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PRODID:-//Cidercraft Demo - ECPv6.0.5//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
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TZID:America/Los_Angeles
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DTSTART:20221106T090000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T043053
CREATED:20220304T124642Z
LAST-MODIFIED:20220304T124642Z
UID:33169-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:TASTE CHELAN Recipe + Wine Bundle
DESCRIPTION:In celebration of Taste Chelan and WA Wine Month\, our resident foodie and tasting room manager\, Don Elsing\, has created a wine and recipe bundle with TWO must-try recipes. For our red wine lovers\, Don pairs the 2017 Cabernet Sauvignon with Peppered Flank Steak and for our white wine lovers\, Don includes the 2019 Chardonnay with Pseudo Croque Monsieur. Available only for the month of March\, the wine + recipe bundle includes step-by-step instructions\, a bottle of each paired wine\, and a special gift from our friends at Culinary Apple. Order your wine + recipe bundle by visiting Fieldinghills.com or visiting the winery. \n\nTASTE CHELAN button holders who present their buttons in person\, at the winery\, will receive a discount on our recipe + wine bundle as well as a discount on all FHW merchandise.\nWhat’s TASTE CHELAN? Lake Chelan Wine Valley is debuting TASTE CHELAN. See all the activities and experiences happening in our special valley by clicking here.
URL:https://sipsite.rainydayprosper.com/event/taste-chelan-recipe-wine-bundle-2/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T043053
CREATED:20220304T124642Z
LAST-MODIFIED:20220304T124642Z
UID:30121-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:TASTE CHELAN Recipe + Wine Bundle
DESCRIPTION:In celebration of Taste Chelan and WA Wine Month\, our resident foodie and tasting room manager\, Don Elsing\, has created a wine and recipe bundle with TWO must-try recipes. For our red wine lovers\, Don pairs the 2017 Cabernet Sauvignon with Peppered Flank Steak and for our white wine lovers\, Don includes the 2019 Chardonnay with Pseudo Croque Monsieur. Available only for the month of March\, the wine + recipe bundle includes step-by-step instructions\, a bottle of each paired wine\, and a special gift from our friends at Culinary Apple. Order your wine + recipe bundle by visiting Fieldinghills.com or visiting the winery. \n\nTASTE CHELAN button holders who present their buttons in person\, at the winery\, will receive a discount on our recipe + wine bundle as well as a discount on all FHW merchandise.\nWhat’s TASTE CHELAN? Lake Chelan Wine Valley is debuting TASTE CHELAN. See all the activities and experiences happening in our special valley by clicking here.
URL:https://sipsite.rainydayprosper.com/event/taste-chelan-recipe-wine-bundle/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T043053
CREATED:20220304T124720Z
LAST-MODIFIED:20220304T124720Z
UID:33168-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:Releasing the 2017 Riverbend Barrel Select wines
DESCRIPTION:Our 2017 Riverbend Barrel Select Cabernet Sauvignon and 2017 Riverbend Barrel Select Syrah are a stunning representation of our “best of the best” barrel offerings that over-deliver on their legacy and flagship status. Wines were just released on March 1st \n\n2017 Riverbend Barrel Select Cabernet Sauvignon — click here to acquire.\n2017 Riverbend Barrel Select Syrah — click here to acquire.
URL:https://sipsite.rainydayprosper.com/event/releasing-the-2017-riverbend-barrel-select-wines-2/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T043053
CREATED:20220304T124720Z
LAST-MODIFIED:20220304T124720Z
UID:30120-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:Releasing the 2017 Riverbend Barrel Select wines
DESCRIPTION:Our 2017 Riverbend Barrel Select Cabernet Sauvignon and 2017 Riverbend Barrel Select Syrah are a stunning representation of our “best of the best” barrel offerings that over-deliver on their legacy and flagship status. Wines were just released on March 1st \n\n2017 Riverbend Barrel Select Cabernet Sauvignon — click here to acquire.\n2017 Riverbend Barrel Select Syrah — click here to acquire.
URL:https://sipsite.rainydayprosper.com/event/releasing-the-2017-riverbend-barrel-select-wines/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220322T180000
DTEND;TZID=America/Los_Angeles:20220322T210000
DTSTAMP:20260727T043053
CREATED:20220302T111151Z
LAST-MODIFIED:20220302T111151Z
UID:33164-1647972000-1647982800@sipsite.rainydayprosper.com
SUMMARY:South of Somewhere: Southern Italian Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nSouth of Somewhere\nSouthern Italian Wine Dinner with Author Robert Camuto \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents wines from his travels through Southern Italy. All attendees of the dinner will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our first evening\, Tavolàta’s Chef Dom has created a menu inspired by the cuisine of Southern Italy\, featuring dishes including Tombo Crudo with ‘Nduja\, Cavatelli with Rabbit Ragu\, Whole Grilled Branzino\, and Roasted Lamb Leg. \nTuesday\, March 22nd\n6pm start time \n$100 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/south-of-somewhere-southern-italian-wine-dinner-with-author-robert-camuto-2/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220322T180000
DTEND;TZID=America/Los_Angeles:20220322T210000
DTSTAMP:20260727T043053
CREATED:20220302T111151Z
LAST-MODIFIED:20220302T111151Z
UID:30109-1647972000-1647982800@sipsite.rainydayprosper.com
SUMMARY:South of Somewhere: Southern Italian Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nSouth of Somewhere\nSouthern Italian Wine Dinner with Author Robert Camuto \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents wines from his travels through Southern Italy. All attendees of the dinner will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our first evening\, Tavolàta’s Chef Dom has created a menu inspired by the cuisine of Southern Italy\, featuring dishes including Tombo Crudo with ‘Nduja\, Cavatelli with Rabbit Ragu\, Whole Grilled Branzino\, and Roasted Lamb Leg. \nTuesday\, March 22nd\n6pm start time \n$100 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/south-of-somewhere-southern-italian-wine-dinner-with-author-robert-camuto/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
END:VCALENDAR