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PRODID:-//Cidercraft Demo - ECPv6.0.5//NONSGML v1.0//EN
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METHOD:PUBLISH
X-ORIGINAL-URL:https://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
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X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:America/Los_Angeles
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TZOFFSETFROM:-0800
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DTSTART:20220313T100000
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DTSTART:20221106T090000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T034436
CREATED:20220304T124642Z
LAST-MODIFIED:20220304T124642Z
UID:30121-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:TASTE CHELAN Recipe + Wine Bundle
DESCRIPTION:In celebration of Taste Chelan and WA Wine Month\, our resident foodie and tasting room manager\, Don Elsing\, has created a wine and recipe bundle with TWO must-try recipes. For our red wine lovers\, Don pairs the 2017 Cabernet Sauvignon with Peppered Flank Steak and for our white wine lovers\, Don includes the 2019 Chardonnay with Pseudo Croque Monsieur. Available only for the month of March\, the wine + recipe bundle includes step-by-step instructions\, a bottle of each paired wine\, and a special gift from our friends at Culinary Apple. Order your wine + recipe bundle by visiting Fieldinghills.com or visiting the winery. \n\nTASTE CHELAN button holders who present their buttons in person\, at the winery\, will receive a discount on our recipe + wine bundle as well as a discount on all FHW merchandise.\nWhat’s TASTE CHELAN? Lake Chelan Wine Valley is debuting TASTE CHELAN. See all the activities and experiences happening in our special valley by clicking here.
URL:https://sipsite.rainydayprosper.com/event/taste-chelan-recipe-wine-bundle/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T034436
CREATED:20220304T124642Z
LAST-MODIFIED:20220304T124642Z
UID:33169-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:TASTE CHELAN Recipe + Wine Bundle
DESCRIPTION:In celebration of Taste Chelan and WA Wine Month\, our resident foodie and tasting room manager\, Don Elsing\, has created a wine and recipe bundle with TWO must-try recipes. For our red wine lovers\, Don pairs the 2017 Cabernet Sauvignon with Peppered Flank Steak and for our white wine lovers\, Don includes the 2019 Chardonnay with Pseudo Croque Monsieur. Available only for the month of March\, the wine + recipe bundle includes step-by-step instructions\, a bottle of each paired wine\, and a special gift from our friends at Culinary Apple. Order your wine + recipe bundle by visiting Fieldinghills.com or visiting the winery. \n\nTASTE CHELAN button holders who present their buttons in person\, at the winery\, will receive a discount on our recipe + wine bundle as well as a discount on all FHW merchandise.\nWhat’s TASTE CHELAN? Lake Chelan Wine Valley is debuting TASTE CHELAN. See all the activities and experiences happening in our special valley by clicking here.
URL:https://sipsite.rainydayprosper.com/event/taste-chelan-recipe-wine-bundle-2/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T034436
CREATED:20220304T124720Z
LAST-MODIFIED:20220304T124720Z
UID:30120-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:Releasing the 2017 Riverbend Barrel Select wines
DESCRIPTION:Our 2017 Riverbend Barrel Select Cabernet Sauvignon and 2017 Riverbend Barrel Select Syrah are a stunning representation of our “best of the best” barrel offerings that over-deliver on their legacy and flagship status. Wines were just released on March 1st \n\n2017 Riverbend Barrel Select Cabernet Sauvignon — click here to acquire.\n2017 Riverbend Barrel Select Syrah — click here to acquire.
URL:https://sipsite.rainydayprosper.com/event/releasing-the-2017-riverbend-barrel-select-wines/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220301
DTEND;VALUE=DATE:20220401
DTSTAMP:20260727T034436
CREATED:20220304T124720Z
LAST-MODIFIED:20220304T124720Z
UID:33168-1646092800-1648771199@sipsite.rainydayprosper.com
SUMMARY:Releasing the 2017 Riverbend Barrel Select wines
DESCRIPTION:Our 2017 Riverbend Barrel Select Cabernet Sauvignon and 2017 Riverbend Barrel Select Syrah are a stunning representation of our “best of the best” barrel offerings that over-deliver on their legacy and flagship status. Wines were just released on March 1st \n\n2017 Riverbend Barrel Select Cabernet Sauvignon — click here to acquire.\n2017 Riverbend Barrel Select Syrah — click here to acquire.
URL:https://sipsite.rainydayprosper.com/event/releasing-the-2017-riverbend-barrel-select-wines-2/
LOCATION:fielding hills winery\, 565 S Lakeshore DR\, Chelan\, WA\, 98816
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220306T120000
DTEND;TZID=America/Los_Angeles:20220306T170000
DTSTAMP:20260727T034436
CREATED:20220301T170545Z
LAST-MODIFIED:20220301T170545Z
UID:30068-1646568000-1646586000@sipsite.rainydayprosper.com
SUMMARY:WA Wine\, We Love You
DESCRIPTION:Join us at Surrell for an afternoon of WA wine tasting! WA Wine\, We Love You will feature aMaurice\, Avennia\, Cadence\, Cairdeas\, Fielding Hills\, House of Smith/B. Leighton\, Kevin White\, Pearl and Stone\, and Two Vintners. Tickets include tasting pours from each winery and paired bites from Chef Aaron Tekulve. Let’s get together and celebrate WA Wine! \nPlease note that tickets are limited. Book yours here: https://www.exploretock.com/surrell/experience/322937/36-wa-wine-we-love-you?date=2022-03-06&size=2&time=12%3A00 \nThis event will be hosted in our covered\, heated outdoor space. Proof of covid-19 vaccination is required for admission.
URL:https://sipsite.rainydayprosper.com/event/wa-wine-we-love-you/
LOCATION:Surrell\, 2319 E Madison St\, Seattle\, WA\, 98112\, United States
CATEGORIES:Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220306T120000
DTEND;TZID=America/Los_Angeles:20220306T170000
DTSTAMP:20260727T034436
CREATED:20220301T170545Z
LAST-MODIFIED:20220301T170545Z
UID:33161-1646568000-1646586000@sipsite.rainydayprosper.com
SUMMARY:WA Wine\, We Love You
DESCRIPTION:Join us at Surrell for an afternoon of WA wine tasting! WA Wine\, We Love You will feature aMaurice\, Avennia\, Cadence\, Cairdeas\, Fielding Hills\, House of Smith/B. Leighton\, Kevin White\, Pearl and Stone\, and Two Vintners. Tickets include tasting pours from each winery and paired bites from Chef Aaron Tekulve. Let’s get together and celebrate WA Wine! \nPlease note that tickets are limited. Book yours here: https://www.exploretock.com/surrell/experience/322937/36-wa-wine-we-love-you?date=2022-03-06&size=2&time=12%3A00 \nThis event will be hosted in our covered\, heated outdoor space. Proof of covid-19 vaccination is required for admission.
URL:https://sipsite.rainydayprosper.com/event/wa-wine-we-love-you-3/
LOCATION:Surrell\, 2319 E Madison St\, Seattle\, WA\, 98112\, United States
CATEGORIES:Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220316T140000
DTEND;TZID=America/Los_Angeles:20220316T163000
DTSTAMP:20260727T034436
CREATED:20220321T090643Z
LAST-MODIFIED:20220321T090643Z
UID:30214-1647439200-1647448200@sipsite.rainydayprosper.com
SUMMARY:Vertical Tasting at Surrell with JM Cellars
DESCRIPTION:Join us in the Surrell wine garden on March 19th for a vertical tasting of JM Cellars’ Carménère! Winemaker John Bigelow will lead us through six different vintages of one of our favorite pours. Reservations are available 2:00-4:30 at surrellseattle.com/wawinemonth and exploretock.com/surrell.
URL:https://sipsite.rainydayprosper.com/event/vertical-tasting-at-surrell-with-jm-cellars/
LOCATION:Surrell\, 2319 E Madison St\, Seattle\, WA\, 98112\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220316T140000
DTEND;TZID=America/Los_Angeles:20220316T163000
DTSTAMP:20260727T034436
CREATED:20220321T090643Z
LAST-MODIFIED:20220321T090643Z
UID:33175-1647439200-1647448200@sipsite.rainydayprosper.com
SUMMARY:Vertical Tasting at Surrell with JM Cellars
DESCRIPTION:Join us in the Surrell wine garden on March 19th for a vertical tasting of JM Cellars’ Carménère! Winemaker John Bigelow will lead us through six different vintages of one of our favorite pours. Reservations are available 2:00-4:30 at surrellseattle.com/wawinemonth and exploretock.com/surrell.
URL:https://sipsite.rainydayprosper.com/event/vertical-tasting-at-surrell-with-jm-cellars-2/
LOCATION:Surrell\, 2319 E Madison St\, Seattle\, WA\, 98112\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220322T180000
DTEND;TZID=America/Los_Angeles:20220322T210000
DTSTAMP:20260727T034436
CREATED:20220302T111151Z
LAST-MODIFIED:20220302T111151Z
UID:33164-1647972000-1647982800@sipsite.rainydayprosper.com
SUMMARY:South of Somewhere: Southern Italian Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nSouth of Somewhere\nSouthern Italian Wine Dinner with Author Robert Camuto \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents wines from his travels through Southern Italy. All attendees of the dinner will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our first evening\, Tavolàta’s Chef Dom has created a menu inspired by the cuisine of Southern Italy\, featuring dishes including Tombo Crudo with ‘Nduja\, Cavatelli with Rabbit Ragu\, Whole Grilled Branzino\, and Roasted Lamb Leg. \nTuesday\, March 22nd\n6pm start time \n$100 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/south-of-somewhere-southern-italian-wine-dinner-with-author-robert-camuto-2/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220322T180000
DTEND;TZID=America/Los_Angeles:20220322T210000
DTSTAMP:20260727T034436
CREATED:20220302T111151Z
LAST-MODIFIED:20220302T111151Z
UID:30109-1647972000-1647982800@sipsite.rainydayprosper.com
SUMMARY:South of Somewhere: Southern Italian Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nSouth of Somewhere\nSouthern Italian Wine Dinner with Author Robert Camuto \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents wines from his travels through Southern Italy. All attendees of the dinner will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our first evening\, Tavolàta’s Chef Dom has created a menu inspired by the cuisine of Southern Italy\, featuring dishes including Tombo Crudo with ‘Nduja\, Cavatelli with Rabbit Ragu\, Whole Grilled Branzino\, and Roasted Lamb Leg. \nTuesday\, March 22nd\n6pm start time \n$100 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/south-of-somewhere-southern-italian-wine-dinner-with-author-robert-camuto/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220323T180000
DTEND;TZID=America/Los_Angeles:20220323T210000
DTSTAMP:20260727T034436
CREATED:20220302T111056Z
LAST-MODIFIED:20220302T111056Z
UID:33165-1648058400-1648069200@sipsite.rainydayprosper.com
SUMMARY:Islands & Volcanoes: Volcanic Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nIslands & Volcanoes\nVolcanic Wine Dinner with Author Robert Camuto\nCalling all lovers of volcanic soil wines\, especially those that celebrate the magical wines of Mt. Etna! \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents the wines of the evening. All attendees of the dinners will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our second night\, Tavolàta’s Chef Dom has created a menu pairing the volcanic soil wines and mediterranean dishes of the islands of Sicily and Salina. The featured dishes include Octopus Carpaccio\, Squid Ink Conchiglie with Prawns\, Whole Grilled Branzino\, and Leg of Lamb with Fennel Agrodolce. \nWednesday\, March 23rd\n6pm start time \n$145 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/islands-volcanoes-volcanic-wine-dinner-with-author-robert-camuto-2/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220323T180000
DTEND;TZID=America/Los_Angeles:20220323T210000
DTSTAMP:20260727T034436
CREATED:20220302T111056Z
LAST-MODIFIED:20220302T111056Z
UID:30112-1648058400-1648069200@sipsite.rainydayprosper.com
SUMMARY:Islands & Volcanoes: Volcanic Wine Dinner with Author Robert Camuto
DESCRIPTION:Tavolàta Stone Way presents:\nIslands & Volcanoes\nVolcanic Wine Dinner with Author Robert Camuto\nCalling all lovers of volcanic soil wines\, especially those that celebrate the magical wines of Mt. Etna! \nTavolàta Stone Way is excited to be hosting Author Robert Camuto for not one but two nights featuring the wines of Southern Italy! Robert is an author and journalist specializing in wine culture and epicurean travel writing. He will be sharing stories from his new book South of Somewhere as he presents the wines of the evening. All attendees of the dinners will also receive a copy of Robert’s South of Somewhere book included with the price of their dinner. \n“[Camuto’s] new book\, ‘South of Somewhere: Wine\, Food and the Soul of Italy’ is his best yet\, a razor-sharp evocation of the people\, places and points-of-view that captures both the fatalism so often encountered in southern Italy and the stubborn refusal of its inhabitants to knuckle under.”— Eric Asimov\, The New York Times. \nFor more information on Robert Camuto please visit here. \nFor our second night\, Tavolàta’s Chef Dom has created a menu pairing the volcanic soil wines and mediterranean dishes of the islands of Sicily and Salina. The featured dishes include Octopus Carpaccio\, Squid Ink Conchiglie with Prawns\, Whole Grilled Branzino\, and Leg of Lamb with Fennel Agrodolce. \nWednesday\, March 23rd\n6pm start time \n$145 per person plus tax and gratuity\nmenu price includes a copy of Robert Camuto’s book “South of Somewhere” 
URL:https://sipsite.rainydayprosper.com/event/islands-volcanoes-volcanic-wine-dinner-with-author-robert-camuto/
LOCATION:Tavolàta Stone Way\, 3627 Stone Way N Seattle\, WA 98103\, Seattle\, WA\, 98103\, United States
CATEGORIES:Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220324T160000
DTEND;TZID=America/Los_Angeles:20220324T170000
DTSTAMP:20260727T034436
CREATED:20220304T120536Z
LAST-MODIFIED:20220304T120536Z
UID:30115-1648137600-1648141200@sipsite.rainydayprosper.com
SUMMARY:Wine and Cheese Virtual Tasting
DESCRIPTION:Elevate your enjoyment of cheese and wine when Willamette Valley Vineyards and  Tillamook Creamery come together for a complimentary virtual tasting at 4 p.m. on March 24 via Zoom. \nTeams from Willamette and Tillamook worked together to curate selections that feature classic Oregon wines paired premium white cheddar. This collection is available for a limited time with special pricing and will be featured in the virtual tasting. Order by March 14 to receive in time for the tasting. \nWillamette’s Regional Brand Manager Julie Harris will lead you in learning about the wines and cheese pairings. Tillamook’s Executive Chef Josh Archibald and R&D Product & Sensory Scientist Sara Maruyama will also join the tasting. \nCollection includes four bottles of wine\, four 8-ounce chunks of Maker’s Reserve cheddar from Tillamook and crackers. Wine will be shipped from Willamette Valley Vineyards and cheese and crackers\, which will be shipped from Tillamook. \n\n2018 Elton Pinot Noir paired with 2012 Maker’s Reserve\n2017 Bernau Estate Brut paired with 2017 Maker’s Reserve\n2019 Tualatin Estate Chardonnay paired with 2019 Maker’s Reserve\n2019 Founders’ Reserve Pinot Noir paired with 2018 Maker’s Reserve\n\nPlease note: Willamette wines can be shipped to all states except AR\, DE\, IN\, MS\, NH\, NJ\, RI\, UT and WV. Limitations apply to: AL\, LA and WY. Tillamook Cheese will be sent separately and cannot be sent to P.O. or A.P.O. boxes.
URL:https://sipsite.rainydayprosper.com/event/wine-and-cheese-virtual-tasting/
LOCATION:VIRTUAL
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220324T160000
DTEND;TZID=America/Los_Angeles:20220324T170000
DTSTAMP:20260727T034436
CREATED:20220304T120536Z
LAST-MODIFIED:20220304T120536Z
UID:33166-1648137600-1648141200@sipsite.rainydayprosper.com
SUMMARY:Wine and Cheese Virtual Tasting
DESCRIPTION:Elevate your enjoyment of cheese and wine when Willamette Valley Vineyards and  Tillamook Creamery come together for a complimentary virtual tasting at 4 p.m. on March 24 via Zoom. \nTeams from Willamette and Tillamook worked together to curate selections that feature classic Oregon wines paired premium white cheddar. This collection is available for a limited time with special pricing and will be featured in the virtual tasting. Order by March 14 to receive in time for the tasting. \nWillamette’s Regional Brand Manager Julie Harris will lead you in learning about the wines and cheese pairings. Tillamook’s Executive Chef Josh Archibald and R&D Product & Sensory Scientist Sara Maruyama will also join the tasting. \nCollection includes four bottles of wine\, four 8-ounce chunks of Maker’s Reserve cheddar from Tillamook and crackers. Wine will be shipped from Willamette Valley Vineyards and cheese and crackers\, which will be shipped from Tillamook. \n\n2018 Elton Pinot Noir paired with 2012 Maker’s Reserve\n2017 Bernau Estate Brut paired with 2017 Maker’s Reserve\n2019 Tualatin Estate Chardonnay paired with 2019 Maker’s Reserve\n2019 Founders’ Reserve Pinot Noir paired with 2018 Maker’s Reserve\n\nPlease note: Willamette wines can be shipped to all states except AR\, DE\, IN\, MS\, NH\, NJ\, RI\, UT and WV. Limitations apply to: AL\, LA and WY. Tillamook Cheese will be sent separately and cannot be sent to P.O. or A.P.O. boxes.
URL:https://sipsite.rainydayprosper.com/event/wine-and-cheese-virtual-tasting-2/
LOCATION:VIRTUAL
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
END:VCALENDAR