting The Cocktail Collection\, will feature many unique expressions from Japan\, Canada\, Ireland and other countries from across the globe. This all-inclusive tasting experience aims to foster a broader and deeper appreciation of the brown spirit and its complexities by connecting consumers and brands through curated experiences. While enjoying whisky samples and hors d’oeuvres\, guests have the option to attend educational masterclasses from some of the top personalities in the industry. \nParticipating brands include Pacific Northwest Favorites natives such as Copper Works Distilling\, Scratch Distillery\, Chambers Bay Distillery\, Crater Lake Spirits\, and Freeland Distillery along with award-winning whiskies from Kilchoman\, Starward\, Penderyn Distillery\, Single Cask Nation\, and many more. \nIn addition to hundreds of whiskies available to taste\, the general admission ticket ($100) provides guests with deliciously crafted culinary bites and a branded nosing glass to properly sip and swirl whisky like a pro. Intimate masterclass ($5 fee\, based on availability) are also available. For the ultimate whiskey-obsessed experience\, the VIP ticket ($150) provides guests with early access to the event for more face-to-face time with distillers\, priority reservations for the educational masterclasses and private access to additional high-end whiskies and culinary offerings. \nAll attendees must show proof of vaccination or proof of negative COVID-19 test upon entry. \nFor more information and to purchase tickets for the Thursday or Friday event\, visit www.whiskiesoftheworld.com/seattle. Masterclass line up to be announced in the coming weeks\, along with a final pour list to be available via the website prior to the event. \nEVENT DETAILS: \nWhiskies of the World: Seattle \nRainier Club\, 820 4th Ave\, Seattle\, WA 98104 \nWHEN:  \nSaturday\, November 13 \nVIP PRIORITY ACCESS: 6:30PM – 7:15PM \nGA: 7:15PM – 9:30PM \nABOUT WHISKIES OF THE WORLD: \nWith its origins in San Francisco\, Whiskies of the World features a diverse portfolio of whiskies from around the globe\, including Scotland\, Ireland\, the USA\, Canada\, Japan and Australia. The event focuses on bringing educational and intense sensory perception opportunities to whisky enthusiasts across the U.S. Both The Whisky Extravaganza and Whiskies of the World have engaged thousands of consumers and have showcased hundreds of brands\, offering guests from coast to coast the opportunity to taste superlative whiskies and to meet the outstanding personalities of the whisky world. In combining their teams into a single powerhouse tour\, Whiskies of the World merges the individual strengths of each to forge an enhanced consumer and brand experience as the premier national whisky festival. \nABOUT AGENCY 21:  \nAgency 21 is a dynamic\, full-service events and marketing agency\, specializing in event production and management\, corporate sales and fulfillment\, brand activations and experiences. Founded in 2006\, the agency is headquartered in Miami with offices in New York\, Atlanta\, Houston\, and Dallas. Agency 21’s portfolio includes nationally recognized culinary events and festivals across the country ranging from Food Network & Cooking Channel South Beach & New York Wine & Food Festivals\, Atlanta Food & Wine Festival\, Cochon555/ Heritage Fire Tour\, Nirvana Food & Wine Festival\, Whiskies of the World Tour\, and more. \n 
URL:https://sipsite.rainydayprosper.com/event/whiskies-of-the-world-seattle-november-13/
LOCATION:The Rainier Club\, 820 Fourth Avenue \, Seattle\, WA\, 98104\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211113T150000
DTEND;TZID=America/Los_Angeles:20211113T170000
DTSTAMP:20260417T155817
CREATED:20211025T140702Z
LAST-MODIFIED:20211025T140702Z
UID:33135-1636815600-1636822800@sipsite.rainydayprosper.com
SUMMARY:Copperleaf Bourbon Class
DESCRIPTION:In 1964 the 88th Congress of the United States declared bourbon to be a ‘distinctive spirit.’ Join Duncan Chase and Michelle Rowlett at Copperleaf Restaurant on Saturday\, November 13 for an exploration of the history and craftsmanship that make bourbon a uniquely American spirit while enjoying appetizing bites from the Copperleaf Kitchen.
URL:https://sipsite.rainydayprosper.com/event/copperleaf-bourbon-class-2/
LOCATION:Cedarbrook Lodge\, 18525 36th Ave South \, Seattle\, WA\, 98188\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211113T150000
DTEND;TZID=America/Los_Angeles:20211113T170000
DTSTAMP:20260417T155817
CREATED:20211025T140702Z
LAST-MODIFIED:20211025T140702Z
UID:29562-1636815600-1636822800@sipsite.rainydayprosper.com
SUMMARY:Copperleaf Bourbon Class
DESCRIPTION:In 1964 the 88th Congress of the United States declared bourbon to be a ‘distinctive spirit.’ Join Duncan Chase and Michelle Rowlett at Copperleaf Restaurant on Saturday\, November 13 for an exploration of the history and craftsmanship that make bourbon a uniquely American spirit while enjoying appetizing bites from the Copperleaf Kitchen.
URL:https://sipsite.rainydayprosper.com/event/copperleaf-bourbon-class/
LOCATION:Cedarbrook Lodge\, 18525 36th Ave South \, Seattle\, WA\, 98188\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211029
DTEND;VALUE=DATE:20211101
DTSTAMP:20260417T155817
CREATED:20211025T141352Z
LAST-MODIFIED:20211025T141352Z
UID:33134-1635465600-1635724799@sipsite.rainydayprosper.com
SUMMARY:Halloween Weekend @ Hyatt Regency Lake Washington
DESCRIPTION:HALLOWEEN\nOCTOBER 29-31\, 2021 \nJoin us at Water’s Table or Dock and Drink and check out our delicious spooky cocktails this Halloween! \nHalloween Costume Promotion – available Oct 29\, 30 & 31 \nTake a selfie in your costume when you dine with us. Tag and follow @waterstablewa or dock_and_drink on Instagram and receive a free Halloween eerie treat.
URL:https://sipsite.rainydayprosper.com/event/halloween-weekend-hyatt-regency-lake-washington-2/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211029
DTEND;VALUE=DATE:20211101
DTSTAMP:20260417T155817
CREATED:20211025T141352Z
LAST-MODIFIED:20211025T141352Z
UID:29539-1635465600-1635724799@sipsite.rainydayprosper.com
SUMMARY:Halloween Weekend @ Hyatt Regency Lake Washington
DESCRIPTION:HALLOWEEN\nOCTOBER 29-31\, 2021 \nJoin us at Water’s Table or Dock and Drink and check out our delicious spooky cocktails this Halloween! \nHalloween Costume Promotion – available Oct 29\, 30 & 31 \nTake a selfie in your costume when you dine with us. Tag and follow @waterstablewa or dock_and_drink on Instagram and receive a free Halloween eerie treat.
URL:https://sipsite.rainydayprosper.com/event/halloween-weekend-hyatt-regency-lake-washington/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211020T190000
DTEND;TZID=America/Los_Angeles:20211020T200000
DTSTAMP:20260417T155817
CREATED:20211017T093444Z
LAST-MODIFIED:20211017T093444Z
UID:33133-1634756400-1634760000@sipsite.rainydayprosper.com
SUMMARY:The Big Reveal!
DESCRIPTION:Who Took the Top honors from Sip Magazine’s 10th Annual Best of the NW competition?\nJoin us live as we announce all of the top “Platinum” winners in each category (wine\, beer\, spirits\, cider and seltzer) via a virtual awards ceremony October 20th at 7pm PST via Facebook LIVE. Hosted by Sip Magazine’s Publisher\, Kristin Ackerman Bacon with special guest appearances from industry experts. Please be sure to tune in! \nPut out across the Pacific Northwest\, from Montana to Southern Oregon\, an open call for submissions brought in over 1200 submissions across all categories this year\, an amazing showing again this year. \nThe submissions were sampled blind and judged by leading beverage industry experts\, from master sommeliers and cicerones to certified spirit judges and cider buyers\, who determined the top four medalists in each respective beverage category. \nThe full results with all the medalists (Platinum\, Double Gold\, Gold and Silver) will be announced in the annual print issue of Sip Magazine\, out in December. This issue will turn into a true annual beverage guide featuring not only the winners of our Best of the NW competition but filled with evergreen content and all the liquid culture to get you through a year of exploring the very best our region has to offer. \nDon’t miss this issue\, subscribe here! \nWatch LIVE via \nSip Magazine’s Facebook Page \nSip Magazine’s YouTube Page \n 
URL:https://sipsite.rainydayprosper.com/event/the-big-reveal-2/
LOCATION:VIRTUAL Facebook Live
CATEGORIES:Beer,Cider,Events,Spirits,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211020T190000
DTEND;TZID=America/Los_Angeles:20211020T200000
DTSTAMP:20260417T155817
CREATED:20211017T093444Z
LAST-MODIFIED:20211017T093444Z
UID:29482-1634756400-1634760000@sipsite.rainydayprosper.com
SUMMARY:The Big Reveal!
DESCRIPTION:Who Took the Top honors from Sip Magazine’s 10th Annual Best of the NW competition?\nJoin us live as we announce all of the top “Platinum” winners in each category (wine\, beer\, spirits\, cider and seltzer) via a virtual awards ceremony October 20th at 7pm PST via Facebook LIVE. Hosted by Sip Magazine’s Publisher\, Kristin Ackerman Bacon with special guest appearances from industry experts. Please be sure to tune in! \nPut out across the Pacific Northwest\, from Montana to Southern Oregon\, an open call for submissions brought in over 1200 submissions across all categories this year\, an amazing showing again this year. \nThe submissions were sampled blind and judged by leading beverage industry experts\, from master sommeliers and cicerones to certified spirit judges and cider buyers\, who determined the top four medalists in each respective beverage category. \nThe full results with all the medalists (Platinum\, Double Gold\, Gold and Silver) will be announced in the annual print issue of Sip Magazine\, out in December. This issue will turn into a true annual beverage guide featuring not only the winners of our Best of the NW competition but filled with evergreen content and all the liquid culture to get you through a year of exploring the very best our region has to offer. \nDon’t miss this issue\, subscribe here! \nWatch LIVE via \nSip Magazine’s Facebook Page \nSip Magazine’s YouTube Page \n 
URL:https://sipsite.rainydayprosper.com/event/the-big-reveal/
LOCATION:VIRTUAL Facebook Live
CATEGORIES:Beer,Cider,Events,Spirits,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211009T130000
DTEND;TZID=America/Los_Angeles:20211009T180000
DTSTAMP:20260417T155817
CREATED:20210830T124249Z
LAST-MODIFIED:20210830T124249Z
UID:33116-1633784400-1633802400@sipsite.rainydayprosper.com
SUMMARY:Big Chill Cider and Harvestfest
DESCRIPTION:Sip\, pair and learn about cider where all the magic happens! At Pybus Public Market on October 9 from 1 to 6 p.m.\, The Big Chill Cider & Harvestfest will celebrate local cidermakers in Central Washington\, a region known for its world class apples. For the best dry\, semi-dry or sweet ciders\, come join 14 different award-winning cideries to taste samples and pairings. You will learn about the intricacies of cider\, what to serve with it and the artisan nature of cidermakers in the region. There will be music\, harvest games for the whole family\, snacks\, pumpkins and prizes. Ciderfest also hosts the biggest\, annual cider pop-up store in Eastern Washington.  You’ll find almost every Central WA hard cider maker at The Big Chill: Pear Up\, Rootwood\, Manchester Road\, ChelanCraft\, Archibald James\, Union Hill\, Bad Granny\, Phillippi\, Ole Swede\, Snowdrift\, Steelhead\, Barns Etc\, Centre Ring\, and introducing Watercore.    \nThe third annual Big Chill is presented by Savor Central WA (formerly Cascade Farmlands)\, a nonprofit supporting local food and drink adventures.  The Big Chill Cider and Harvestfest is an outdoor event. Tickets are sold here!
URL:https://sipsite.rainydayprosper.com/event/big-chill-cider-and-harvestfest-2/
LOCATION:Pybus Public Market\, 3 N. Worthen St.\, Wenatchee\, WA\, 98801\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211009T130000
DTEND;TZID=America/Los_Angeles:20211009T180000
DTSTAMP:20260417T155817
CREATED:20210830T124249Z
LAST-MODIFIED:20210830T124249Z
UID:29326-1633784400-1633802400@sipsite.rainydayprosper.com
SUMMARY:Big Chill Cider and Harvestfest
DESCRIPTION:Sip\, pair and learn about cider where all the magic happens! At Pybus Public Market on October 9 from 1 to 6 p.m.\, The Big Chill Cider & Harvestfest will celebrate local cidermakers in Central Washington\, a region known for its world class apples. For the best dry\, semi-dry or sweet ciders\, come join 14 different award-winning cideries to taste samples and pairings. You will learn about the intricacies of cider\, what to serve with it and the artisan nature of cidermakers in the region. There will be music\, harvest games for the whole family\, snacks\, pumpkins and prizes. Ciderfest also hosts the biggest\, annual cider pop-up store in Eastern Washington.  You’ll find almost every Central WA hard cider maker at The Big Chill: Pear Up\, Rootwood\, Manchester Road\, ChelanCraft\, Archibald James\, Union Hill\, Bad Granny\, Phillippi\, Ole Swede\, Snowdrift\, Steelhead\, Barns Etc\, Centre Ring\, and introducing Watercore.    \nThe third annual Big Chill is presented by Savor Central WA (formerly Cascade Farmlands)\, a nonprofit supporting local food and drink adventures.  The Big Chill Cider and Harvestfest is an outdoor event. Tickets are sold here!
URL:https://sipsite.rainydayprosper.com/event/big-chill-cider-and-harvestfest/
LOCATION:Pybus Public Market\, 3 N. Worthen St.\, Wenatchee\, WA\, 98801\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211009T120000
DTEND;TZID=America/Los_Angeles:20211009T210000
DTSTAMP:20260417T155817
CREATED:20210827T110203Z
LAST-MODIFIED:20210827T110203Z
UID:33115-1633780800-1633813200@sipsite.rainydayprosper.com
SUMMARY:Seattle Fresh Hop Beer Festival
DESCRIPTION:Seattle Fresh Hop starts with the best and most unique Fresh Hop beer selection around (75+ freshies). We mix in a kickass party with over the top entertainment and DJ’s. Then we add great food\, prizes\, and top it off with a cherry on top. It’s fresh. It’s hoppy. It’s amazeballz. In a word\, it’s dogs and cats sleeping together\, you know\, the whole enchilada. It’s beer nirvana. It’s a kickass party.\nAnd then we double it.
URL:https://sipsite.rainydayprosper.com/event/seattle-fresh-hop-beer-festival-2-2/
LOCATION:Hangar 30 at Magnuson Park\, 7400 Sand Point Way NE\, Seattle\, WA\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211009T120000
DTEND;TZID=America/Los_Angeles:20211009T210000
DTSTAMP:20260417T155817
CREATED:20210827T110203Z
LAST-MODIFIED:20210827T110203Z
UID:29318-1633780800-1633813200@sipsite.rainydayprosper.com
SUMMARY:Seattle Fresh Hop Beer Festival
DESCRIPTION:Seattle Fresh Hop starts with the best and most unique Fresh Hop beer selection around (75+ freshies). We mix in a kickass party with over the top entertainment and DJ’s. Then we add great food\, prizes\, and top it off with a cherry on top. It’s fresh. It’s hoppy. It’s amazeballz. In a word\, it’s dogs and cats sleeping together\, you know\, the whole enchilada. It’s beer nirvana. It’s a kickass party.\nAnd then we double it.
URL:https://sipsite.rainydayprosper.com/event/seattle-fresh-hop-beer-festival-2/
LOCATION:Hangar 30 at Magnuson Park\, 7400 Sand Point Way NE\, Seattle\, WA\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211007T160000
DTEND;TZID=America/Los_Angeles:20211007T200000
DTSTAMP:20260417T155817
CREATED:20210903T090655Z
LAST-MODIFIED:20210903T090655Z
UID:33122-1633622400-1633636800@sipsite.rainydayprosper.com
SUMMARY:Woodinville After Hours Wine Walk | Downtown District
DESCRIPTION:After Hours Wine Walks return for the 2021 season! Taste your way through our Districts with your family and friends.\n\n\n\n\n\nAbout this event~\n\n\nTicket can be purchased online for faster check-in or at the door. \nAfter wrapping up your work day\, relax and wander through Woodinville Wine Country to discover some of the exceptional local wines available. Woodinville After Hours Wine Walks will kick off in September this year and run through the first week of October. Each Thursday starting September 16th through October 7th\, we will highlight one of the following Districts: the Hollywood District\, the Warehouse District\, the Artisan Hill District or the Downtown District. \nPrice includes access to participating wineries and 12 tasting tickets (1 oz pours) with the ability to purchase additional tickets on-site at check-in. BYO glass or purchase one for $5.00 at check in. \nDowntown District: October 7th (4-8pm). Check in at Woodinville Wine Country (13590 NE Village Square Drive\, Suite 1030\, Woodinville\, WA 98072) \nParticipating Wineries\, Downtown District: Rocky Pond Winery\, Bayernmoor Cellars\, TruthTeller Winery\, Ancestry Cellars\, Brian Carter Cellars\, Adams Bench Winery\, Alexandria Nicole Cellars \n\n*** \nTo Our Sip Magazine Friends & Followers-\n\nAfter Hours Wine Walk events are back from the 2021 season! Woodinville Wine Country would like to offer you 50% off your After Hours ticket(s) as a means to say thank you for supporting our local tasting rooms this past year. \nPlease use the promo code “sipmagazine” before selecting your ticket(s) on Eventbrite to receive 50% off. Space is limited and tickets are selling fast. Get your tickets here!
URL:https://sipsite.rainydayprosper.com/event/woodinville-after-hours-wine-walk-downtown-district-2/
LOCATION:13590 NE Village Square Drive\, Suite 1030\, Woodinville\, WA 98072
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211007T160000
DTEND;TZID=America/Los_Angeles:20211007T200000
DTSTAMP:20260417T155817
CREATED:20210903T090655Z
LAST-MODIFIED:20210903T090655Z
UID:29353-1633622400-1633636800@sipsite.rainydayprosper.com
SUMMARY:Woodinville After Hours Wine Walk | Downtown District
DESCRIPTION:After Hours Wine Walks return for the 2021 season! Taste your way through our Districts with your family and friends.\n\n\n\n\n\nAbout this event~\n\n\nTicket can be purchased online for faster check-in or at the door. \nAfter wrapping up your work day\, relax and wander through Woodinville Wine Country to discover some of the exceptional local wines available. Woodinville After Hours Wine Walks will kick off in September this year and run through the first week of October. Each Thursday starting September 16th through October 7th\, we will highlight one of the following Districts: the Hollywood District\, the Warehouse District\, the Artisan Hill District or the Downtown District. \nPrice includes access to participating wineries and 12 tasting tickets (1 oz pours) with the ability to purchase additional tickets on-site at check-in. BYO glass or purchase one for $5.00 at check in. \nDowntown District: October 7th (4-8pm). Check in at Woodinville Wine Country (13590 NE Village Square Drive\, Suite 1030\, Woodinville\, WA 98072) \nParticipating Wineries\, Downtown District: Rocky Pond Winery\, Bayernmoor Cellars\, TruthTeller Winery\, Ancestry Cellars\, Brian Carter Cellars\, Adams Bench Winery\, Alexandria Nicole Cellars \n\n*** \nTo Our Sip Magazine Friends & Followers-\n\nAfter Hours Wine Walk events are back from the 2021 season! Woodinville Wine Country would like to offer you 50% off your After Hours ticket(s) as a means to say thank you for supporting our local tasting rooms this past year. \nPlease use the promo code “sipmagazine” before selecting your ticket(s) on Eventbrite to receive 50% off. Space is limited and tickets are selling fast. Get your tickets here!
URL:https://sipsite.rainydayprosper.com/event/woodinville-after-hours-wine-walk-downtown-district/
LOCATION:13590 NE Village Square Drive\, Suite 1030\, Woodinville\, WA 98072
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211004
DTEND;VALUE=DATE:20211011
DTSTAMP:20260417T155817
CREATED:20210915T111200Z
LAST-MODIFIED:20210915T111200Z
UID:33125-1633305600-1633910399@sipsite.rainydayprosper.com
SUMMARY:LAKEtoberfest
DESCRIPTION:Celebrate this October tradition with a twist at LAKEtoberfest\, October 4-10th @ Dock & Drink! Enjoy traditional German fare like Schnitzel Sliders\, Uli’s Famous Sausage\, Bratwurst\, Pretzel Rolls and local beer on the shores of Lake Washington!
URL:https://sipsite.rainydayprosper.com/event/laketoberfest-2/
LOCATION:Dock and Drink\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
END:VCALENDAR