BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Cidercraft Demo - ECPv6.0.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Cidercraft Demo
X-ORIGINAL-URL:https://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20220313T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20221106T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220323T180000
DTEND;TZID=America/Los_Angeles:20220323T210000
DTSTAMP:20260727T122316
CREATED:20220302T111056Z
LAST-MODIFIED:20220302T111056Z
UID:33165-1648058400-1648069200@sipsite.rainydayprosper.com
SUMMARY:Islands & Volcanoes: Volcanic Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nIslands & Volcanoes\nVolcanic Wine Dinner with Author Robert Camuto\nCalling all lovers of volcanic soil wines\, especially those that celebrate the magical wines of Mt. Etna! \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents the wines of the evening. All attendees of the dinners will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our second night\, Tavolàta’s Chef Dom has created a menu pairing the volcanic soil wines and mediterranean dishes of the islands of Sicily and Salina. The featured dishes include Octopus Carpaccio\, Squid Ink Conchiglie with Prawns\, Whole Grilled Branzino\, and Leg of Lamb with Fennel Agrodolce. \nWednesday\, March 23rd\n6pm start time \n$145 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/islands-volcanoes-volcanic-wine-dinner-with-author-robert-camuto-2/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220323T180000
DTEND;TZID=America/Los_Angeles:20220323T210000
DTSTAMP:20260727T122316
CREATED:20220302T111056Z
LAST-MODIFIED:20220302T111056Z
UID:30112-1648058400-1648069200@sipsite.rainydayprosper.com
SUMMARY:Islands & Volcanoes: Volcanic Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nIslands & Volcanoes\nVolcanic Wine Dinner with Author Robert Camuto\nCalling all lovers of volcanic soil wines\, especially those that celebrate the magical wines of Mt. Etna! \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents the wines of the evening. All attendees of the dinners will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our second night\, Tavolàta’s Chef Dom has created a menu pairing the volcanic soil wines and mediterranean dishes of the islands of Sicily and Salina. The featured dishes include Octopus Carpaccio\, Squid Ink Conchiglie with Prawns\, Whole Grilled Branzino\, and Leg of Lamb with Fennel Agrodolce. \nWednesday\, March 23rd\n6pm start time \n$145 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/islands-volcanoes-volcanic-wine-dinner-with-author-robert-camuto/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220324T160000
DTEND;TZID=America/Los_Angeles:20220324T170000
DTSTAMP:20260727T122316
CREATED:20220304T120536Z
LAST-MODIFIED:20220304T120536Z
UID:33166-1648137600-1648141200@sipsite.rainydayprosper.com
SUMMARY:Wine and Cheese Virtual Tasting
DESCRIPTION:Elevate your enjoyment of cheese and wine when Willamette Valley Vineyards and  Tillamook Creamery come together for a complimentary virtual tasting at 4 p.m. on March 24 via Zoom. \nTeams from Willamette and Tillamook worked together to curate selections that feature classic Oregon wines paired premium white cheddar. This collection is available for a limited time with special pricing and will be featured in the virtual tasting. Order by March 14 to receive in time for the tasting. \nWillamette’s Regional Brand Manager Julie Harris will lead you in learning about the wines and cheese pairings. Tillamook’s Executive Chef Josh Archibald and R&D Product & Sensory Scientist Sara Maruyama will also join the tasting. \nCollection includes four bottles of wine\, four 8-ounce chunks of Maker’s Reserve cheddar from Tillamook and crackers. Wine will be shipped from Willamette Valley Vineyards and cheese and crackers\, which will be shipped from Tillamook. \n\n2018 Elton Pinot Noir paired with 2012 Maker’s Reserve\n2017 Bernau Estate Brut paired with 2017 Maker’s Reserve\n2019 Tualatin Estate Chardonnay paired with 2019 Maker’s Reserve\n2019 Founders’ Reserve Pinot Noir paired with 2018 Maker’s Reserve\n\nPlease note: Willamette wines can be shipped to all states except AR\, DE\, IN\, MS\, NH\, NJ\, RI\, UT and WV. Limitations apply to: AL\, LA and WY. Tillamook Cheese will be sent separately and cannot be sent to P.O. or A.P.O. boxes.
URL:https://sipsite.rainydayprosper.com/event/wine-and-cheese-virtual-tasting-2/
LOCATION:VIRTUAL
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220324T160000
DTEND;TZID=America/Los_Angeles:20220324T170000
DTSTAMP:20260727T122316
CREATED:20220304T120536Z
LAST-MODIFIED:20220304T120536Z
UID:30115-1648137600-1648141200@sipsite.rainydayprosper.com
SUMMARY:Wine and Cheese Virtual Tasting
DESCRIPTION:Elevate your enjoyment of cheese and wine when Willamette Valley Vineyards and  Tillamook Creamery come together for a complimentary virtual tasting at 4 p.m. on March 24 via Zoom. \nTeams from Willamette and Tillamook worked together to curate selections that feature classic Oregon wines paired premium white cheddar. This collection is available for a limited time with special pricing and will be featured in the virtual tasting. Order by March 14 to receive in time for the tasting. \nWillamette’s Regional Brand Manager Julie Harris will lead you in learning about the wines and cheese pairings. Tillamook’s Executive Chef Josh Archibald and R&D Product & Sensory Scientist Sara Maruyama will also join the tasting. \nCollection includes four bottles of wine\, four 8-ounce chunks of Maker’s Reserve cheddar from Tillamook and crackers. Wine will be shipped from Willamette Valley Vineyards and cheese and crackers\, which will be shipped from Tillamook. \n\n2018 Elton Pinot Noir paired with 2012 Maker’s Reserve\n2017 Bernau Estate Brut paired with 2017 Maker’s Reserve\n2019 Tualatin Estate Chardonnay paired with 2019 Maker’s Reserve\n2019 Founders’ Reserve Pinot Noir paired with 2018 Maker’s Reserve\n\nPlease note: Willamette wines can be shipped to all states except AR\, DE\, IN\, MS\, NH\, NJ\, RI\, UT and WV. Limitations apply to: AL\, LA and WY. Tillamook Cheese will be sent separately and cannot be sent to P.O. or A.P.O. boxes.
URL:https://sipsite.rainydayprosper.com/event/wine-and-cheese-virtual-tasting/
LOCATION:VIRTUAL
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220403T170000
DTEND;TZID=America/Los_Angeles:20220403T210000
DTSTAMP:20260727T122316
CREATED:20220316T090146Z
LAST-MODIFIED:20220316T090146Z
UID:33174-1649005200-1649019600@sipsite.rainydayprosper.com
SUMMARY:Women in Wine Celebration Dinner
DESCRIPTION:A dinner celebration of Diversity in Wine. Urban Connoisseurs is hosting 4 amazing women winemakers and an amazing chef for one evening. \nFor the first time ever in the Seattle area\, Urban Connoisseurs’ Founder\, Marcia Jones will host her Women in Wine Celebration Dinner\, bringing together four amazing women winemakers and trailblazers in their industry\, and two equally amazing chefs for a wine experience like no other! \nVIP Experience – $255 \n\nMeet and Greet with the winemakers \nTaste 8 wines (not included in the dinner) \nLight Appetizers \nPhoto Opportunity \nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker \n\nGeneral Admission Experience – $155 \n\nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker\n\nMEET THE WINEMAKERS \nDenise Clarke\, winemaker and co-owner\, Altipiano Vineyard & Winery\, Escondido\, CA. The first Black women winemaker in the San Diego/Escondido area\, Denise took a tragic fire and turned her land into a luscious Tuscan-inspired wine experience. Altipiano Vineyard & Winery is perched high above San Pasqual Valley’s San Diego Zoo Safari Park in Escondido’s Highland Valley Wine Country. Guests who visit are invited to sit\, sip and take in the majestic\, compelling landscape and enjoy Italian varietals. \nDonna Stoney\, winemaker and owner\, Stoney Wines\, Willamette Valley\, OR. Featured in Food & Wine\, Wine Enthusiast\, San Francisco Chronical\, and The Oregonian.\, the first Black woman winemaker in Oregon says\, “I just wanted to make wine.”. Donna is focused on some of Willamette Valley wine classics…Pinot Noir\, Chardonnay\, Pinot Gris\, and soon to be released Riesling. \nShae Frichette\, winemaker and co-owner\, Frichette Winery\, Benton City\, WA. Shae and her husband have focused on producing the Best Bordeaux varietals the Red Mountain AVA has. Guests can visit daily and enjoy some of the best reds in the state: Cabernet Sauvignon\, Cabernet Franc\, Merlot\, Petit Verdot\, Carmenere\, Malbec\, and Reserve Blends. Shae\, the first Black women winemaker in Washington\, was inspired by an event created by Urban Connoisseurs\, also produce wines under another label\, Sashay\, created to encourage everyone women to use their voice! \nTheodora Lee\, winemaker and vineyard owner\, Theopolis Vineyards\, Yorkville Highlands\, CA. Known to many in the world of wine\, as Theo-Patra or Queen of the Vineyards\, The first Black women winemaker in Northern California\, Theodora’s estate Petite Sirah grapes were winning awards for other winemakers long before she began producing her own award-winning wines under the label Theopolis Vineyards. The featured wine\, 2018 Estate Grown Petite Sirah received 96 points from Wine Enthusiast! \nMEET THE CHEF \nExecutive Chef\, Sabrina Tinsley\, co-owner of Osteria La Spiga\, Seattle. Sabrina has taken her Verdun lineage\, Louisiana heritage\, and combined it with her love of Italy. She and her husband established Osteria La Spiga to bring authentic Italian cuisine to the Pacific Northwest. Her ability to taste the flavor profile in wines\, and create cuisine specific dishes is what excites us about this evening event! \nMEET THE HOST \nOnce again\, Urban Connoisseurs Founder\, Marcia Jones\, has created the Perfect Blend! The Mission of Urban Connoisseurs is the connect the Black winemakers to the wine connoisseurs. We do this primarily by creating wine events and blending the experience with some amazing chefs! \nPLEASE BE REMINDED! \nOsteria La Spiga will require proof of vaccination or negative test with valid I.D. Thank you for your understanding.
URL:https://sipsite.rainydayprosper.com/event/women-in-wine-celebration-dinner-2/
LOCATION:Osteria la Spiga\, 1429 12th Avenue\, Seattle\, WA\, 98122\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220403T170000
DTEND;TZID=America/Los_Angeles:20220403T210000
DTSTAMP:20260727T122316
CREATED:20220316T090146Z
LAST-MODIFIED:20220316T090146Z
UID:30185-1649005200-1649019600@sipsite.rainydayprosper.com
SUMMARY:Women in Wine Celebration Dinner
DESCRIPTION:A dinner celebration of Diversity in Wine. Urban Connoisseurs is hosting 4 amazing women winemakers and an amazing chef for one evening. \nFor the first time ever in the Seattle area\, Urban Connoisseurs’ Founder\, Marcia Jones will host her Women in Wine Celebration Dinner\, bringing together four amazing women winemakers and trailblazers in their industry\, and two equally amazing chefs for a wine experience like no other! \nVIP Experience – $255 \n\nMeet and Greet with the winemakers \nTaste 8 wines (not included in the dinner) \nLight Appetizers \nPhoto Opportunity \nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker \n\nGeneral Admission Experience – $155 \n\nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker\n\nMEET THE WINEMAKERS \nDenise Clarke\, winemaker and co-owner\, Altipiano Vineyard & Winery\, Escondido\, CA. The first Black women winemaker in the San Diego/Escondido area\, Denise took a tragic fire and turned her land into a luscious Tuscan-inspired wine experience. Altipiano Vineyard & Winery is perched high above San Pasqual Valley’s San Diego Zoo Safari Park in Escondido’s Highland Valley Wine Country. Guests who visit are invited to sit\, sip and take in the majestic\, compelling landscape and enjoy Italian varietals. \nDonna Stoney\, winemaker and owner\, Stoney Wines\, Willamette Valley\, OR. Featured in Food & Wine\, Wine Enthusiast\, San Francisco Chronical\, and The Oregonian.\, the first Black woman winemaker in Oregon says\, “I just wanted to make wine.”. Donna is focused on some of Willamette Valley wine classics…Pinot Noir\, Chardonnay\, Pinot Gris\, and soon to be released Riesling. \nShae Frichette\, winemaker and co-owner\, Frichette Winery\, Benton City\, WA. Shae and her husband have focused on producing the Best Bordeaux varietals the Red Mountain AVA has. Guests can visit daily and enjoy some of the best reds in the state: Cabernet Sauvignon\, Cabernet Franc\, Merlot\, Petit Verdot\, Carmenere\, Malbec\, and Reserve Blends. Shae\, the first Black women winemaker in Washington\, was inspired by an event created by Urban Connoisseurs\, also produce wines under another label\, Sashay\, created to encourage everyone women to use their voice! \nTheodora Lee\, winemaker and vineyard owner\, Theopolis Vineyards\, Yorkville Highlands\, CA. Known to many in the world of wine\, as Theo-Patra or Queen of the Vineyards\, The first Black women winemaker in Northern California\, Theodora’s estate Petite Sirah grapes were winning awards for other winemakers long before she began producing her own award-winning wines under the label Theopolis Vineyards. The featured wine\, 2018 Estate Grown Petite Sirah received 96 points from Wine Enthusiast! \nMEET THE CHEF \nExecutive Chef\, Sabrina Tinsley\, co-owner of Osteria La Spiga\, Seattle. Sabrina has taken her Verdun lineage\, Louisiana heritage\, and combined it with her love of Italy. She and her husband established Osteria La Spiga to bring authentic Italian cuisine to the Pacific Northwest. Her ability to taste the flavor profile in wines\, and create cuisine specific dishes is what excites us about this evening event! \nMEET THE HOST \nOnce again\, Urban Connoisseurs Founder\, Marcia Jones\, has created the Perfect Blend! The Mission of Urban Connoisseurs is the connect the Black winemakers to the wine connoisseurs. We do this primarily by creating wine events and blending the experience with some amazing chefs! \nPLEASE BE REMINDED! \nOsteria La Spiga will require proof of vaccination or negative test with valid I.D. Thank you for your understanding.
URL:https://sipsite.rainydayprosper.com/event/women-in-wine-celebration-dinner/
LOCATION:Osteria la Spiga\, 1429 12th Avenue\, Seattle\, WA\, 98122\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220408T190000
DTEND;TZID=America/Los_Angeles:20220408T210000
DTSTAMP:20260727T122316
CREATED:20220321T090711Z
LAST-MODIFIED:20220321T090711Z
UID:33178-1649444400-1649451600@sipsite.rainydayprosper.com
SUMMARY:AntoLin Cellars Presents: Daniel Mark Faller
DESCRIPTION:Friday\, April 8th\nOpen 1-9pm\nMusic starts at 7pm\, No Cover\nDaniel has released a variety of CD’s. The style on these go back to Daniel’s country and folk-rock roots with a Texas flavor in the vein of Waylon Jennings\, Willie Nelson and some of the new wave of Texas songwriters like Steve Earle\, Charlie Robison\, Jack Ingram\, Robert Earl Keen and Daniel’s favorite\, Nashville singer and producer\, Buddy Miller.\nHe also found himself writing this style of music which takes a great melody and ties it to some great lyrics that tell a story. It was natural for Daniel to start doing solo dates to showcase these songs.\nIn 2021 Daniel added dozens of tunes to his show playlists. You’ll find him doing everything from Waylon to Radiohead….!!!!\nThe enthusiasm is obvious as the calendar has been full with his solo shows and we’re so happy to have Daniel perform in our Tasting Room.\nTasty Art\, Wine\, Food and Music – the action is at AntoLin Cellars on historic N. Front Street!\nSavor award-winning wines in our comfortable\, casual and contemporary Tasting Room.\nOn this Friday\, wine tastings are offered until 7pm. Thereafter wine will only be sold by the glass and by the bottle.\nAntoLin Cellars is located on historic Front Street in downtown Yakima at the south end of the Northern Pacific Railroad Depot complex.\nCome in and get your bearings for all that this fertile valley in Washington State has to offer while sipping on fine artisan wine from AntoLin Cellars award-winning winemaker\, Tony Haralson.
URL:https://sipsite.rainydayprosper.com/event/antolin-cellars-presents-daniel-mark-faller-2/
LOCATION:AntoLin Cellars\, 14 N. Front St.\, Yakima\, WA\, 98901
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220408T190000
DTEND;TZID=America/Los_Angeles:20220408T210000
DTSTAMP:20260727T122316
CREATED:20220321T090711Z
LAST-MODIFIED:20220321T090711Z
UID:30231-1649444400-1649451600@sipsite.rainydayprosper.com
SUMMARY:AntoLin Cellars Presents: Daniel Mark Faller
DESCRIPTION:Friday\, April 8th\nOpen 1-9pm\nMusic starts at 7pm\, No Cover\nDaniel has released a variety of CD’s. The style on these go back to Daniel’s country and folk-rock roots with a Texas flavor in the vein of Waylon Jennings\, Willie Nelson and some of the new wave of Texas songwriters like Steve Earle\, Charlie Robison\, Jack Ingram\, Robert Earl Keen and Daniel’s favorite\, Nashville singer and producer\, Buddy Miller.\nHe also found himself writing this style of music which takes a great melody and ties it to some great lyrics that tell a story. It was natural for Daniel to start doing solo dates to showcase these songs.\nIn 2021 Daniel added dozens of tunes to his show playlists. You’ll find him doing everything from Waylon to Radiohead….!!!!\nThe enthusiasm is obvious as the calendar has been full with his solo shows and we’re so happy to have Daniel perform in our Tasting Room.\nTasty Art\, Wine\, Food and Music – the action is at AntoLin Cellars on historic N. Front Street!\nSavor award-winning wines in our comfortable\, casual and contemporary Tasting Room.\nOn this Friday\, wine tastings are offered until 7pm. Thereafter wine will only be sold by the glass and by the bottle.\nAntoLin Cellars is located on historic Front Street in downtown Yakima at the south end of the Northern Pacific Railroad Depot complex.\nCome in and get your bearings for all that this fertile valley in Washington State has to offer while sipping on fine artisan wine from AntoLin Cellars award-winning winemaker\, Tony Haralson.
URL:https://sipsite.rainydayprosper.com/event/antolin-cellars-presents-daniel-mark-faller/
LOCATION:AntoLin Cellars\, 14 N. Front St.\, Yakima\, WA\, 98901
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220409T120000
DTEND;TZID=America/Los_Angeles:20220409T170000
DTSTAMP:20260727T122316
CREATED:20220224T144150Z
LAST-MODIFIED:20220224T144150Z
UID:33162-1649505600-1649523600@sipsite.rainydayprosper.com
SUMMARY:Spring Wine Club Pick Up at Muret-Gaston/Purple Star Winery
DESCRIPTION:Wine Club Pick Up Saturday\, April 9th from 12:00-5:00. We will have The Ciao Wagon here to go with a flight of allotment wines. We are also open to the public for non members to check us out! Live music with Gabe Knutzen 2:00-4:00.
URL:https://sipsite.rainydayprosper.com/event/spring-wine-club-pick-up-at-muret-gaston-purple-star-winery-2/
LOCATION:Purple Star Winery\, 56504 N East Roza Rd\, Benton City\, 99320\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220409T120000
DTEND;TZID=America/Los_Angeles:20220409T170000
DTSTAMP:20260727T122316
CREATED:20220224T144150Z
LAST-MODIFIED:20220224T144150Z
UID:30086-1649505600-1649523600@sipsite.rainydayprosper.com
SUMMARY:Spring Wine Club Pick Up at Muret-Gaston/Purple Star Winery
DESCRIPTION:Wine Club Pick Up Saturday\, April 9th from 12:00-5:00. We will have The Ciao Wagon here to go with a flight of allotment wines. We are also open to the public for non members to check us out! Live music with Gabe Knutzen 2:00-4:00.
URL:https://sipsite.rainydayprosper.com/event/spring-wine-club-pick-up-at-muret-gaston-purple-star-winery/
LOCATION:Purple Star Winery\, 56504 N East Roza Rd\, Benton City\, 99320\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220422T170000
DTEND;TZID=America/Los_Angeles:20220422T200000
DTSTAMP:20260727T122316
CREATED:20220413T142407Z
LAST-MODIFIED:20220413T142407Z
UID:33195-1650646800-1650657600@sipsite.rainydayprosper.com
SUMMARY:Tacos y Vino @ Tinte Cellars
DESCRIPTION:Featuring traditional Mexican recipes\, served as tacos\, paired with Tinte Cellars’ authentic Washington wines\, guests will enjoy an evening exploring how the food and wine’s spices\, textures\, flavors\, and ingredients complement each other.  Ticket purchase allows you to enjoy this pairing anytime between 5:00 pm and closing at 8:00 pm. Tinte Cellars recommends at least 60 minutes for the experience and suggests guests arrive no later than 7:00 pm.  \n*Open to guests 21+ for this event
URL:https://sipsite.rainydayprosper.com/event/tacos-y-vino-tinte-cellars-2/
LOCATION:Tinte Cellars Warehouse District\, 19495 144th Ave. NE\, # A-110\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220422T170000
DTEND;TZID=America/Los_Angeles:20220422T200000
DTSTAMP:20260727T122316
CREATED:20220413T142407Z
LAST-MODIFIED:20220413T142407Z
UID:30311-1650646800-1650657600@sipsite.rainydayprosper.com
SUMMARY:Tacos y Vino @ Tinte Cellars
DESCRIPTION:Featuring traditional Mexican recipes\, served as tacos\, paired with Tinte Cellars’ authentic Washington wines\, guests will enjoy an evening exploring how the food and wine’s spices\, textures\, flavors\, and ingredients complement each other.  Ticket purchase allows you to enjoy this pairing anytime between 5:00 pm and closing at 8:00 pm. Tinte Cellars recommends at least 60 minutes for the experience and suggests guests arrive no later than 7:00 pm.  \n*Open to guests 21+ for this event
URL:https://sipsite.rainydayprosper.com/event/tacos-y-vino-tinte-cellars/
LOCATION:Tinte Cellars Warehouse District\, 19495 144th Ave. NE\, # A-110\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220423T110000
DTEND;TZID=America/Los_Angeles:20220423T180000
DTSTAMP:20260727T122316
CREATED:20220411T114248Z
LAST-MODIFIED:20220411T114248Z
UID:30302-1650711600-1650736800@sipsite.rainydayprosper.com
SUMMARY:Spring Barrel Weekend
DESCRIPTION:Come join Tucannon Cellars for special barrel tastings April 23rd and 24th for this year’s Spring Barrel celebration. We will have a special tasting menu prepared\, select snacks\, and a few different barrels to taste from to kick off Washington wine season! Hope to see you then! \nTasting Fee is $15 and waived with bottle purchase. \nReservations required for groups of 6 or more\, and recommended for everyone else. \nAutomatic 18% gratuity for groups of 8 or more people.
URL:https://sipsite.rainydayprosper.com/event/spring-barrel-weekend-tucannon-cellars/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220423T110000
DTEND;TZID=America/Los_Angeles:20220423T180000
DTSTAMP:20260727T122316
CREATED:20220411T114248Z
LAST-MODIFIED:20220411T114248Z
UID:33194-1650711600-1650736800@sipsite.rainydayprosper.com
SUMMARY:Spring Barrel Weekend
DESCRIPTION:Come join Tucannon Cellars for special barrel tastings April 23rd and 24th for this year’s Spring Barrel celebration. We will have a special tasting menu prepared\, select snacks\, and a few different barrels to taste from to kick off Washington wine season! Hope to see you then! \nTasting Fee is $15 and waived with bottle purchase. \nReservations required for groups of 6 or more\, and recommended for everyone else. \nAutomatic 18% gratuity for groups of 8 or more people.
URL:https://sipsite.rainydayprosper.com/event/spring-barrel-weekend-tucannon-cellars-2/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220424T160000
DTEND;TZID=America/Los_Angeles:20220424T190000
DTSTAMP:20260727T122316
CREATED:20220411T114459Z
LAST-MODIFIED:20220411T114459Z
UID:30298-1650816000-1650826800@sipsite.rainydayprosper.com
SUMMARY:Rosé Soirée
DESCRIPTION:Spring is in the air and we are joining our neighbors and friends to celebrate with a Rosé Soirée April 24th at Dovetail Joint Restaurant in Richland. Enjoy four different Rosé styles all paired with beautiful food by Dovetail!
URL:https://sipsite.rainydayprosper.com/event/rose-soiree-dovetail/
LOCATION:Dovetail Joint Restaurant\, 1368 Jadwin Ave\, Richland\, WA\, 99354\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220424T160000
DTEND;TZID=America/Los_Angeles:20220424T190000
DTSTAMP:20260727T122316
CREATED:20220411T114459Z
LAST-MODIFIED:20220411T114459Z
UID:33192-1650816000-1650826800@sipsite.rainydayprosper.com
SUMMARY:Rosé Soirée
DESCRIPTION:Spring is in the air and we are joining our neighbors and friends to celebrate with a Rosé Soirée April 24th at Dovetail Joint Restaurant in Richland. Enjoy four different Rosé styles all paired with beautiful food by Dovetail!
URL:https://sipsite.rainydayprosper.com/event/rose-soiree-dovetail-2/
LOCATION:Dovetail Joint Restaurant\, 1368 Jadwin Ave\, Richland\, WA\, 99354\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220427T160000
DTEND;TZID=America/Los_Angeles:20220427T200000
DTSTAMP:20260727T122316
CREATED:20220411T114403Z
LAST-MODIFIED:20220411T114403Z
UID:30301-1651075200-1651089600@sipsite.rainydayprosper.com
SUMMARY:Women in Winemaking
DESCRIPTION:Join us for a night of tasting and education with Erica Orr of Orr Wines\, Robin Pollard of Pollard Per Se\, and Lisa Swei of Three of Cups! Ticket includes a flight with pours from each winery. Additional snacks from the Surrell wine bar and glass pours will be available.
URL:https://sipsite.rainydayprosper.com/event/women-in-winemaking-surrell/
LOCATION:Surrell\, 2319 E Madison St\, Seattle\, WA\, 98112\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220427T160000
DTEND;TZID=America/Los_Angeles:20220427T200000
DTSTAMP:20260727T122316
CREATED:20220411T114403Z
LAST-MODIFIED:20220411T114403Z
UID:33193-1651075200-1651089600@sipsite.rainydayprosper.com
SUMMARY:Women in Winemaking
DESCRIPTION:Join us for a night of tasting and education with Erica Orr of Orr Wines\, Robin Pollard of Pollard Per Se\, and Lisa Swei of Three of Cups! Ticket includes a flight with pours from each winery. Additional snacks from the Surrell wine bar and glass pours will be available.
URL:https://sipsite.rainydayprosper.com/event/women-in-winemaking-surrell-2/
LOCATION:Surrell\, 2319 E Madison St\, Seattle\, WA\, 98112\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220429T160000
DTEND;TZID=America/Los_Angeles:20220429T190000
DTSTAMP:20260727T122316
CREATED:20220411T114200Z
LAST-MODIFIED:20220411T114200Z
UID:30303-1651248000-1651258800@sipsite.rainydayprosper.com
SUMMARY:Winery Happy Hour
DESCRIPTION:Come join Tucannon Cellars for our end of month happy hour on April 29th. \nWe are excited to announce that this month we will be having Live Music from the incredibly talented Stephanie Steele\, a local musician with incredible skills on the Piano. \nWe will also have wine trivia\, glass pour specials\, and wine slushies so mark your calendars now! We hope to see you then!
URL:https://sipsite.rainydayprosper.com/event/winery-happy-hour-tucannon-cellars/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220429T160000
DTEND;TZID=America/Los_Angeles:20220429T190000
DTSTAMP:20260727T122316
CREATED:20220411T114200Z
LAST-MODIFIED:20220411T114200Z
UID:33190-1651248000-1651258800@sipsite.rainydayprosper.com
SUMMARY:Winery Happy Hour
DESCRIPTION:Come join Tucannon Cellars for our end of month happy hour on April 29th. \nWe are excited to announce that this month we will be having Live Music from the incredibly talented Stephanie Steele\, a local musician with incredible skills on the Piano. \nWe will also have wine trivia\, glass pour specials\, and wine slushies so mark your calendars now! We hope to see you then!
URL:https://sipsite.rainydayprosper.com/event/winery-happy-hour-tucannon-cellars-2/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220430T160000
DTEND;TZID=America/Los_Angeles:20220430T180000
DTSTAMP:20260727T122316
CREATED:20220411T114040Z
LAST-MODIFIED:20220411T114040Z
UID:33191-1651334400-1651341600@sipsite.rainydayprosper.com
SUMMARY:Blending Party at Tucannon Cellars
DESCRIPTION:Want to release your inner winemaker? Tucannon Cellars is looking for the perfect blend for our 2019 Red Fusion\, and we want your help! We will be providing three different varietals for you to experiment with\, and the best blend will become our official formula for our 2019 Red Fusion. Come see if you have what it takes! \nTickets include charcuterie\, a welcome glass of wine (red or white)\, and a glass of your final blend. \nTickets are $45 for non-club and $35 for club members \nThis event will be held in the Sugar Pine Barn.
URL:https://sipsite.rainydayprosper.com/event/blending-party-at-tucannon-cellars-2/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220430T160000
DTEND;TZID=America/Los_Angeles:20220430T180000
DTSTAMP:20260727T122316
CREATED:20220411T114040Z
LAST-MODIFIED:20220411T114040Z
UID:30304-1651334400-1651341600@sipsite.rainydayprosper.com
SUMMARY:Blending Party at Tucannon Cellars
DESCRIPTION:Want to release your inner winemaker? Tucannon Cellars is looking for the perfect blend for our 2019 Red Fusion\, and we want your help! We will be providing three different varietals for you to experiment with\, and the best blend will become our official formula for our 2019 Red Fusion. Come see if you have what it takes! \nTickets include charcuterie\, a welcome glass of wine (red or white)\, and a glass of your final blend. \nTickets are $45 for non-club and $35 for club members \nThis event will be held in the Sugar Pine Barn.
URL:https://sipsite.rainydayprosper.com/event/blending-party-at-tucannon-cellars/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220505T190000
DTEND;TZID=America/Los_Angeles:20220505T220000
DTSTAMP:20260727T122316
CREATED:20220428T074255Z
LAST-MODIFIED:20220428T074255Z
UID:30356-1651777200-1651788000@sipsite.rainydayprosper.com
SUMMARY:Winemaker's Dinner Series at The Oak Bay Beach Hotel
DESCRIPTION:Join the Oak Bay Beach Hotel as they celebrate the return of events and launch their sixth annual Winemaker’s Dinner Series\, beginning with Dirty Laundry Vineyard on May 5\, 2022. Featuring a collection of vineyards\, wineries\, and estates from throughout British Columbia\, each dinner will showcase the best of each winery paired with a seasonally inspired menu created by Executive Chef Kreg Graham. \nGuests are invited to experience the culinary delights of these local winemakers in a breathtaking oceanside setting\, accompanied by the music of pianist Ryan Zak. Each Winemaker’s Dinner begins with guests personally seated to their reserved table\, with views overlooking the Seaside Gardens. Throughout the evening\, multiple courses prepared by Executive Chef Kreg Graham will be presented with wines poured by guest winemakers and/or winery owners. \nDoors open at 6:45pm and the winemaker’s welcome begins at 7:00 pm. Tickets for each dinner are $189 Cdn per person\, plus tax. Seating is limited to 35 guests\, with a minimum purchase of two tickets required and advance ticket purchases are mandatory. Ticket sales will not be available at the door.  \nMay 5\, 2022 | Dirty Laundry Vineyard\nJune 9\, 2022 | Spearhead Winery\nJune 23\, 2022 | Anthony Buchanan Wines\nJuly 7\, 2022 | Liquidity Wines\nJuly 21\, 2022 | Blue Grouse Vineyards\nAugust 11\, 2022 | Hester Creek Winery\nAugust 25\, 2022 | Phantom Creek Winery\nSeptember 15\, 2022 | Little Engine Wines
URL:https://sipsite.rainydayprosper.com/event/winemakers-dinner-series-at-the-oak-bay-beach-hotel/
LOCATION:Oak Bay Beach Hotel\, 1175 Beach Drive\, Victoria\, British Columbia\, V8S2N2\, Canada
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220505T190000
DTEND;TZID=America/Los_Angeles:20220505T220000
DTSTAMP:20260727T122316
CREATED:20220428T074255Z
LAST-MODIFIED:20220428T074255Z
UID:33197-1651777200-1651788000@sipsite.rainydayprosper.com
SUMMARY:Winemaker's Dinner Series at The Oak Bay Beach Hotel
DESCRIPTION:Join the Oak Bay Beach Hotel as they celebrate the return of events and launch their sixth annual Winemaker’s Dinner Series\, beginning with Dirty Laundry Vineyard on May 5\, 2022. Featuring a collection of vineyards\, wineries\, and estates from throughout British Columbia\, each dinner will showcase the best of each winery paired with a seasonally inspired menu created by Executive Chef Kreg Graham. \nGuests are invited to experience the culinary delights of these local winemakers in a breathtaking oceanside setting\, accompanied by the music of pianist Ryan Zak. Each Winemaker’s Dinner begins with guests personally seated to their reserved table\, with views overlooking the Seaside Gardens. Throughout the evening\, multiple courses prepared by Executive Chef Kreg Graham will be presented with wines poured by guest winemakers and/or winery owners. \nDoors open at 6:45pm and the winemaker’s welcome begins at 7:00 pm. Tickets for each dinner are $189 Cdn per person\, plus tax. Seating is limited to 35 guests\, with a minimum purchase of two tickets required and advance ticket purchases are mandatory. Ticket sales will not be available at the door.  \nMay 5\, 2022 | Dirty Laundry Vineyard\nJune 9\, 2022 | Spearhead Winery\nJune 23\, 2022 | Anthony Buchanan Wines\nJuly 7\, 2022 | Liquidity Wines\nJuly 21\, 2022 | Blue Grouse Vineyards\nAugust 11\, 2022 | Hester Creek Winery\nAugust 25\, 2022 | Phantom Creek Winery\nSeptember 15\, 2022 | Little Engine Wines
URL:https://sipsite.rainydayprosper.com/event/winemakers-dinner-series-at-the-oak-bay-beach-hotel-2/
LOCATION:Oak Bay Beach Hotel\, 1175 Beach Drive\, Victoria\, British Columbia\, V8S2N2\, Canada
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220507T110000
DTEND;TZID=America/Los_Angeles:20220507T170000
DTSTAMP:20260727T122316
CREATED:20220321T090924Z
LAST-MODIFIED:20220321T090924Z
UID:30216-1651921200-1651942800@sipsite.rainydayprosper.com
SUMMARY:Annual Mother's Day Market Sip and Shop at Muret-Gaston/Purple Star Winery
DESCRIPTION:Our annual Sip and Shop Mother’s Day Market is back! Come out and join us at our indoor vendor market. Sip wine\, enjoy offerings from What Whatcha Waitin Pho food truck and shop all of the different artisan vendors to find the perfect gift for the Mom’s in your life (or yourself we won’t tell) \n Reservations are strongly recommended:   \n\n\nhttps://terravinumwines.orderport.net/reservations \nMuret-Gaston/Purple Star Winery\n56504 N East Roza RoadBenton City\, WA 99320\n(509)-581-7988
URL:https://sipsite.rainydayprosper.com/event/annual-mothers-day-market-sip-and-shop-at-muret-gaston-purple-star-winery/
LOCATION:Purple Star Winery\, 56504 N East Roza Rd\, Benton City\, 99320\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220507T110000
DTEND;TZID=America/Los_Angeles:20220507T170000
DTSTAMP:20260727T122316
CREATED:20220321T090924Z
LAST-MODIFIED:20220321T090924Z
UID:33176-1651921200-1651942800@sipsite.rainydayprosper.com
SUMMARY:Annual Mother's Day Market Sip and Shop at Muret-Gaston/Purple Star Winery
DESCRIPTION:Our annual Sip and Shop Mother’s Day Market is back! Come out and join us at our indoor vendor market. Sip wine\, enjoy offerings from What Whatcha Waitin Pho food truck and shop all of the different artisan vendors to find the perfect gift for the Mom’s in your life (or yourself we won’t tell) \n Reservations are strongly recommended:   \n\n\nhttps://terravinumwines.orderport.net/reservations \nMuret-Gaston/Purple Star Winery\n56504 N East Roza RoadBenton City\, WA 99320\n(509)-581-7988
URL:https://sipsite.rainydayprosper.com/event/annual-mothers-day-market-sip-and-shop-at-muret-gaston-purple-star-winery-2/
LOCATION:Purple Star Winery\, 56504 N East Roza Rd\, Benton City\, 99320\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220507T180000
DTEND;TZID=America/Los_Angeles:20220507T210000
DTSTAMP:20260727T122316
CREATED:20220328T090021Z
LAST-MODIFIED:20220328T090021Z
UID:33180-1651946400-1651957200@sipsite.rainydayprosper.com
SUMMARY:Canvasback Grand Passage Release Dinner
DESCRIPTION:Enjoy an expertly crafted three-course dinner led by The Q\, as their team pairs our beautifully balanced Cabernets with a menu rooted deeply in the agricultural bounty of Eastern Washington. The Canvasback Grand Passage is the pinnacle wine within our highly acclaimed Cabernet Sauvignon program. \nTicket Prices: \nCanvasback Wine Club Members – $150/person + tax \nGeneral Admission – $175/person + tax \n  \n*Formal attire is recommended for this alfresco dinner. \n**Guests must be 21 and over to attend. No pets are allowed at this event. \n***All ticket sales are non-refundable
URL:https://sipsite.rainydayprosper.com/event/canvasback-grand-passage-release-dinner-2/
LOCATION:Canvasback\, 1825 J B George Rd.\, Walla Walla\, WA\, 99362\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220507T180000
DTEND;TZID=America/Los_Angeles:20220507T210000
DTSTAMP:20260727T122316
CREATED:20220328T090021Z
LAST-MODIFIED:20220328T090021Z
UID:30263-1651946400-1651957200@sipsite.rainydayprosper.com
SUMMARY:Canvasback Grand Passage Release Dinner
DESCRIPTION:Enjoy an expertly crafted three-course dinner led by The Q\, as their team pairs our beautifully balanced Cabernets with a menu rooted deeply in the agricultural bounty of Eastern Washington. The Canvasback Grand Passage is the pinnacle wine within our highly acclaimed Cabernet Sauvignon program. \nTicket Prices: \nCanvasback Wine Club Members – $150/person + tax \nGeneral Admission – $175/person + tax \n  \n*Formal attire is recommended for this alfresco dinner. \n**Guests must be 21 and over to attend. No pets are allowed at this event. \n***All ticket sales are non-refundable
URL:https://sipsite.rainydayprosper.com/event/canvasback-grand-passage-release-dinner/
LOCATION:Canvasback\, 1825 J B George Rd.\, Walla Walla\, WA\, 99362\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220508T110000
DTEND;TZID=America/Los_Angeles:20220508T123000
DTSTAMP:20260727T122316
CREATED:20220407T085425Z
LAST-MODIFIED:20220407T085425Z
UID:30293-1652007600-1652013000@sipsite.rainydayprosper.com
SUMMARY:Mother's Day 3 Course Brunch with Wine Pairings
DESCRIPTION:Mother’s Day 3 Course Brunch with Wine Pairings \nReservations are required for this elegant tasting of estate wines paired with a chef prepared\, three-course brunch. Brunch will be served on our scenic outdoor Terrace with stunning vineyard views. \nView the brunch menu & reserve your seat at: https://knudsenvineyards.com/visit-knudsen/ \n$75 per person / $55 Club
URL:https://sipsite.rainydayprosper.com/event/mothers-day-3-course-brunch-with-wine-pairings/
LOCATION:Knudsen Vineyards\, 16550 NE Knudsen Lane\, Dundee\, OR\, 97115
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220508T110000
DTEND;TZID=America/Los_Angeles:20220508T123000
DTSTAMP:20260727T122316
CREATED:20220407T085425Z
LAST-MODIFIED:20220407T085425Z
UID:33188-1652007600-1652013000@sipsite.rainydayprosper.com
SUMMARY:Mother's Day 3 Course Brunch with Wine Pairings
DESCRIPTION:Mother’s Day 3 Course Brunch with Wine Pairings \nReservations are required for this elegant tasting of estate wines paired with a chef prepared\, three-course brunch. Brunch will be served on our scenic outdoor Terrace with stunning vineyard views. \nView the brunch menu & reserve your seat at: https://knudsenvineyards.com/visit-knudsen/ \n$75 per person / $55 Club
URL:https://sipsite.rainydayprosper.com/event/mothers-day-3-course-brunch-with-wine-pairings-2/
LOCATION:Knudsen Vineyards\, 16550 NE Knudsen Lane\, Dundee\, OR\, 97115
CATEGORIES:Wine
END:VEVENT
END:VCALENDAR