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X-WR-CALNAME:Cidercraft Demo
X-ORIGINAL-URL:https://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
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TZID:America/Los_Angeles
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DTSTART:20190310T100000
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190518T110000
DTEND;TZID=America/Los_Angeles:20190519T170000
DTSTAMP:20260728T140258
CREATED:20190509T094707Z
LAST-MODIFIED:20190509T094707Z
UID:32681-1558177200-1558285200@sipsite.rainydayprosper.com
SUMMARY:Savor Spring Food\, Wine\, and Spirits Tour on Whidbey Island
DESCRIPTION:Many of Whidbey Island’s finest wineries\, and two distilleries\, welcome you to their annual annual springtime “happy place.” \nOnce a year several local tasting rooms release some of their finest wines and spirits\, and local food producers and growers create specially prepared bites for you to sample paired with them!\nThe tour is self-guided\, meaning you drive yourself from place to place. This gives you a chance to explore the island as well as sample wonderful wine and food. \nEach winery is a unique expression of the winemaking craft. And talking with the winemakers will give you a better understanding of how and why they “style” their wine.\nThe tour makes for a great couple’s getaway or a chance for a group of friends to sneak away from the city for a day. \nTickets are $25 in advance and $30 at the door. \n\n\nWine and Spirits Provided By:\n\nComforts of Whidbey\nSpoiled Dog Winery\nWhidbey Island Distillery\nMutiny Bay Distillery\nBlooms Winery\nHolmes Harbor Cellars\n\nLocal Food From:\n\nSaltwater Fish House\nRustica\nBistro 5511\nMagical Feast\nand more!
URL:https://sipsite.rainydayprosper.com/event/savor-spring-food-wine-and-spirits-tour-on-whidbey-island-2/
CATEGORIES:Beer,Cider,Events,Spirits,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190518T110000
DTEND;TZID=America/Los_Angeles:20190519T170000
DTSTAMP:20260728T140258
CREATED:20190509T094707Z
LAST-MODIFIED:20190509T094707Z
UID:25380-1558177200-1558285200@sipsite.rainydayprosper.com
SUMMARY:Savor Spring Food\, Wine\, and Spirits Tour on Whidbey Island
DESCRIPTION:Many of Whidbey Island’s finest wineries\, and two distilleries\, welcome you to their annual annual springtime “happy place.” \nOnce a year several local tasting rooms release some of their finest wines and spirits\, and local food producers and growers create specially prepared bites for you to sample paired with them!\nThe tour is self-guided\, meaning you drive yourself from place to place. This gives you a chance to explore the island as well as sample wonderful wine and food. \nEach winery is a unique expression of the winemaking craft. And talking with the winemakers will give you a better understanding of how and why they “style” their wine.\nThe tour makes for a great couple’s getaway or a chance for a group of friends to sneak away from the city for a day. \nTickets are $25 in advance and $30 at the door. \n\n\nWine and Spirits Provided By:\n\nComforts of Whidbey\nSpoiled Dog Winery\nWhidbey Island Distillery\nMutiny Bay Distillery\nBlooms Winery\nHolmes Harbor Cellars\n\nLocal Food From:\n\nSaltwater Fish House\nRustica\nBistro 5511\nMagical Feast\nand more!
URL:https://sipsite.rainydayprosper.com/event/savor-spring-food-wine-and-spirits-tour-on-whidbey-island/
CATEGORIES:Beer,Cider,Events,Spirits,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190518T180000
DTEND;TZID=America/Los_Angeles:20190518T210000
DTSTAMP:20260728T140258
CREATED:20190305T135617Z
LAST-MODIFIED:20190305T135617Z
UID:24560-1558202400-1558213200@sipsite.rainydayprosper.com
SUMMARY:A Foraged Feast Ft. Guest Chef Charlotte Glaves
DESCRIPTION:Join Pacific Northwest chef & forager Charlotte Glaves for a truly unique and intimate 12 course dinner featuring the best of what Washington’s Spring has to offer. Menu based strictly on what Mother Nature is able to provide in mid-May. Stay tuned to our Facebook page for menu updates! Limited to 20 seats. $145 per guest. \nChef Charlotte’s foraged beverage pairing will be available for $40 per guest. \nAbout the Guest Chef:\nChef and forager Charlotte Glaves grew up in Cle Elum fishing\, hiking\, and hunting with her family. She is a lover of the outdoors and a born-and-bred PNWer. Chef Glaves is also a self taught forager who focuses on the herbal and unique items nature provides.\nCharlotte recently worked with Chef Eric Rivera at addo Seattle\, where she was in charge of his incubator program as well as managing the Ballard Location. Prior to addo\, she honed her skills mainly in the hotel corporate chef scene. She worked for The Alexis as Executive Sous Chef\, was at Motif Seattle as Chef de Cuisine of Frol!k\, and was Roving Sous Chef for Derschang Group as well as the Executive Chef at McCaw Hall for the 2017 season. \nWith her love of cooking\, teaching\, foraging\, nature\, and the Northwest\, Chef Charlotte is a perfect addition to our team. Don’t miss her cooking classes\, foraging classes\, and pop-up dinners! -> dellaterra425.eventbrite.com \nAbout Della Terra:\nFood\, From The Earth\nMeaning “from the earth”\, Della Terra ventures include catering\, cooking classes\, and events\, all staying true to the philosophy of using the best ingredients available from the local harvest. This allows us to be creative with the vast bounty we have available in the Northwest\, resulting in better tasting and better-for-you food that benefits the environment and the local economy. We source the majority of our ingredients from within the community from local farms and producers\, many of which are located just down the road in Snohomish and Woodinville. \nFor the full lineup of cooking classes and events\, visit our events page -> dellaterra425.eventbrite.com
URL:https://sipsite.rainydayprosper.com/event/a-foraged-feast-ft-guest-chef-charlotte-glaves/
LOCATION:Della Terra\, 113 Avenue C\, Snohomish\, WA\, 98290\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190518T180000
DTEND;TZID=America/Los_Angeles:20190518T210000
DTSTAMP:20260728T140258
CREATED:20190305T135617Z
LAST-MODIFIED:20190305T135617Z
UID:32594-1558202400-1558213200@sipsite.rainydayprosper.com
SUMMARY:A Foraged Feast Ft. Guest Chef Charlotte Glaves
DESCRIPTION:Join Pacific Northwest chef & forager Charlotte Glaves for a truly unique and intimate 12 course dinner featuring the best of what Washington’s Spring has to offer. Menu based strictly on what Mother Nature is able to provide in mid-May. Stay tuned to our Facebook page for menu updates! Limited to 20 seats. $145 per guest. \nChef Charlotte’s foraged beverage pairing will be available for $40 per guest. \nAbout the Guest Chef:\nChef and forager Charlotte Glaves grew up in Cle Elum fishing\, hiking\, and hunting with her family. She is a lover of the outdoors and a born-and-bred PNWer. Chef Glaves is also a self taught forager who focuses on the herbal and unique items nature provides.\nCharlotte recently worked with Chef Eric Rivera at addo Seattle\, where she was in charge of his incubator program as well as managing the Ballard Location. Prior to addo\, she honed her skills mainly in the hotel corporate chef scene. She worked for The Alexis as Executive Sous Chef\, was at Motif Seattle as Chef de Cuisine of Frol!k\, and was Roving Sous Chef for Derschang Group as well as the Executive Chef at McCaw Hall for the 2017 season. \nWith her love of cooking\, teaching\, foraging\, nature\, and the Northwest\, Chef Charlotte is a perfect addition to our team. Don’t miss her cooking classes\, foraging classes\, and pop-up dinners! -> dellaterra425.eventbrite.com \nAbout Della Terra:\nFood\, From The Earth\nMeaning “from the earth”\, Della Terra ventures include catering\, cooking classes\, and events\, all staying true to the philosophy of using the best ingredients available from the local harvest. This allows us to be creative with the vast bounty we have available in the Northwest\, resulting in better tasting and better-for-you food that benefits the environment and the local economy. We source the majority of our ingredients from within the community from local farms and producers\, many of which are located just down the road in Snohomish and Woodinville. \nFor the full lineup of cooking classes and events\, visit our events page -> dellaterra425.eventbrite.com
URL:https://sipsite.rainydayprosper.com/event/a-foraged-feast-ft-guest-chef-charlotte-glaves-2/
LOCATION:Della Terra\, 113 Avenue C\, Snohomish\, WA\, 98290\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190521T180000
DTEND;TZID=America/Los_Angeles:20190521T210000
DTSTAMP:20260728T140258
CREATED:20190510T090054Z
LAST-MODIFIED:20190510T090054Z
UID:25389-1558461600-1558472400@sipsite.rainydayprosper.com
SUMMARY:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A
DESCRIPTION:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A \nWHAT: Enjoy the screening of the award-winning documentary\, A Fine Line\, which chronicles the challenges faced by female chefs in the male-dominated culinary industry. The timely documentary explores why less than 7% of head chefs and restaurant owners are women\, while addressing important issues about equality in the culinary field\, and beyond. The screening will take place at the Chehalem Cultural Center\, and will honor Deborah Chatelard\, owner/chef of Bistro Maison. The evening will begin with a food and wine reception and conclude in a panel Q&A. \nWHEN: Tuesday\, May 21 from 6:00pm – 9:00pm PDT \nWHERE: Chehalem Cultural Center\n415 E Sheridan Street\nNewberg\, OR 97132 \nADMISSION:\nTickets are $40 at Eventbrite: https://bit.ly/2VHvXlE. The food and wine reception is for ages 21+. \nDETAILS: At 6pm\, the evening begins with a wine reception with mouthwatering hors d’oeuvres prepared by Deborah Chatelard\, owner/chef of Bistro Maison\, and Amanda Cannon Winquist\, owner of Normandie. Wines will be provided by Argyle Winery in Dundee. \nAt 7pm\, there will be a screening of the award-winning film\, A Fine Line. \nAt 8:15pm\, there will be a post-screening panel Q&A with Filmmaker Joanna James\, Deborah Chatelard\, Amanda Cannon Winquist\, and Ksenija Kostic House (Argyle’s assistant winemaker). Hear insight from these renowned chefs and women leaders at Argyle Winery who will discuss the state of the hospitality industry and what we can do to make more diverse\, inclusive environments with women at the helm. \nVisit www.afinelinemovie.com to view the movie trailer.
URL:https://sipsite.rainydayprosper.com/event/a-fine-line-film-screening-food-and-wine-reception-and-panel-qa/
LOCATION:Chehalem Cultural Center\, 415 E Sheridan Street\, Newberg\, OR\, 97132\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190521T180000
DTEND;TZID=America/Los_Angeles:20190521T210000
DTSTAMP:20260728T140258
CREATED:20190510T090054Z
LAST-MODIFIED:20190510T090054Z
UID:32684-1558461600-1558472400@sipsite.rainydayprosper.com
SUMMARY:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A
DESCRIPTION:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A \nWHAT: Enjoy the screening of the award-winning documentary\, A Fine Line\, which chronicles the challenges faced by female chefs in the male-dominated culinary industry. The timely documentary explores why less than 7% of head chefs and restaurant owners are women\, while addressing important issues about equality in the culinary field\, and beyond. The screening will take place at the Chehalem Cultural Center\, and will honor Deborah Chatelard\, owner/chef of Bistro Maison. The evening will begin with a food and wine reception and conclude in a panel Q&A. \nWHEN: Tuesday\, May 21 from 6:00pm – 9:00pm PDT \nWHERE: Chehalem Cultural Center\n415 E Sheridan Street\nNewberg\, OR 97132 \nADMISSION:\nTickets are $40 at Eventbrite: https://bit.ly/2VHvXlE. The food and wine reception is for ages 21+. \nDETAILS: At 6pm\, the evening begins with a wine reception with mouthwatering hors d’oeuvres prepared by Deborah Chatelard\, owner/chef of Bistro Maison\, and Amanda Cannon Winquist\, owner of Normandie. Wines will be provided by Argyle Winery in Dundee. \nAt 7pm\, there will be a screening of the award-winning film\, A Fine Line. \nAt 8:15pm\, there will be a post-screening panel Q&A with Filmmaker Joanna James\, Deborah Chatelard\, Amanda Cannon Winquist\, and Ksenija Kostic House (Argyle’s assistant winemaker). Hear insight from these renowned chefs and women leaders at Argyle Winery who will discuss the state of the hospitality industry and what we can do to make more diverse\, inclusive environments with women at the helm. \nVisit www.afinelinemovie.com to view the movie trailer.
URL:https://sipsite.rainydayprosper.com/event/a-fine-line-film-screening-food-and-wine-reception-and-panel-qa-3/
LOCATION:Chehalem Cultural Center\, 415 E Sheridan Street\, Newberg\, OR\, 97132\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190522T180000
DTEND;TZID=America/Los_Angeles:20190522T210000
DTSTAMP:20260728T140258
CREATED:20190510T090532Z
LAST-MODIFIED:20190510T090532Z
UID:25385-1558548000-1558558800@sipsite.rainydayprosper.com
SUMMARY:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A
DESCRIPTION:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A \nWHAT: Enjoy the screening of the award-winning documentary\, A Fine Line\, which chronicles the challenges faced by female chefs in the male-dominated culinary industry. The timely documentary explores why less than 7% of head chefs and restaurant owners are women\, while addressing important issues about equality in the culinary field\, and beyond. The screening will take place at The Nightwood\, a beautiful venue supporting women and diversity. The evening will honor Katy Millard\, owner/chef of Coquine\, and will recognize Portland’s amazing culinary talent. The evening will begin with a food and wine reception and conclude in a panel Q&A. \nWHEN: Wednesday\, May 22 from 6:00pm – 9:00pm PDT \nWHERE: The Nightwood\n2218 NE Broadway St.\nPortland\, OR 97232 \nADMISSION:\nTickets are $40 at Eventbrite: https://bit.ly/2DPUc6Z. The food and wine reception is for ages 21+. \nDETAILS: At 6pm\, the evening begins with a wine reception with mouthwatering hors d’oeuvres prepared by Owner/Chef Katy Millard (Coquine)\, Executive Chef Sara Schneider (The Nightwood)\, Chef Naoko Tamura (Shizuku)\, Chef Bonnie Morales (Kachka)\, Chef Sarah Woods (Canopy)\, Chef Althea Grey Potter (Oui! Wine Bar and The Southeastern Wine Collective)\, Isabelle Kitchen (Besaw’s)\, Johanna Wares (Smallwares)\, Sarah Marshall (Sarah’s Haute Sauce)\, Sara Wood (Canopy by Hilton)\, Chef Fatou Ouattara (Akadi)\, and Jennifer Pereau (Tynymoreso Rawdacious Desserts). Wines will be provided by Argyle Winery in Dundee. \nAt 7pm\, there will be a screening of the award-winning film\, A Fine Line. \nAt 8:15pm\, there will be a post-screening panel Q&A with Filmmaker Joanna James\, Proprietor Michelle Battista (The Nightwood)\, Chef Fatou Ouattara (Akadi)\, Chef Naoko Tamura (Shizuku)\, Owner/Chef Katy Millard (Coquine)\, and Assistant Winemaker Ksenija Kostic House (Argyle Winery). Hear insight from these renowned chefs and women leaders at Argyle Winery who will lead an inspiring and thought-provoking panel on leadership and diversity while spotlighting women restaurateurs\, chefs\, winemakers\, farmers and activists. \nVisit www.afinelinemovie.com to view the movie trailer.
URL:https://sipsite.rainydayprosper.com/event/a-fine-line-film-screening-food-and-wine-reception-and-panel-qa-2/
LOCATION:The Nightwood\, 2218 NE Broadway St\, Portland\, Portland\, OR\, 97232\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190522T180000
DTEND;TZID=America/Los_Angeles:20190522T210000
DTSTAMP:20260728T140258
CREATED:20190510T090532Z
LAST-MODIFIED:20190510T090532Z
UID:32683-1558548000-1558558800@sipsite.rainydayprosper.com
SUMMARY:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A
DESCRIPTION:A Fine Line Film Screening\, Food and Wine Reception\, and Panel Q&A \nWHAT: Enjoy the screening of the award-winning documentary\, A Fine Line\, which chronicles the challenges faced by female chefs in the male-dominated culinary industry. The timely documentary explores why less than 7% of head chefs and restaurant owners are women\, while addressing important issues about equality in the culinary field\, and beyond. The screening will take place at The Nightwood\, a beautiful venue supporting women and diversity. The evening will honor Katy Millard\, owner/chef of Coquine\, and will recognize Portland’s amazing culinary talent. The evening will begin with a food and wine reception and conclude in a panel Q&A. \nWHEN: Wednesday\, May 22 from 6:00pm – 9:00pm PDT \nWHERE: The Nightwood\n2218 NE Broadway St.\nPortland\, OR 97232 \nADMISSION:\nTickets are $40 at Eventbrite: https://bit.ly/2DPUc6Z. The food and wine reception is for ages 21+. \nDETAILS: At 6pm\, the evening begins with a wine reception with mouthwatering hors d’oeuvres prepared by Owner/Chef Katy Millard (Coquine)\, Executive Chef Sara Schneider (The Nightwood)\, Chef Naoko Tamura (Shizuku)\, Chef Bonnie Morales (Kachka)\, Chef Sarah Woods (Canopy)\, Chef Althea Grey Potter (Oui! Wine Bar and The Southeastern Wine Collective)\, Isabelle Kitchen (Besaw’s)\, Johanna Wares (Smallwares)\, Sarah Marshall (Sarah’s Haute Sauce)\, Sara Wood (Canopy by Hilton)\, Chef Fatou Ouattara (Akadi)\, and Jennifer Pereau (Tynymoreso Rawdacious Desserts). Wines will be provided by Argyle Winery in Dundee. \nAt 7pm\, there will be a screening of the award-winning film\, A Fine Line. \nAt 8:15pm\, there will be a post-screening panel Q&A with Filmmaker Joanna James\, Proprietor Michelle Battista (The Nightwood)\, Chef Fatou Ouattara (Akadi)\, Chef Naoko Tamura (Shizuku)\, Owner/Chef Katy Millard (Coquine)\, and Assistant Winemaker Ksenija Kostic House (Argyle Winery). Hear insight from these renowned chefs and women leaders at Argyle Winery who will lead an inspiring and thought-provoking panel on leadership and diversity while spotlighting women restaurateurs\, chefs\, winemakers\, farmers and activists. \nVisit www.afinelinemovie.com to view the movie trailer.
URL:https://sipsite.rainydayprosper.com/event/a-fine-line-film-screening-food-and-wine-reception-and-panel-qa-2-2/
LOCATION:The Nightwood\, 2218 NE Broadway St\, Portland\, Portland\, OR\, 97232\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190523T183000
DTEND;TZID=America/Los_Angeles:20190523T210000
DTSTAMP:20260728T140258
CREATED:20190204T093734Z
LAST-MODIFIED:20190204T093734Z
UID:24492-1558636200-1558645200@sipsite.rainydayprosper.com
SUMMARY:Winemaker's Dinner Featuring Pomum Cellars & Idilico Wines
DESCRIPTION:Join us for an unforgettable winemaker’s dinner\, hosted by Della Terra and Pomum Cellars/Idilico Wines. \nOur multi-course chef’s tasting dinners feature the finest and freshest ingredients of the moment from the local harvest. Savor the local flavors with carefully created dishes\, in a seasonal and local tasting menu created by Della Terra Chef/Owner Cody Castiglia. \nThe five course meal will be paired with Pomum Cellars and Idilico Wines\, selected and served by the winemaker\, Javier Alfonso. \nStay tuned for menu and wine pairing updates.\nTickets will go quickly\, act now to reserve your space! \nAbout Della Terra:\nFood\, From The Earth\nMeaning “from the earth”\, Della Terra ventures include catering\, cooking classes\, and events\, all staying true to the philosophy of using the best ingredients available from the local harvest. This allows us to be creative with the vast bounty we have available in the Northwest\, resulting in better tasting and better-for-you food that benefits the environment and the local economy. We source the majority of our ingredients from within the community from local farms and producers\, many of which are located just down the road in Snohomish and Woodinville. \nFor the full lineup of culinary events and cooking classes\, visit our events page -> dellaterra425.eventbrite.com \nAbout the Winemaker \n… \nPomum Cellars and Idilico Winery are owned and operated by the husband and wife team of Javier and Shylah Alfonso. Originally from the famed Ribera del Duero region in Spain\, winemaker Javier Alfonso is determined to showcase a true expression of wine grown in the unique viticultural areas in Washington State. We feel that these truly handcrafted wines are something special! \nIdilico is the only winery in Washington focusing exclusively on Spanish varietals grown in the unique Washington State vineyards. Spanish varietal wines are the most pleasurable wines around. Who doesn’t love a deep and structured Tempranillo\, a juicy and luscious Garnacha or a steely acid driven Albariño? \nWashington vineyards are ideally suited to grow the finicky Spanish cultivars. Contrary to popular belief\, wine regions in Spain are not balmy and endlessly sunny. In fact most top growing regions in Spain best resemble Washington State. Dry desert conditions\, scorching day time temperatures with huge temperature swings at night all wrapped up in a short growing season and frosty winters.
URL:https://sipsite.rainydayprosper.com/event/winemakers-dinner-featuring-pomum-cellars-idilico-wines/
LOCATION:Della Terra\, 113 Avenue C\, Snohomish\, WA\, 98290\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190523T183000
DTEND;TZID=America/Los_Angeles:20190523T210000
DTSTAMP:20260728T140258
CREATED:20190204T093734Z
LAST-MODIFIED:20190204T093734Z
UID:32584-1558636200-1558645200@sipsite.rainydayprosper.com
SUMMARY:Winemaker's Dinner Featuring Pomum Cellars & Idilico Wines
DESCRIPTION:Join us for an unforgettable winemaker’s dinner\, hosted by Della Terra and Pomum Cellars/Idilico Wines. \nOur multi-course chef’s tasting dinners feature the finest and freshest ingredients of the moment from the local harvest. Savor the local flavors with carefully created dishes\, in a seasonal and local tasting menu created by Della Terra Chef/Owner Cody Castiglia. \nThe five course meal will be paired with Pomum Cellars and Idilico Wines\, selected and served by the winemaker\, Javier Alfonso. \nStay tuned for menu and wine pairing updates.\nTickets will go quickly\, act now to reserve your space! \nAbout Della Terra:\nFood\, From The Earth\nMeaning “from the earth”\, Della Terra ventures include catering\, cooking classes\, and events\, all staying true to the philosophy of using the best ingredients available from the local harvest. This allows us to be creative with the vast bounty we have available in the Northwest\, resulting in better tasting and better-for-you food that benefits the environment and the local economy. We source the majority of our ingredients from within the community from local farms and producers\, many of which are located just down the road in Snohomish and Woodinville. \nFor the full lineup of culinary events and cooking classes\, visit our events page -> dellaterra425.eventbrite.com \nAbout the Winemaker \n… \nPomum Cellars and Idilico Winery are owned and operated by the husband and wife team of Javier and Shylah Alfonso. Originally from the famed Ribera del Duero region in Spain\, winemaker Javier Alfonso is determined to showcase a true expression of wine grown in the unique viticultural areas in Washington State. We feel that these truly handcrafted wines are something special! \nIdilico is the only winery in Washington focusing exclusively on Spanish varietals grown in the unique Washington State vineyards. Spanish varietal wines are the most pleasurable wines around. Who doesn’t love a deep and structured Tempranillo\, a juicy and luscious Garnacha or a steely acid driven Albariño? \nWashington vineyards are ideally suited to grow the finicky Spanish cultivars. Contrary to popular belief\, wine regions in Spain are not balmy and endlessly sunny. In fact most top growing regions in Spain best resemble Washington State. Dry desert conditions\, scorching day time temperatures with huge temperature swings at night all wrapped up in a short growing season and frosty winters.
URL:https://sipsite.rainydayprosper.com/event/winemakers-dinner-featuring-pomum-cellars-idilico-wines-2/
LOCATION:Della Terra\, 113 Avenue C\, Snohomish\, WA\, 98290\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190525T110000
DTEND;TZID=America/Los_Angeles:20190527T170000
DTSTAMP:20260728T140258
CREATED:20190501T130509Z
LAST-MODIFIED:20190501T130509Z
UID:32675-1558782000-1558976400@sipsite.rainydayprosper.com
SUMMARY:Styring Memorial Day Weekend Open House
DESCRIPTION:Kick off your summer at Styring! \nEnjoy samples of our newly released 2015 Estate Pinot Noir\, rated 94 by Wine Enthusiast. We’ll also pour from our award-winning portfolio of grape-to-table wines: Whimsy Riesling\, 2014 Signature Pinot Noir\, 2013 Reckless Petit Verdot/Cabernet Sauvignon blend and a Dessert wine selection.  At Styring\, there’s something for everyone in your tasting party! \nWe’ll feature live\, original music from local blues legend Dave Mulaney on Saturday from 1-4 pm. \nStyring is a small\, authentic\, family owned/operated vineyard and winery using sustainable farming practices. Find something distinctive\, unforgettable\, inspiring and true at Styring: a hidden gem in the Willamette Valley. \nOpen 11 am – 5 pm\, May 25\, 26 & 27 \nTasting Fee: $10 per person\, refundable per bottle purchased
URL:https://sipsite.rainydayprosper.com/event/styring-memorial-day-weekend-open-house-2-2/
LOCATION:Styring\, 19960 NE Ribbon Ridge Road\, Newberg\, OR\, 97132\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190525T110000
DTEND;TZID=America/Los_Angeles:20190527T170000
DTSTAMP:20260728T140258
CREATED:20190501T130509Z
LAST-MODIFIED:20190501T130509Z
UID:25242-1558782000-1558976400@sipsite.rainydayprosper.com
SUMMARY:Styring Memorial Day Weekend Open House
DESCRIPTION:Kick off your summer at Styring! \nEnjoy samples of our newly released 2015 Estate Pinot Noir\, rated 94 by Wine Enthusiast. We’ll also pour from our award-winning portfolio of grape-to-table wines: Whimsy Riesling\, 2014 Signature Pinot Noir\, 2013 Reckless Petit Verdot/Cabernet Sauvignon blend and a Dessert wine selection.  At Styring\, there’s something for everyone in your tasting party! \nWe’ll feature live\, original music from local blues legend Dave Mulaney on Saturday from 1-4 pm. \nStyring is a small\, authentic\, family owned/operated vineyard and winery using sustainable farming practices. Find something distinctive\, unforgettable\, inspiring and true at Styring: a hidden gem in the Willamette Valley. \nOpen 11 am – 5 pm\, May 25\, 26 & 27 \nTasting Fee: $10 per person\, refundable per bottle purchased
URL:https://sipsite.rainydayprosper.com/event/styring-memorial-day-weekend-open-house-2/
LOCATION:Styring\, 19960 NE Ribbon Ridge Road\, Newberg\, OR\, 97132\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190525T110000
DTEND;TZID=America/Los_Angeles:20190527T180000
DTSTAMP:20260728T140258
CREATED:20190412T143328Z
LAST-MODIFIED:20190412T143328Z
UID:32659-1558782000-1558980000@sipsite.rainydayprosper.com
SUMMARY:Memorial Day Weekend Celebration
DESCRIPTION:Kick off summer at Willamette Valley Vineyards for their Memorial Day Weekend Celebration on Saturday\, May 25th\, Sunday\, May 26th and Monday\, May 27th from 11 am – 6 pm each day. The event will feature a wine tasting flight of their latest wine releases\, vineyard walking tours\, local artisan producers\, live music\, lawn games and family-friendly activities. Enjoy a special BBQ-themed menu prepared by their Winery Chef\, available for purchase. \nThe cost to attend is $20\, or $10 for Wine Club\, Owners and their guests. Admission includes a wine tasting flight for those 21 and older\, and a separate Vineyard Tour & Tasting\, with reservation. Admission is complimentary for children attending with a paid adult admission\, as well as veterans and active military with ID (only one admission per ID).
URL:https://sipsite.rainydayprosper.com/event/memorial-day-weekend-celebration-2/
LOCATION:Willamette Valley Vineyards\, 8800 Enchanted Way SE\, Turner\, OR\, 97392\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190525T110000
DTEND;TZID=America/Los_Angeles:20190527T180000
DTSTAMP:20260728T140258
CREATED:20190412T143328Z
LAST-MODIFIED:20190412T143328Z
UID:25212-1558782000-1558980000@sipsite.rainydayprosper.com
SUMMARY:Memorial Day Weekend Celebration
DESCRIPTION:Kick off summer at Willamette Valley Vineyards for their Memorial Day Weekend Celebration on Saturday\, May 25th\, Sunday\, May 26th and Monday\, May 27th from 11 am – 6 pm each day. The event will feature a wine tasting flight of their latest wine releases\, vineyard walking tours\, local artisan producers\, live music\, lawn games and family-friendly activities. Enjoy a special BBQ-themed menu prepared by their Winery Chef\, available for purchase. \nThe cost to attend is $20\, or $10 for Wine Club\, Owners and their guests. Admission includes a wine tasting flight for those 21 and older\, and a separate Vineyard Tour & Tasting\, with reservation. Admission is complimentary for children attending with a paid adult admission\, as well as veterans and active military with ID (only one admission per ID).
URL:https://sipsite.rainydayprosper.com/event/memorial-day-weekend-celebration/
LOCATION:Willamette Valley Vineyards\, 8800 Enchanted Way SE\, Turner\, OR\, 97392\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190525T130000
DTEND;TZID=America/Los_Angeles:20190525T170000
DTSTAMP:20260728T140258
CREATED:20190510T090623Z
LAST-MODIFIED:20190510T090623Z
UID:25366-1558789200-1558803600@sipsite.rainydayprosper.com
SUMMARY:Helioterra Wines Memorial Day Weekend Open House
DESCRIPTION:Join us at Helioterra Wines in SE Portland for a special Memorial Day Weekend Open House on Saturday\, May 25th from 1 pm to 5 pm. Winemaker Anne Hubatch will pour a lineup of our latest releases alongside light bites. Tastings are $20 per person and include a coupon to return for a private tasting.
URL:https://sipsite.rainydayprosper.com/event/helioterra-wines-memorial-day-weekend-open-house/
LOCATION:Helioterra Wines\, 2025 SE 7th Ave\, Portland\, OR\, 97214\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190525T130000
DTEND;TZID=America/Los_Angeles:20190525T170000
DTSTAMP:20260728T140258
CREATED:20190510T090623Z
LAST-MODIFIED:20190510T090623Z
UID:32679-1558789200-1558803600@sipsite.rainydayprosper.com
SUMMARY:Helioterra Wines Memorial Day Weekend Open House
DESCRIPTION:Join us at Helioterra Wines in SE Portland for a special Memorial Day Weekend Open House on Saturday\, May 25th from 1 pm to 5 pm. Winemaker Anne Hubatch will pour a lineup of our latest releases alongside light bites. Tastings are $20 per person and include a coupon to return for a private tasting.
URL:https://sipsite.rainydayprosper.com/event/helioterra-wines-memorial-day-weekend-open-house-2/
LOCATION:Helioterra Wines\, 2025 SE 7th Ave\, Portland\, OR\, 97214\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190530T180000
DTEND;TZID=America/Los_Angeles:20190530T210000
DTSTAMP:20260728T140258
CREATED:20190106T162911Z
LAST-MODIFIED:20190106T162911Z
UID:24131-1559239200-1559250000@sipsite.rainydayprosper.com
SUMMARY:Wine Down Dinner
DESCRIPTION:The best of the Willamette Valley and Italy combine in the Wine Down Dinner series\, with a four-course menu from Chef Matt Sigler and wines paired by Bjornson Vineyard. Held in the intimate wine cellar\, beneath Il Solito and Hotel Vintage\, the ticketed dinner is all inclusive with takeaway bottles available for purchase.
URL:https://sipsite.rainydayprosper.com/event/wine-down-dinner-8/
LOCATION:Kimpton Hotel Vintage Portland\, 422 SW Broadway St\, Portland\, OR\, 97205\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190530T180000
DTEND;TZID=America/Los_Angeles:20190530T210000
DTSTAMP:20260728T140258
CREATED:20190106T162911Z
LAST-MODIFIED:20190106T162911Z
UID:32539-1559239200-1559250000@sipsite.rainydayprosper.com
SUMMARY:Wine Down Dinner
DESCRIPTION:The best of the Willamette Valley and Italy combine in the Wine Down Dinner series\, with a four-course menu from Chef Matt Sigler and wines paired by Bjornson Vineyard. Held in the intimate wine cellar\, beneath Il Solito and Hotel Vintage\, the ticketed dinner is all inclusive with takeaway bottles available for purchase.
URL:https://sipsite.rainydayprosper.com/event/wine-down-dinner-8-2/
LOCATION:Kimpton Hotel Vintage Portland\, 422 SW Broadway St\, Portland\, OR\, 97205\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190531T190000
DTEND;TZID=America/Los_Angeles:20190531T213000
DTSTAMP:20260728T140258
CREATED:20190408T081126Z
LAST-MODIFIED:20190408T081126Z
UID:25158-1559329200-1559338200@sipsite.rainydayprosper.com
SUMMARY:Drink Pink
DESCRIPTION:Drink Pink and celebrate with new Rosé releases from Woodinville Wine Country! Featuring newly released white and rosé wines\, plus premium red wines from over 30 wineries paired with delicious Summer-ready rubs and bites from Woodinville Wine Country chefs\, all on the gorgeous grounds of Novelty Hill Januik Winery. Tickets are $75\, which includes event admission\, unlimited tastings and light bites. \nFeatured bites from:\nChef Breanna Beike\, Heritage Restaurant I Bar \nChef Liam Spence\, Novelty Hill Januik Winery \nChef Danilo Amato\, Amato Catering \nParticipating Wineries:\nAdrice Wines\, Alexandria Nicole Cellars\, Ancestry Cellars\, Brian Carter Cellars\, Columbia Winery\, Covington Cellars\, DeLille Cellars\, EFESTĒ\, Eye of the Needle Winery\, Finn Hill Winery\, Goose Ridge Estate Winery\, J. Bookwalter Winery\, JM Cellars\, Lachini Vineyards\, Lauren Ashton Cellars\, Lobo Hills Winery\, Long Cellars\, Long Shadows Vintners\, Love that Red Winery\, Market Vineyards\, Milbrandt Vineyards\, Obelisco Estate\, Novelty Hill Januik Winery\, Patterson Cellars\, Pondera Winery\, Ryan Patrick Wines\, Tertulia Cellars\, Tinte Cellars\, Torii Mor Winery\, Tsillan Cellar\, Warr-King Winery\, Woodhouse Wine Estates…and more to be announced!
URL:https://sipsite.rainydayprosper.com/event/drink-pink/
LOCATION:Novelty Hill Januik Winery\, 14710 Woodinville-Redmond Road NE\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190531T190000
DTEND;TZID=America/Los_Angeles:20190531T213000
DTSTAMP:20260728T140258
CREATED:20190408T081126Z
LAST-MODIFIED:20190408T081126Z
UID:32651-1559329200-1559338200@sipsite.rainydayprosper.com
SUMMARY:Drink Pink
DESCRIPTION:Drink Pink and celebrate with new Rosé releases from Woodinville Wine Country! Featuring newly released white and rosé wines\, plus premium red wines from over 30 wineries paired with delicious Summer-ready rubs and bites from Woodinville Wine Country chefs\, all on the gorgeous grounds of Novelty Hill Januik Winery. Tickets are $75\, which includes event admission\, unlimited tastings and light bites. \nFeatured bites from:\nChef Breanna Beike\, Heritage Restaurant I Bar \nChef Liam Spence\, Novelty Hill Januik Winery \nChef Danilo Amato\, Amato Catering \nParticipating Wineries:\nAdrice Wines\, Alexandria Nicole Cellars\, Ancestry Cellars\, Brian Carter Cellars\, Columbia Winery\, Covington Cellars\, DeLille Cellars\, EFESTĒ\, Eye of the Needle Winery\, Finn Hill Winery\, Goose Ridge Estate Winery\, J. Bookwalter Winery\, JM Cellars\, Lachini Vineyards\, Lauren Ashton Cellars\, Lobo Hills Winery\, Long Cellars\, Long Shadows Vintners\, Love that Red Winery\, Market Vineyards\, Milbrandt Vineyards\, Obelisco Estate\, Novelty Hill Januik Winery\, Patterson Cellars\, Pondera Winery\, Ryan Patrick Wines\, Tertulia Cellars\, Tinte Cellars\, Torii Mor Winery\, Tsillan Cellar\, Warr-King Winery\, Woodhouse Wine Estates…and more to be announced!
URL:https://sipsite.rainydayprosper.com/event/drink-pink-2/
LOCATION:Novelty Hill Januik Winery\, 14710 Woodinville-Redmond Road NE\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190601T090000
DTEND;TZID=America/Los_Angeles:20190601T160000
DTSTAMP:20260728T140258
CREATED:20190506T132457Z
LAST-MODIFIED:20190506T132457Z
UID:25352-1559379600-1559404800@sipsite.rainydayprosper.com
SUMMARY:Woodinville Wine Boot Camp
DESCRIPTION:This “boots on the ground” experience gives you behind the scenes access to take your wine knowledge to the next level. Experience 4 in-depth wine education seminars taught by winemakers and industry educators around Woodinville. Wine tastings\, lunch and refreshments provided. \nCourse offerings:\nEach session includes wine tastings \nAM Session\, Patterson Cellars Warehouse District \nDecoding Foreign Wine Labels\nA practical lesson to help you understand the basics of foreign wine labels including the history and origin of foreign labeling and how to apply these lessons when selecting a wine from a wine list or bottle shop \nMid Morning Break and Transport to PM Sessions \nLunch will be provided \nPM Sessions\, Locations TBA \nWashington’s Under the Radar Varietals\nYou know Chardonnay and Cabernet Sauvignon\, but what about Roussanne and Petite Verdot? Expand your wine repertoire and get to know these under-appreciated varietals \nSame Grape\, Different Vineyard\nA look at a single varietal across a wide selection of vineyards and AVAs Washington State and the influence of place\, growing conditions\, and climate on the ultimate expression of wine \nDebunking Wine Myths\n“How long should you store that bottle of wine? Are corks really better than screw tops?” “What really is the best glass for champagne?” and other common wine myths and misconceptions answered \nWe will end our day with a wine and chocolate tasting with Patterson Cellars and jcoco chocolates!
URL:https://sipsite.rainydayprosper.com/event/woodinville-wine-boot-camp/
LOCATION:Patterson Cellars – Warehouse District\, 19501 144th Ave NE\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190601T090000
DTEND;TZID=America/Los_Angeles:20190601T160000
DTSTAMP:20260728T140258
CREATED:20190506T132457Z
LAST-MODIFIED:20190506T132457Z
UID:32677-1559379600-1559404800@sipsite.rainydayprosper.com
SUMMARY:Woodinville Wine Boot Camp
DESCRIPTION:This “boots on the ground” experience gives you behind the scenes access to take your wine knowledge to the next level. Experience 4 in-depth wine education seminars taught by winemakers and industry educators around Woodinville. Wine tastings\, lunch and refreshments provided. \nCourse offerings:\nEach session includes wine tastings \nAM Session\, Patterson Cellars Warehouse District \nDecoding Foreign Wine Labels\nA practical lesson to help you understand the basics of foreign wine labels including the history and origin of foreign labeling and how to apply these lessons when selecting a wine from a wine list or bottle shop \nMid Morning Break and Transport to PM Sessions \nLunch will be provided \nPM Sessions\, Locations TBA \nWashington’s Under the Radar Varietals\nYou know Chardonnay and Cabernet Sauvignon\, but what about Roussanne and Petite Verdot? Expand your wine repertoire and get to know these under-appreciated varietals \nSame Grape\, Different Vineyard\nA look at a single varietal across a wide selection of vineyards and AVAs Washington State and the influence of place\, growing conditions\, and climate on the ultimate expression of wine \nDebunking Wine Myths\n“How long should you store that bottle of wine? Are corks really better than screw tops?” “What really is the best glass for champagne?” and other common wine myths and misconceptions answered \nWe will end our day with a wine and chocolate tasting with Patterson Cellars and jcoco chocolates!
URL:https://sipsite.rainydayprosper.com/event/woodinville-wine-boot-camp-2/
LOCATION:Patterson Cellars – Warehouse District\, 19501 144th Ave NE\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190601T130000
DTEND;TZID=America/Los_Angeles:20190601T153000
DTSTAMP:20260728T140258
CREATED:20190408T084012Z
LAST-MODIFIED:20190408T084012Z
UID:32636-1559394000-1559403000@sipsite.rainydayprosper.com
SUMMARY:Third Annual Jet City Rosé Experience
DESCRIPTION:Award-winning winemaker Charles Smith will host the third-annual Jet City Rosé Experience featuring a curated tasting of more than 25 rosés from top wineries primarily from the Pacific Northwest and live musical performances\, including headliner Reverend Horton Heat and opening act Har Mar Superstar. Additional live performances from top DJs will be announced via social media @KickAssWaWine in the coming weeks. The open tasting will take place one week before National Rosé Day at Jet City\, the largest urban winery on the west coast\, and will showcase the region’s best rosés.
URL:https://sipsite.rainydayprosper.com/event/third-annual-jet-city-rose-experience-2/
LOCATION:Charles Smith Wines Jet City\, 1136 South Albro Place\, Seattle\, WA\, 98108\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190601T130000
DTEND;TZID=America/Los_Angeles:20190601T153000
DTSTAMP:20260728T140258
CREATED:20190408T084012Z
LAST-MODIFIED:20190408T084012Z
UID:25049-1559394000-1559403000@sipsite.rainydayprosper.com
SUMMARY:Third Annual Jet City Rosé Experience
DESCRIPTION:Award-winning winemaker Charles Smith will host the third-annual Jet City Rosé Experience featuring a curated tasting of more than 25 rosés from top wineries primarily from the Pacific Northwest and live musical performances\, including headliner Reverend Horton Heat and opening act Har Mar Superstar. Additional live performances from top DJs will be announced via social media @KickAssWaWine in the coming weeks. The open tasting will take place one week before National Rosé Day at Jet City\, the largest urban winery on the west coast\, and will showcase the region’s best rosés.
URL:https://sipsite.rainydayprosper.com/event/third-annual-jet-city-rose-experience/
LOCATION:Charles Smith Wines Jet City\, 1136 South Albro Place\, Seattle\, WA\, 98108\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190601T180000
DTEND;TZID=America/Los_Angeles:20190602T180000
DTSTAMP:20260728T140258
CREATED:20190503T082320Z
LAST-MODIFIED:20190503T082320Z
UID:25338-1559412000-1559498400@sipsite.rainydayprosper.com
SUMMARY:Wine and Music Festival
DESCRIPTION:On Saturday\, June 1\, 2019\, Auction of Washington Wines’ Wine and Music Festival will showcase over 60 outstanding Washington wines along with live music from Dakota Brown Band and Jack Rothwell. More than 20 of Washington’s award-winning wineries will be in attendance. Guests will nosh on food from Porter’s Real Barbecue and Fat Olives Restaurant & Catering. Proceeds benefit Seattle Children’s and Viticulture and Enology Research at Washington State University. \nAs a part of the weekend\, the Auction of Washington Wines’ 2019 Honorary Grower\, Scott Williams of Kiona Vineyards\, will host a Vineyard Dinner in Benton City on Friday\, May 31\, 2019. Guests will enjoy Kiona Vineyards’ award-winning wines paired with dishes from Fat Olives Restaurant & Catering.
URL:https://sipsite.rainydayprosper.com/event/wine-and-music-festival/
LOCATION:Col Solare Winery\, 50207 Antinori Road\, Benton City\, WA\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190601T180000
DTEND;TZID=America/Los_Angeles:20190602T180000
DTSTAMP:20260728T140259
CREATED:20190503T082320Z
LAST-MODIFIED:20190503T082320Z
UID:32676-1559412000-1559498400@sipsite.rainydayprosper.com
SUMMARY:Wine and Music Festival
DESCRIPTION:On Saturday\, June 1\, 2019\, Auction of Washington Wines’ Wine and Music Festival will showcase over 60 outstanding Washington wines along with live music from Dakota Brown Band and Jack Rothwell. More than 20 of Washington’s award-winning wineries will be in attendance. Guests will nosh on food from Porter’s Real Barbecue and Fat Olives Restaurant & Catering. Proceeds benefit Seattle Children’s and Viticulture and Enology Research at Washington State University. \nAs a part of the weekend\, the Auction of Washington Wines’ 2019 Honorary Grower\, Scott Williams of Kiona Vineyards\, will host a Vineyard Dinner in Benton City on Friday\, May 31\, 2019. Guests will enjoy Kiona Vineyards’ award-winning wines paired with dishes from Fat Olives Restaurant & Catering.
URL:https://sipsite.rainydayprosper.com/event/wine-and-music-festival-2/
LOCATION:Col Solare Winery\, 50207 Antinori Road\, Benton City\, WA\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190606T170000
DTEND;TZID=America/Los_Angeles:20190606T203000
DTSTAMP:20260728T140259
CREATED:20190320T085114Z
LAST-MODIFIED:20190320T085114Z
UID:24893-1559840400-1559853000@sipsite.rainydayprosper.com
SUMMARY:Corks + Forks
DESCRIPTION:Corks + Forks\, presented by Classic Wines Auction\, is a relaxed wine and food tasting event where you’ll nibble on delicious bites from Portland’s hottest restaurants and sip from the area’s best wineries – all without leaving the city limits. Stop by the event photo booth\, enjoy live spins from the DJ Shortchange\, taste special pours by guest sommeliers\, and get insight on the wine industry from top local experts. New this year! A curated silent auction where you can bid-to-win an array of wine and experiences. \nGather your friends and eat\, drink and mingle while experiencing the ultimate urban wine tasting event all in support of five local nonprofit partners. 21+ only please. \nProceeds benefit: Metropolitan Family Service\, New Avenues for Youth\, Friends of the Children – Portland\, YWCA Clark County & the Unity Center for Behavioral Health.
URL:https://sipsite.rainydayprosper.com/event/corks-forks-2/
LOCATION:The Redd on Salmon Street\, 831 SE Salmon St\, Portland\, OR\, 97214\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190606T170000
DTEND;TZID=America/Los_Angeles:20190606T203000
DTSTAMP:20260728T140259
CREATED:20190320T085114Z
LAST-MODIFIED:20190320T085114Z
UID:32618-1559840400-1559853000@sipsite.rainydayprosper.com
SUMMARY:Corks + Forks
DESCRIPTION:Corks + Forks\, presented by Classic Wines Auction\, is a relaxed wine and food tasting event where you’ll nibble on delicious bites from Portland’s hottest restaurants and sip from the area’s best wineries – all without leaving the city limits. Stop by the event photo booth\, enjoy live spins from the DJ Shortchange\, taste special pours by guest sommeliers\, and get insight on the wine industry from top local experts. New this year! A curated silent auction where you can bid-to-win an array of wine and experiences. \nGather your friends and eat\, drink and mingle while experiencing the ultimate urban wine tasting event all in support of five local nonprofit partners. 21+ only please. \nProceeds benefit: Metropolitan Family Service\, New Avenues for Youth\, Friends of the Children – Portland\, YWCA Clark County & the Unity Center for Behavioral Health.
URL:https://sipsite.rainydayprosper.com/event/corks-forks-2-2/
LOCATION:The Redd on Salmon Street\, 831 SE Salmon St\, Portland\, OR\, 97214\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190606T183000
DTEND;TZID=America/Los_Angeles:20190606T210000
DTSTAMP:20260728T140259
CREATED:20190305T135442Z
LAST-MODIFIED:20190305T135442Z
UID:32595-1559845800-1559854800@sipsite.rainydayprosper.com
SUMMARY:Winemaker's Dinner Featuring Pondera Winery
DESCRIPTION:Join us for an unforgettable winemaker’s dinner\, hosted by Della Terra and Pondera Winery.\nOur multi-course winemaker’s dinners feature the finest and freshest ingredients of the moment from the local harvest. Savor the local flavors with carefully created dishes\, in a hyper-seasonal and local tasting menu created by Della Terra Chef Cody Castiglia.\nThe five course meal will be paired with Pondera wines\, selected and served by winemaker Shane Howard. \nStay tuned for menu and wine pairing updates.\nTickets will go quickly\, act now to reserve your space! \nAbout Della Terra:\nFood\, From The Earth\nMeaning “from the earth”\, Della Terra ventures include catering\, cooking classes\, and events\, all staying true to the philosophy of using the best ingredients available from the local harvest. This allows us to be creative with the vast bounty we have available in the Northwest\, resulting in better tasting and better-for-you food that benefits the environment and the local economy. We source the majority of our ingredients from within the community from local farms and producers\, many of which are located just down the road in Snohomish and Woodinville. \nFor more information\, visit dellaterra425.com\nFor our full lineup of culinary events and cooking classes\, visit our events page -> dellaterra425.eventbrite.com
URL:https://sipsite.rainydayprosper.com/event/winemakers-dinner-featuring-pondera-winery-2/
LOCATION:Della Terra\, 113 Avenue C\, Snohomish\, WA\, 98290\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190606T183000
DTEND;TZID=America/Los_Angeles:20190606T210000
DTSTAMP:20260728T140259
CREATED:20190305T135442Z
LAST-MODIFIED:20190305T135442Z
UID:24561-1559845800-1559854800@sipsite.rainydayprosper.com
SUMMARY:Winemaker's Dinner Featuring Pondera Winery
DESCRIPTION:Join us for an unforgettable winemaker’s dinner\, hosted by Della Terra and Pondera Winery.\nOur multi-course winemaker’s dinners feature the finest and freshest ingredients of the moment from the local harvest. Savor the local flavors with carefully created dishes\, in a hyper-seasonal and local tasting menu created by Della Terra Chef Cody Castiglia.\nThe five course meal will be paired with Pondera wines\, selected and served by winemaker Shane Howard. \nStay tuned for menu and wine pairing updates.\nTickets will go quickly\, act now to reserve your space! \nAbout Della Terra:\nFood\, From The Earth\nMeaning “from the earth”\, Della Terra ventures include catering\, cooking classes\, and events\, all staying true to the philosophy of using the best ingredients available from the local harvest. This allows us to be creative with the vast bounty we have available in the Northwest\, resulting in better tasting and better-for-you food that benefits the environment and the local economy. We source the majority of our ingredients from within the community from local farms and producers\, many of which are located just down the road in Snohomish and Woodinville. \nFor more information\, visit dellaterra425.com\nFor our full lineup of culinary events and cooking classes\, visit our events page -> dellaterra425.eventbrite.com
URL:https://sipsite.rainydayprosper.com/event/winemakers-dinner-featuring-pondera-winery/
LOCATION:Della Terra\, 113 Avenue C\, Snohomish\, WA\, 98290\, United States
CATEGORIES:Events,Wine
END:VEVENT
END:VCALENDAR