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DTSTART;VALUE=DATE:20170608
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170404T125040Z
LAST-MODIFIED:20170404T125040Z
UID:32115-1496880000-1497830399@sipsite.rainydayprosper.com
SUMMARY:2017 Portland Beer Week Returns
DESCRIPTION:  \nPresented by General Distributors Inc. the 2017 Portland Beer Week is an 11-day celebration of beer in the greatest beer city on earth. Portland Beer Week is a city-wide\, multi-venue\, multi-medium\, artistic and culinary inspired journey exploring beers many facets. \nOur eleven-day beer and food adventure is co-presented by Whole Foods Market\, Hotlips Pizza and Culmination Brewing and kicks off on Thursday\, June 8th and will run through Sunday\, June 18th with 100+ events taking place city-wide and into Portland’s suburbs. \nPortland Beer Week also raises money for non-profits and in 2016 our events donated over $10\,000 to local charities. \nLook out for collaborations with local food and beverage artisans such as an official Pizza from Hotlips Pizza and beer Ice Cream from Salt & Straw. An official 2017 beer week beer will be announced shortly\, available in limited edition bottles and draft from Culmination Brewing and available at Whole Foods Markets and select independent retailers through General Distributors. \nAfter the beer week kickoff on June 8th\, the weekend leads into the three day Portland Fruit Beer Festival (June 9-11). This 7th annual event is the world’s premiere showcase for fruit beers and appeals to an all-ages crowd in an outdoor atmosphere featuring local vendors\, food\, dj’s and non-alcoholic drinks. Tickets are now on sale. \nReturning in 2017 is the Portland Beer Week Seminar Series presented by Oregon State University and the HR Group. Up to five different seminars (tba) will be held in multiple locations across the city exploring subjects like branding for the beer industry\, starting and building a brewery from nano to production\, sustainability in brewing\, barrel-aging beers and sour and wild ales. \nMasters of IPA\, an invitational event showcases America’s best brewers of IPA’s and hoppy beers and will move to a larger venue with a curated selection\, glassware and meet the brewers hours on Friday\, June 16th at Ecliptic Brewing from 1-9pm. Breweries\, beers\, and tickets will be announced soon. \nThe 6th annual Portland Beer and Cheese Fest returns on Saturday June 17th to this years venue The Bindery Annex building\, home to Culmination Brewing and Oregon Mead and Cider. This years beer and pairing themed event focus’s on a Cascadia theme with even more creameries\, artisan chocolate\, charcuterie and more hand-crafted snacks that pair beautifully with beer. Tickets are on sale now for the general and limited VIP session. \nThe 6th annual Rye Beer Fest will return with a new date and venue\, relocating to the Happy Valley Station indoor/outdoor food cart pod and taproom on Saturday June 17th. Featuring 20+ rye beers\, 18 food carts\, all-ages and free entry. Tickets on sale now here. \nSNACKDOWN! the official closing event of Portland Beer Week returns for it’s 2nd year on Sunday\, June 18th from Noon to 4pm. Presented by Gigantic Brewing and taking place in The Evergreen ballroom above Loyal Legion\, this event takes brewer and chef pairings to a new and entertaining level. Only 250 tickets will be sold to this premier beer and food pairing experience featuring ten brewers paired with ten chefs under a WWF wrestling theme and tunes from DJ Rev. Shines. Get your tickets now. \nThese are just a few of the events of marquee events of the 2017 Portland Beer Week and we are currently planning much more. If your interested in getting involved\, hosting\, planning\, sponsoring an event or showcasing a product whether it be food\, drink\, beer or cocktail get ahold of us at info@pdxbeerweek.com \nWatch our website and calendar at pdxbeerweek.com\, follow us at @portlandbeerweek on Instagram\, @pdxbeerweek on twitter and PDX Beer Week on Facebook for updates and specials.
URL:https://sipsite.rainydayprosper.com/event/2017-portland-beer-week-returns-2/
LOCATION:Portland\, Oregon\, Location TBD\, Portland \, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170608
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170404T125040Z
LAST-MODIFIED:20170404T125040Z
UID:17112-1496880000-1497830399@sipsite.rainydayprosper.com
SUMMARY:2017 Portland Beer Week Returns
DESCRIPTION:  \nPresented by General Distributors Inc. the 2017 Portland Beer Week is an 11-day celebration of beer in the greatest beer city on earth. Portland Beer Week is a city-wide\, multi-venue\, multi-medium\, artistic and culinary inspired journey exploring beers many facets. \nOur eleven-day beer and food adventure is co-presented by Whole Foods Market\, Hotlips Pizza and Culmination Brewing and kicks off on Thursday\, June 8th and will run through Sunday\, June 18th with 100+ events taking place city-wide and into Portland’s suburbs. \nPortland Beer Week also raises money for non-profits and in 2016 our events donated over $10\,000 to local charities. \nLook out for collaborations with local food and beverage artisans such as an official Pizza from Hotlips Pizza and beer Ice Cream from Salt & Straw. An official 2017 beer week beer will be announced shortly\, available in limited edition bottles and draft from Culmination Brewing and available at Whole Foods Markets and select independent retailers through General Distributors. \nAfter the beer week kickoff on June 8th\, the weekend leads into the three day Portland Fruit Beer Festival (June 9-11). This 7th annual event is the world’s premiere showcase for fruit beers and appeals to an all-ages crowd in an outdoor atmosphere featuring local vendors\, food\, dj’s and non-alcoholic drinks. Tickets are now on sale. \nReturning in 2017 is the Portland Beer Week Seminar Series presented by Oregon State University and the HR Group. Up to five different seminars (tba) will be held in multiple locations across the city exploring subjects like branding for the beer industry\, starting and building a brewery from nano to production\, sustainability in brewing\, barrel-aging beers and sour and wild ales. \nMasters of IPA\, an invitational event showcases America’s best brewers of IPA’s and hoppy beers and will move to a larger venue with a curated selection\, glassware and meet the brewers hours on Friday\, June 16th at Ecliptic Brewing from 1-9pm. Breweries\, beers\, and tickets will be announced soon. \nThe 6th annual Portland Beer and Cheese Fest returns on Saturday June 17th to this years venue The Bindery Annex building\, home to Culmination Brewing and Oregon Mead and Cider. This years beer and pairing themed event focus’s on a Cascadia theme with even more creameries\, artisan chocolate\, charcuterie and more hand-crafted snacks that pair beautifully with beer. Tickets are on sale now for the general and limited VIP session. \nThe 6th annual Rye Beer Fest will return with a new date and venue\, relocating to the Happy Valley Station indoor/outdoor food cart pod and taproom on Saturday June 17th. Featuring 20+ rye beers\, 18 food carts\, all-ages and free entry. Tickets on sale now here. \nSNACKDOWN! the official closing event of Portland Beer Week returns for it’s 2nd year on Sunday\, June 18th from Noon to 4pm. Presented by Gigantic Brewing and taking place in The Evergreen ballroom above Loyal Legion\, this event takes brewer and chef pairings to a new and entertaining level. Only 250 tickets will be sold to this premier beer and food pairing experience featuring ten brewers paired with ten chefs under a WWF wrestling theme and tunes from DJ Rev. Shines. Get your tickets now. \nThese are just a few of the events of marquee events of the 2017 Portland Beer Week and we are currently planning much more. If your interested in getting involved\, hosting\, planning\, sponsoring an event or showcasing a product whether it be food\, drink\, beer or cocktail get ahold of us at info@pdxbeerweek.com \nWatch our website and calendar at pdxbeerweek.com\, follow us at @portlandbeerweek on Instagram\, @pdxbeerweek on twitter and PDX Beer Week on Facebook for updates and specials.
URL:https://sipsite.rainydayprosper.com/event/2017-portland-beer-week-returns/
LOCATION:Portland\, Oregon\, Location TBD\, Portland \, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170608
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170517T100656Z
LAST-MODIFIED:20170517T100656Z
UID:17668-1496880000-1497830399@sipsite.rainydayprosper.com
SUMMARY:Portland Beer Week Gears Up for 2017
DESCRIPTION:Bigger\, Better\, Beerier\nJune 8-18th\, 2017 \nWith the 7th annual Portland Beer Week (presented by General Distributors Inc.) quickly approaching\, the news and events are coming together quickly. Some of the things we are most excited about are our official 2017 beer\, our largest and our most ambitious kickoff party to-date\, discounted hotel rooms for visitors and the return of our IPA invitational. \nThanks also to Whole Foods Markets\, Willamette Week\, 94/7KNRK\, Culmination Brewing\, and Hotlips Pizza for making beer week possible \n  \n2017 Official Beer HOP BERRY IPA\nThis year we have teamed up with Culmination Brewing\, Hotlips Pizza/Soda and Oregon Fruit Products to create “Hop Berry IPA\,” our official beer of the 2017 Portland Beer Week. Merging a pale\, fruity hopped India Pale Ale with Oregon’s signature fruit Marionberries has resulted in a drinkable\, balanced beer that’s equal parts tropical hop and berry with a mild bitterness. We used sexy hop varieties Vic’s Secret and Galaxy along with the same natural fruit puree from Oregon Fruit Products that Hotlips uses in their sodas. \nCelebrate the release of the official 2017 Portland Beer Week beer – “Hop Berry IPA” on Friday\, June 9th at seven different locations across town. Culmination Brewing’s staff will split into three teams for a pub crawl that will go across the city celebrating “Hop Berry IPA” release and Portland Beer Week’s opening weekend. \n  \nFri. June 9th Release Party Crawl\n  \nHotlips Pizza – Hollywood 5pm – 630pm\n4630 NE Sandy Blvd\, Portland\, OR 97213 \nCumination Brewing Taproom 6:45pm – 7:45pm\n2117 NE Oregon St\, Portland\, OR 97232 \nHawthorne Hophouse 8pm – late\n4111 SE Hawthorne Blvd\, Portland\, OR 97214 \nBeer Store Milwaukee 5:30pm – 7:15pm\n10610 SE Main St\, Milwaukie\, OR 97222 \nThe Beermongers 7:30pm – late\n1125 SE Division St\, Portland\, OR 97202 \nLardo Sandwiches 5pm – 7:15pm\n1205 SW Washington St\, Portland\, OR 97205 \nThe Westgate Bourbon Bar & Taphouse 7:45pm – late\n3800 SW Cedar Hills Blvd\, Beaverton\, OR 97005 \n  \nKickoff Party\nThurs. June 8th 4 – 10pm $10 tickets @ Exchange Ballroom & Cascade Rooftop 123 NE 3rd Ave. Portland\, OR\nHelp us kickoff the eleven days of festivities with an indoor/outdoor party at the Exchange Ballroom and Cascade Rooftop at the party to end all parties. \nCentrally located next to the Burnside Bridge on the eastside of Portland\, the Exchange Building and ballroom is nearby the Tri-Met bus lines 20 and 6 and the Streetcar. Parking is available on site as well! \nThis years Kickoff Party features an indoor marketplace with tons of free food and drink samples and hot fresh pizza from Hotlips. Snack your way through the marketplace\, pick up a new Growler\, beer wallet or purse\, beer week t-shirt or hat while sampling local meats\, cheese\, ice cream and more. Then\, make your way to the roof for a stunning view of downtown Portland and the Willamette River. \nDRINK: Beer from Culmination Brewing\, Breakside Brewery\, Hopworks Urban Brewery\, Stormbreaker Brewing\, Ninkasi Brewing and Little Beast Brewing. Hard cider from the NW Cider Association and craft spirit samples and bottles to-go from House Spirits. \nEAT: HOTLIPS Pizza\, Whole Foods Marketplace\, Salt & Straw Ice Cream\, Blue Star Donuts\, Oregon Cheese Guild\, NW Bierhaus Jerky\, 5404 Meats\, Yakima Hop Candy\, Mission Chocolates\, Yakima Hop Candy and Eliot’s Adult Nut Butters. \nGEAR: Growler Werks\, Brewed Oregon and Mindy’s Beer Gear. \n$10 Advanced Tickets Available Here \n  \nMasters of IPA III: Invitational Beerfest\nFriday\, June 16th 4-9pm $10 @ Ecliptic Brewing\n825 N. Cook St. Portland\, OR\nPortland Beer Week and Ecliptic Brewing present the Masters of IPA invitational returns for it’s 3rd year with fourteen of the best India Pale Ale brewers from across the country. This years fest will be held outdoors at Ecliptic Brewing with collectible glassware\, 4oz and 8oz pours of beer. \nTickets are $10 for a glass and 3 beer tickets. An individual glass is $7\, additional drink tickets are $2 each. 4oz pours are 1 ticket\, 8oz pours will be 2 tickets. \nParticipating Breweries: \nComrade Brewing \nMelvin Brewing \nGrains of Wrath \nCloudburst Brewing \nBreakside Brewery \nBoneyard Beer \nBarley Browns Brewpub \nGreat Notion Brewing \nEcliptic Brewing \nBlock 15 Brewing \nBeachwood BBQ Brewing \nMonkish Brewing \nFort George Brewery \nBallast Point \nFinal Beer List and Meet-the-Brewer Hours TBA! \n  \n15% Off Hotel Rooms at The Mark Spencer\nThe Mark Spencer Hotel in centrally located downtown Portland is offering a 15% discount to anyone coming in for the Portland Beer Week including 1 night before and 1 night after so the dates are June 7 – 19\, 2017.  Guests may book online with Group ID BEERWEEK and password PDXBEERWEEK or call in to our Front Desk at 503-224-3293. \nThe Mark Spencer will also be hosting complimentary wine and “Portland Beer Week” beer pours every evening for hotel guests 5-6 PM. \nThe Mark Spencer Hotel\, 409 SW 11th Ave\, Portland\, OR 97205​ \nCheck the Portland Beer Week calendar for frequently updated events at www.pdxbeerweek.com
URL:https://sipsite.rainydayprosper.com/event/portland-beer-week-gears-2017/
LOCATION:Portland\, Portland\, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170608
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170517T100656Z
LAST-MODIFIED:20170517T100656Z
UID:32140-1496880000-1497830399@sipsite.rainydayprosper.com
SUMMARY:Portland Beer Week Gears Up for 2017
DESCRIPTION:Bigger\, Better\, Beerier\nJune 8-18th\, 2017 \nWith the 7th annual Portland Beer Week (presented by General Distributors Inc.) quickly approaching\, the news and events are coming together quickly. Some of the things we are most excited about are our official 2017 beer\, our largest and our most ambitious kickoff party to-date\, discounted hotel rooms for visitors and the return of our IPA invitational. \nThanks also to Whole Foods Markets\, Willamette Week\, 94/7KNRK\, Culmination Brewing\, and Hotlips Pizza for making beer week possible \n  \n2017 Official Beer HOP BERRY IPA\nThis year we have teamed up with Culmination Brewing\, Hotlips Pizza/Soda and Oregon Fruit Products to create “Hop Berry IPA\,” our official beer of the 2017 Portland Beer Week. Merging a pale\, fruity hopped India Pale Ale with Oregon’s signature fruit Marionberries has resulted in a drinkable\, balanced beer that’s equal parts tropical hop and berry with a mild bitterness. We used sexy hop varieties Vic’s Secret and Galaxy along with the same natural fruit puree from Oregon Fruit Products that Hotlips uses in their sodas. \nCelebrate the release of the official 2017 Portland Beer Week beer – “Hop Berry IPA” on Friday\, June 9th at seven different locations across town. Culmination Brewing’s staff will split into three teams for a pub crawl that will go across the city celebrating “Hop Berry IPA” release and Portland Beer Week’s opening weekend. \n  \nFri. June 9th Release Party Crawl\n  \nHotlips Pizza – Hollywood 5pm – 630pm\n4630 NE Sandy Blvd\, Portland\, OR 97213 \nCumination Brewing Taproom 6:45pm – 7:45pm\n2117 NE Oregon St\, Portland\, OR 97232 \nHawthorne Hophouse 8pm – late\n4111 SE Hawthorne Blvd\, Portland\, OR 97214 \nBeer Store Milwaukee 5:30pm – 7:15pm\n10610 SE Main St\, Milwaukie\, OR 97222 \nThe Beermongers 7:30pm – late\n1125 SE Division St\, Portland\, OR 97202 \nLardo Sandwiches 5pm – 7:15pm\n1205 SW Washington St\, Portland\, OR 97205 \nThe Westgate Bourbon Bar & Taphouse 7:45pm – late\n3800 SW Cedar Hills Blvd\, Beaverton\, OR 97005 \n  \nKickoff Party\nThurs. June 8th 4 – 10pm $10 tickets @ Exchange Ballroom & Cascade Rooftop 123 NE 3rd Ave. Portland\, OR\nHelp us kickoff the eleven days of festivities with an indoor/outdoor party at the Exchange Ballroom and Cascade Rooftop at the party to end all parties. \nCentrally located next to the Burnside Bridge on the eastside of Portland\, the Exchange Building and ballroom is nearby the Tri-Met bus lines 20 and 6 and the Streetcar. Parking is available on site as well! \nThis years Kickoff Party features an indoor marketplace with tons of free food and drink samples and hot fresh pizza from Hotlips. Snack your way through the marketplace\, pick up a new Growler\, beer wallet or purse\, beer week t-shirt or hat while sampling local meats\, cheese\, ice cream and more. Then\, make your way to the roof for a stunning view of downtown Portland and the Willamette River. \nDRINK: Beer from Culmination Brewing\, Breakside Brewery\, Hopworks Urban Brewery\, Stormbreaker Brewing\, Ninkasi Brewing and Little Beast Brewing. Hard cider from the NW Cider Association and craft spirit samples and bottles to-go from House Spirits. \nEAT: HOTLIPS Pizza\, Whole Foods Marketplace\, Salt & Straw Ice Cream\, Blue Star Donuts\, Oregon Cheese Guild\, NW Bierhaus Jerky\, 5404 Meats\, Yakima Hop Candy\, Mission Chocolates\, Yakima Hop Candy and Eliot’s Adult Nut Butters. \nGEAR: Growler Werks\, Brewed Oregon and Mindy’s Beer Gear. \n$10 Advanced Tickets Available Here \n  \nMasters of IPA III: Invitational Beerfest\nFriday\, June 16th 4-9pm $10 @ Ecliptic Brewing\n825 N. Cook St. Portland\, OR\nPortland Beer Week and Ecliptic Brewing present the Masters of IPA invitational returns for it’s 3rd year with fourteen of the best India Pale Ale brewers from across the country. This years fest will be held outdoors at Ecliptic Brewing with collectible glassware\, 4oz and 8oz pours of beer. \nTickets are $10 for a glass and 3 beer tickets. An individual glass is $7\, additional drink tickets are $2 each. 4oz pours are 1 ticket\, 8oz pours will be 2 tickets. \nParticipating Breweries: \nComrade Brewing \nMelvin Brewing \nGrains of Wrath \nCloudburst Brewing \nBreakside Brewery \nBoneyard Beer \nBarley Browns Brewpub \nGreat Notion Brewing \nEcliptic Brewing \nBlock 15 Brewing \nBeachwood BBQ Brewing \nMonkish Brewing \nFort George Brewery \nBallast Point \nFinal Beer List and Meet-the-Brewer Hours TBA! \n  \n15% Off Hotel Rooms at The Mark Spencer\nThe Mark Spencer Hotel in centrally located downtown Portland is offering a 15% discount to anyone coming in for the Portland Beer Week including 1 night before and 1 night after so the dates are June 7 – 19\, 2017.  Guests may book online with Group ID BEERWEEK and password PDXBEERWEEK or call in to our Front Desk at 503-224-3293. \nThe Mark Spencer will also be hosting complimentary wine and “Portland Beer Week” beer pours every evening for hotel guests 5-6 PM. \nThe Mark Spencer Hotel\, 409 SW 11th Ave\, Portland\, OR 97205​ \nCheck the Portland Beer Week calendar for frequently updated events at www.pdxbeerweek.com
URL:https://sipsite.rainydayprosper.com/event/portland-beer-week-gears-2017-2/
LOCATION:Portland\, Portland\, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170615
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170324T093312Z
LAST-MODIFIED:20170324T093312Z
UID:17027-1497484800-1497830399@sipsite.rainydayprosper.com
SUMMARY:Crave NW - Food and Drink Celebration
DESCRIPTION:Crave NW – Food & Drink Celebration \npresented by the City of Spokane Valley \n  \nCHEF ADAM HEGSTED AND VISION MARKETING ANNOUNCE CRAVE NW AT SPOKANE VALLEY\, \nINAUGURAL INLAND NORTHWEST CULINARY EVENT – JUNE 15-18\, 2017 \n  \nCRAVE NW AT SPOKANE VALLEY\, the Inland Northwest’s premier food and drink celebration\, will be held June 15-18 at CenterPlace Regional Event Center\, a state-of-the-art 54\,000 square foot event facility at Mirabeau Meadows Park in Spokane Valley\, Washington.  Presented by the City of Spokane Valley\, CRAVE NW is a unique culinary event that will showcase the creative talents of visionary chefs from around the Northwest.  From fresh seafood and ranch-raised meats to farm-to-table produce and inventive desserts\, a wide variety of local\, regional and international flavors will be featured.  Culinary highlights include a Grand Tasting Tent\, Global Street Foods Carnivale\, Seafood Bash\, Fire & Smoke Fare\, and Father’s Day Brunch.  In addition to artisan food samplings\, CRAVE NW will offer wine\, craft beer and specialty cocktail tastings\, with an emphasis on Northwest producers and ingredients.  A distinguished group of award-winning brewmasters\, coffee roasters\, winemakers\, distillers and mixologists will present a bountiful array of liquid refreshments.  Innovative social and educational experiences will also be offered\, providing attendees an opportunity to interact directly with chefs and exhibitors\, including seminars\, hands-on classes\, wine pairings\, cocktail tours\, and chef-hosted parties. \nThe culinary and creative force behind CRAVE NW is Spokane chef and restauranteur Adam Hegsted.  Chef-owner of The Wandering Table\, The Gilded Unicorn\, Yards Bruncheon and Eat Good Café in Spokane\, Hegsted was a recent Northwest region semifinalist for the prestigious 2016 James Beard Best Chef Award.  “This has been a dream of mine for some time\, and now is the time to do it\,” states Hegsted. “We have some great things going on right now in our region\, and CRAVE NW will help us get to the next level.”  Hegsted’s partner for the event is Vision Marketing\, a marketing services company with significant experience in trade and consumer show production and management.  “We’re delighted to partner with Adam to produce CRAVE NW\,” notes Tom Stebbins\, who co- owns Vision Marketing with his wife\, Karen.  “Our goal is to create truly an extraordinary event that is the best of its kind in the Inland Northwest.” \nA complete listing of CRAVE NW’s participating chefs\, vendors\, exhibitors\, and sponsors will be announced in April.  For further details\, ticket\, and travel information\, or to sign up for newsletters and special announcements\, please visit http://CraveNW.com\, or call (509) 621-0125. \nAbout Spokane Valley\, Washington \nCRAVE NW presenting sponsor\, the City of Spokane Valley\, is centrally located in the heart of the Inland Northwest along the banks of the Spokane River.  The Valley\, as locals refer to it\, is conveniently located along I-90\, just 15 minutes from the Spokane International Airport.  With an average 260 days of sunshine every year\, 76 nearby lakes and rivers\, and hiking trails\, ski resorts\, and golf courses all within a short drive – the city is perfectly positioned for residents and visitors to enjoy the outdoors and explore the beauty of the surrounding region. From the traditional to the eclectic\, Spokane Valley offers a wide-ranging selection of hotels\, conference and event facilities\, shopping and restaurants offer a range of options to suit both business and leisure travelers’ needs.  Info: http://spokanevalley.org. \nAbout Chef Adam Hegsted \nA proud Inland Pacific Northwest native\, Adam Hegsted is a graduate of Northwest Culinary Academy and Art Institute of Seattle.  As owner of Eat Good Group\, which features a wide array of restaurants in Spokane as well as Le Catering Company\, Hegsted has acquired his culinary inspiration from the bounty of the surrounding region\, as well as seasonal cuisine and nostalgic foods from his past.  A 2016 James Beard Award regional semifinalist\, Hegsted was honored to be invited to cook as part of the James Beard Foundation’s Dinner\, as well as participate in the Food Network’s SOBE Wine & Food Festival in Miami\, and Star Chefs International Chef Congress in New York.  Hegsted has received numerous national and international accolades\, including being named one of the best chefs in the nation by BestChefAmerica.com\, Innovator of the Year by the National Beef Council\, Catalyst Magazine’s Top 50 Most Powerful People in Region\, and United  Fresh’s National Innovator Award.  He is proud to be part of a greater culinary community in the Inland Northwest.  Info: http://eatgoodgroup.com. \nAbout Vision Marketing \nVision Marketing started\, owns and produces the 19th Annual Spokane Golf Show\, the 4th Annual Boise Golf Show and the 3rd Annual Spokane Oktoberfest.  In addition to consumer and trade event production and management\, Vision Marketing offers a full range of integrated marketing services – from strategic planning\, creating funding to execution – for small businesses\, non-profit organizations\, and trade associations.  Avid food\, wine\, and travel enthusiasts\, company owners Tom & Karen Stebbins are delighted to help launch CRAVE NW\, showcasing the culinary talents and abundance of the great Northwest.  Info: http://vision-marketing.net.
URL:https://sipsite.rainydayprosper.com/event/crave-nw-food-drink-celebration/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170615
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170324T093312Z
LAST-MODIFIED:20170324T093312Z
UID:32110-1497484800-1497830399@sipsite.rainydayprosper.com
SUMMARY:Crave NW - Food and Drink Celebration
DESCRIPTION:Crave NW – Food & Drink Celebration \npresented by the City of Spokane Valley \n  \nCHEF ADAM HEGSTED AND VISION MARKETING ANNOUNCE CRAVE NW AT SPOKANE VALLEY\, \nINAUGURAL INLAND NORTHWEST CULINARY EVENT – JUNE 15-18\, 2017 \n  \nCRAVE NW AT SPOKANE VALLEY\, the Inland Northwest’s premier food and drink celebration\, will be held June 15-18 at CenterPlace Regional Event Center\, a state-of-the-art 54\,000 square foot event facility at Mirabeau Meadows Park in Spokane Valley\, Washington.  Presented by the City of Spokane Valley\, CRAVE NW is a unique culinary event that will showcase the creative talents of visionary chefs from around the Northwest.  From fresh seafood and ranch-raised meats to farm-to-table produce and inventive desserts\, a wide variety of local\, regional and international flavors will be featured.  Culinary highlights include a Grand Tasting Tent\, Global Street Foods Carnivale\, Seafood Bash\, Fire & Smoke Fare\, and Father’s Day Brunch.  In addition to artisan food samplings\, CRAVE NW will offer wine\, craft beer and specialty cocktail tastings\, with an emphasis on Northwest producers and ingredients.  A distinguished group of award-winning brewmasters\, coffee roasters\, winemakers\, distillers and mixologists will present a bountiful array of liquid refreshments.  Innovative social and educational experiences will also be offered\, providing attendees an opportunity to interact directly with chefs and exhibitors\, including seminars\, hands-on classes\, wine pairings\, cocktail tours\, and chef-hosted parties. \nThe culinary and creative force behind CRAVE NW is Spokane chef and restauranteur Adam Hegsted.  Chef-owner of The Wandering Table\, The Gilded Unicorn\, Yards Bruncheon and Eat Good Café in Spokane\, Hegsted was a recent Northwest region semifinalist for the prestigious 2016 James Beard Best Chef Award.  “This has been a dream of mine for some time\, and now is the time to do it\,” states Hegsted. “We have some great things going on right now in our region\, and CRAVE NW will help us get to the next level.”  Hegsted’s partner for the event is Vision Marketing\, a marketing services company with significant experience in trade and consumer show production and management.  “We’re delighted to partner with Adam to produce CRAVE NW\,” notes Tom Stebbins\, who co- owns Vision Marketing with his wife\, Karen.  “Our goal is to create truly an extraordinary event that is the best of its kind in the Inland Northwest.” \nA complete listing of CRAVE NW’s participating chefs\, vendors\, exhibitors\, and sponsors will be announced in April.  For further details\, ticket\, and travel information\, or to sign up for newsletters and special announcements\, please visit http://CraveNW.com\, or call (509) 621-0125. \nAbout Spokane Valley\, Washington \nCRAVE NW presenting sponsor\, the City of Spokane Valley\, is centrally located in the heart of the Inland Northwest along the banks of the Spokane River.  The Valley\, as locals refer to it\, is conveniently located along I-90\, just 15 minutes from the Spokane International Airport.  With an average 260 days of sunshine every year\, 76 nearby lakes and rivers\, and hiking trails\, ski resorts\, and golf courses all within a short drive – the city is perfectly positioned for residents and visitors to enjoy the outdoors and explore the beauty of the surrounding region. From the traditional to the eclectic\, Spokane Valley offers a wide-ranging selection of hotels\, conference and event facilities\, shopping and restaurants offer a range of options to suit both business and leisure travelers’ needs.  Info: http://spokanevalley.org. \nAbout Chef Adam Hegsted \nA proud Inland Pacific Northwest native\, Adam Hegsted is a graduate of Northwest Culinary Academy and Art Institute of Seattle.  As owner of Eat Good Group\, which features a wide array of restaurants in Spokane as well as Le Catering Company\, Hegsted has acquired his culinary inspiration from the bounty of the surrounding region\, as well as seasonal cuisine and nostalgic foods from his past.  A 2016 James Beard Award regional semifinalist\, Hegsted was honored to be invited to cook as part of the James Beard Foundation’s Dinner\, as well as participate in the Food Network’s SOBE Wine & Food Festival in Miami\, and Star Chefs International Chef Congress in New York.  Hegsted has received numerous national and international accolades\, including being named one of the best chefs in the nation by BestChefAmerica.com\, Innovator of the Year by the National Beef Council\, Catalyst Magazine’s Top 50 Most Powerful People in Region\, and United  Fresh’s National Innovator Award.  He is proud to be part of a greater culinary community in the Inland Northwest.  Info: http://eatgoodgroup.com. \nAbout Vision Marketing \nVision Marketing started\, owns and produces the 19th Annual Spokane Golf Show\, the 4th Annual Boise Golf Show and the 3rd Annual Spokane Oktoberfest.  In addition to consumer and trade event production and management\, Vision Marketing offers a full range of integrated marketing services – from strategic planning\, creating funding to execution – for small businesses\, non-profit organizations\, and trade associations.  Avid food\, wine\, and travel enthusiasts\, company owners Tom & Karen Stebbins are delighted to help launch CRAVE NW\, showcasing the culinary talents and abundance of the great Northwest.  Info: http://vision-marketing.net.
URL:https://sipsite.rainydayprosper.com/event/crave-nw-food-drink-celebration-2/
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170616
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170608T172223Z
LAST-MODIFIED:20170608T172223Z
UID:17859-1497571200-1497830399@sipsite.rainydayprosper.com
SUMMARY:Brewfest at the Oregon Garden
DESCRIPTION:Spend the Weekend at the Oregon Garden Brewfest Presented by Venti’s Restaurants\nThe 13th annual Oregon Garden Brewfest adds camping\, an artisan market and a Father’s Day 5K run!\n \nThe Oregon Garden is excited to announce the additions of camping\, an artisan vendor market and a Father’s Day 5k run to their 13th annual Oregon Garden Brewfest\, presented by Venti’s Restaurants taking place over Father’s Day weekend\, June 16-18\, 2017. New this year\, attendees will have the option to camp inside The Oregon Garden\, providing a unique way to fully enjoy the 120 handcrafted beers\, ciders and meads available.\n \nEvent hours are 3pm to 11pm Friday\, noon to 11pm Saturday\, and noon to 6pm Sunday. The event will feature local food carts throughout the weekend\, along with an artisan market featuring local vendors selling handmade goods. Bands from across the region will be performing live each day of the event.\n\nThe new family-friendly Father’s Day 5K run will start at 9am on Sunday\, June 18th\, and take place fully inside The Oregon Garden\, winding through Garden paths and among 60\,000 annual flowers planted in the Garden each year. Participants will receive admission into the festival\, a t-shirt and a full glass of beer after the run. For more information visit: http://www.oregongarden.org/brewfest-5k/.\n \n \n“We’re so excited to announce all of these unique additions to our annual Oregon Garden Brewfest\,” says Sara Hammond\, regional marketing manager for The Oregon Garden. “We’re always looking for new ways for guests to experience the Garden\, and camping and our Father’s Day 5K will encourage them to venture and explore more areas than they ever have before.”\n \nThe Oregon Garden is offering 150 campsites\, located on Garden property\, just a short walk from the event. Guests can choose between walk-in sites\, RV sites and car-camping sites. Camping starts at just $120\, and requires purchase of a 3-day festival pass. Keeping with the festival feeling\, community camp fires will invite  guests to gather around and enjoy the evening.\n \nAdvance admission pricing starts at $15 and includes options for a one-day ticket\, 3-day ticket or VIP ticket. All admission packages include a souvenir pint glass and tasting tickets. Minors are allowed from noon to 5pm on Saturday and all day Sunday. For more information about pricing for camping\, the Father’s Day 5K and admission options\, please visit www.oregongarden.org/events/brewfest. Tickets and camping spots are available for sale now at https://nightout.com/events/oregon-garden-brewfest/tickets.\n \nIf you’re looking for a more luxurious getaway\, there are also hotel rooms available at the Oregon Garden Resort\, located just steps from the festival. Brewfest hotel packages start at $229 and include breakfast and event tickets. For more information and to book your package\, visit www.oregongardenresort.com/special-pkg or call 503-874-2500. \n \nOregon Garden Brewfest is still looking for vendors to fill spots in the new artisan vendor market. To apply to be a vendor this year\, visit https://oregongarden.wufoo.com/forms/kw979oz0648m7y/.\n \nHelp the Garden kick-of the festivities at the Brewer’s Tasting Dinner on Thursday\, June 15 at 7pm. Enjoy a six-course plated dinner paired perfectly with unique beers chosen from six breweries. This is a fun opportunity to meet local brewers and mingle with fellow beer lovers.Only a limited number of tickets are available at $60 per person. To purchase tickets\, visit https://www.eventbrite.com/e/brewers-tasting-dinner-2017-tickets-28794852178.\n \nThe Oregon Garden Resort is also featuring a special Brewer’s Dinner overnight package starting at $259 that includes tickets to the Brewer’s Tasting Dinner\, admission to Brewfest\, food vouchers redeemable at the Oregon Garden Resort food booth and breakfast. Book online at www.oregongardenresort.com/special-pkg or call 503-874-2500.\n \nThe Oregon Garden Brewfest is presented by Venti’s Restaurants and sponsored by the Oregon Lottery\, Renewal by Andersen\, Goschie Farms\, Imperial Bottle Shop\, Kona Ice and North Willamette Valley Habitat for Humanity. For more information\, visit www.oregongarden.org/events/brewfest.
URL:https://sipsite.rainydayprosper.com/event/brewfest-oregon-garden/
LOCATION:The Oregon Garden\, 879 W. Main St.\, Silverton\, OR\, 97381\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170616
DTEND;VALUE=DATE:20170619
DTSTAMP:20261006T194258
CREATED:20170608T172223Z
LAST-MODIFIED:20170608T172223Z
UID:32151-1497571200-1497830399@sipsite.rainydayprosper.com
SUMMARY:Brewfest at the Oregon Garden
DESCRIPTION:Spend the Weekend at the Oregon Garden Brewfest Presented by Venti’s Restaurants\nThe 13th annual Oregon Garden Brewfest adds camping\, an artisan market and a Father’s Day 5K run!\n \nThe Oregon Garden is excited to announce the additions of camping\, an artisan vendor market and a Father’s Day 5k run to their 13th annual Oregon Garden Brewfest\, presented by Venti’s Restaurants taking place over Father’s Day weekend\, June 16-18\, 2017. New this year\, attendees will have the option to camp inside The Oregon Garden\, providing a unique way to fully enjoy the 120 handcrafted beers\, ciders and meads available.\n \nEvent hours are 3pm to 11pm Friday\, noon to 11pm Saturday\, and noon to 6pm Sunday. The event will feature local food carts throughout the weekend\, along with an artisan market featuring local vendors selling handmade goods. Bands from across the region will be performing live each day of the event.\n\nThe new family-friendly Father’s Day 5K run will start at 9am on Sunday\, June 18th\, and take place fully inside The Oregon Garden\, winding through Garden paths and among 60\,000 annual flowers planted in the Garden each year. Participants will receive admission into the festival\, a t-shirt and a full glass of beer after the run. For more information visit: http://www.oregongarden.org/brewfest-5k/.\n \n \n“We’re so excited to announce all of these unique additions to our annual Oregon Garden Brewfest\,” says Sara Hammond\, regional marketing manager for The Oregon Garden. “We’re always looking for new ways for guests to experience the Garden\, and camping and our Father’s Day 5K will encourage them to venture and explore more areas than they ever have before.”\n \nThe Oregon Garden is offering 150 campsites\, located on Garden property\, just a short walk from the event. Guests can choose between walk-in sites\, RV sites and car-camping sites. Camping starts at just $120\, and requires purchase of a 3-day festival pass. Keeping with the festival feeling\, community camp fires will invite  guests to gather around and enjoy the evening.\n \nAdvance admission pricing starts at $15 and includes options for a one-day ticket\, 3-day ticket or VIP ticket. All admission packages include a souvenir pint glass and tasting tickets. Minors are allowed from noon to 5pm on Saturday and all day Sunday. For more information about pricing for camping\, the Father’s Day 5K and admission options\, please visit www.oregongarden.org/events/brewfest. Tickets and camping spots are available for sale now at https://nightout.com/events/oregon-garden-brewfest/tickets.\n \nIf you’re looking for a more luxurious getaway\, there are also hotel rooms available at the Oregon Garden Resort\, located just steps from the festival. Brewfest hotel packages start at $229 and include breakfast and event tickets. For more information and to book your package\, visit www.oregongardenresort.com/special-pkg or call 503-874-2500. \n \nOregon Garden Brewfest is still looking for vendors to fill spots in the new artisan vendor market. To apply to be a vendor this year\, visit https://oregongarden.wufoo.com/forms/kw979oz0648m7y/.\n \nHelp the Garden kick-of the festivities at the Brewer’s Tasting Dinner on Thursday\, June 15 at 7pm. Enjoy a six-course plated dinner paired perfectly with unique beers chosen from six breweries. This is a fun opportunity to meet local brewers and mingle with fellow beer lovers.Only a limited number of tickets are available at $60 per person. To purchase tickets\, visit https://www.eventbrite.com/e/brewers-tasting-dinner-2017-tickets-28794852178.\n \nThe Oregon Garden Resort is also featuring a special Brewer’s Dinner overnight package starting at $259 that includes tickets to the Brewer’s Tasting Dinner\, admission to Brewfest\, food vouchers redeemable at the Oregon Garden Resort food booth and breakfast. Book online at www.oregongardenresort.com/special-pkg or call 503-874-2500.\n \nThe Oregon Garden Brewfest is presented by Venti’s Restaurants and sponsored by the Oregon Lottery\, Renewal by Andersen\, Goschie Farms\, Imperial Bottle Shop\, Kona Ice and North Willamette Valley Habitat for Humanity. For more information\, visit www.oregongarden.org/events/brewfest.
URL:https://sipsite.rainydayprosper.com/event/brewfest-oregon-garden-2/
LOCATION:The Oregon Garden\, 879 W. Main St.\, Silverton\, OR\, 97381\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20170617T080000
DTEND;TZID=America/Los_Angeles:20170618T170000
DTSTAMP:20261006T194258
CREATED:20170525T162341Z
LAST-MODIFIED:20170525T162341Z
UID:17762-1497686400-1497805200@sipsite.rainydayprosper.com
SUMMARY:Summer Solstice Wine Weekend in the Eola-Amity Hills AVA
DESCRIPTION:Summer Solstice Wine Weekend \nin the Eola-Amity Hills AVA\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nJoin our winemakers and growers this Summer Solstice and spend the longest weekend of the year sipping wine in the Eola-Amity Hills AVA!\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nVineyard Dinner & Weekend Tasting Pass $75\n\nSaturday\, June 17\, 6-9pm \nRare opportunity to party with winemakers and growers of the Eola-Amity Hills AVA!  Wine\, food\, live music\, and a silent auction at Legacy Vineyard. Also includes a Weekend Tasting Pass (June 17 & 18) at participating wineries. \n* Dinner will be held rain or shine. No pets\, please. 21+ only \n\n\n\n\n\n\n\n\n\n\n\nWeekend Tasting\nPass\n$35\n\nCan’t join us for dinner? Then\, join us at participating wineries for a special flight of wines on June 17 & 18. \nDriving map for the Summer Solstice Wine Weekend Tasting Pass\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nFeatured Wineries\n\nAuthentique Wine Cellars\, Björnson Vineyard\, Brooks Winery\, Bryn Mawr Vineyards\, Calamity Hill Vineyard\, Cristom Vineyards\, Cubanisimo Vineyards\, Drouhin Oregon Roserock\, Dukes Family Vineyards\, Elemental Cellars\, Eola Hills Wine Cellars\, Evening Land Vineyards\, Evesham Wood & Haden Fig\, Grochau Cellars\, Keeler Estate Vineyard\, Lewman Vineyard\, Methven Family Vineyards\, Owen Roe\, Redhawk Vineyard & Winery\, Silas Wines\, 
Stangeland Vineyard & 
Winery\, Violin Wines\, Willamette Valley Vineyards\, Witness Tree Vineyard\, Zena Crown Winery
URL:https://sipsite.rainydayprosper.com/event/summer-solstice-wine-weekend-eola-amity-hills-ava/
LOCATION:Eola-Amity Hills\, Yamhill County \, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20170617T080000
DTEND;TZID=America/Los_Angeles:20170618T170000
DTSTAMP:20261006T194258
CREATED:20170525T162341Z
LAST-MODIFIED:20170525T162341Z
UID:32144-1497686400-1497805200@sipsite.rainydayprosper.com
SUMMARY:Summer Solstice Wine Weekend in the Eola-Amity Hills AVA
DESCRIPTION:Summer Solstice Wine Weekend \nin the Eola-Amity Hills AVA\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nJoin our winemakers and growers this Summer Solstice and spend the longest weekend of the year sipping wine in the Eola-Amity Hills AVA!\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nVineyard Dinner & Weekend Tasting Pass $75\n\nSaturday\, June 17\, 6-9pm \nRare opportunity to party with winemakers and growers of the Eola-Amity Hills AVA!  Wine\, food\, live music\, and a silent auction at Legacy Vineyard. Also includes a Weekend Tasting Pass (June 17 & 18) at participating wineries. \n* Dinner will be held rain or shine. No pets\, please. 21+ only \n\n\n\n\n\n\n\n\n\n\n\nWeekend Tasting\nPass\n$35\n\nCan’t join us for dinner? Then\, join us at participating wineries for a special flight of wines on June 17 & 18. \nDriving map for the Summer Solstice Wine Weekend Tasting Pass\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nFeatured Wineries\n\nAuthentique Wine Cellars\, Björnson Vineyard\, Brooks Winery\, Bryn Mawr Vineyards\, Calamity Hill Vineyard\, Cristom Vineyards\, Cubanisimo Vineyards\, Drouhin Oregon Roserock\, Dukes Family Vineyards\, Elemental Cellars\, Eola Hills Wine Cellars\, Evening Land Vineyards\, Evesham Wood & Haden Fig\, Grochau Cellars\, Keeler Estate Vineyard\, Lewman Vineyard\, Methven Family Vineyards\, Owen Roe\, Redhawk Vineyard & Winery\, Silas Wines\, 
Stangeland Vineyard & 
Winery\, Violin Wines\, Willamette Valley Vineyards\, Witness Tree Vineyard\, Zena Crown Winery
URL:https://sipsite.rainydayprosper.com/event/summer-solstice-wine-weekend-eola-amity-hills-ava-2/
LOCATION:Eola-Amity Hills\, Yamhill County \, OR\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20170617T110000
DTEND;TZID=America/Los_Angeles:20170618T170000
DTSTAMP:20261006T194258
CREATED:20170509T174239Z
LAST-MODIFIED:20170509T174239Z
UID:17610-1497697200-1497805200@sipsite.rainydayprosper.com
SUMMARY:Summer Solstice Wine Weekend
DESCRIPTION:Wine lovers are invited to celebrate the Summer Solstice at a party in the vineyard with the winemakers and growers of the Eola-Amity Hills AVA.  This premier event will feature a pig roast\, bonfire\, and live music\, as well as a silent auction and great local wines poured by the winemakers on Saturday\, June 17 at 6 p.m. at Legacy Vineyard\, 1600 Oak Grove Rd.\, Salem 97304. \nThe $75 per person ticket price also includes a Solstice Weekend Tasting Pass for special flights on Saturday\, June 17 and Sunday\, June 18\, 11 a.m. – 5 p.m.\, at 20 participating wineries. So come Sunday of the Solstice Wine Weekend\, you can purchase the wine you tasted and loved at the Saturday event while visiting the winery that made it. \nTo purchase tickets\, go to EolaAmityHills.com/Solstice. If you are unable to attend the vineyard party and dinner\, tickets are available at $35 each for the weekend tasting pass only. \nThe Eola-Amity Hills American Viticultural Area (AVA)\, located in Yamhill and Polk counties\, is one of Oregon’s unique wine growing areas\, approved by the United States Department of Treasury\, Alcohol and Tobacco Tax and Trade Bureau in 2006.  The Eola-Amity Hills Winegrowers Association was established in 2008 to promote and advance the AVA\, its grapes\, wines and visitor experiences. The Association now has over 120 members including wineries\, vineyards\, and supportive local businesses. \nThe Summer Solstice Wine Weekend Featured Wineries include Authentique Wine Cellars\, Björnson Vineyard\, Brooks Winery\, Bryn Mawr Vineyards\, Calamity Hill Vineyard\, Cristom Vineyards\, Cubanisimo Vineyards\, Drouhin Oregon Roserock\, Dukes Family Vineyards\, Elemental Cellars\, Eola Hills Wine Cellars\, Evening Land Vineyards\, Evesham Wood & Haden Fig\, Grochau Cellars\, Keeler Estate Vineyard\, Lewman Vineyard\, Methven Family Vineyards\, Owen Roe\, Redhawk Vineyard & Winery\, Silas Wines\, Stangeland Vineyard & Winery\, Violin Wines\, Willamette Valley Vineyards\, Witness Tree Vineyard\, Zena Crown Winery.
URL:https://sipsite.rainydayprosper.com/event/summer-solstice-wine-weekend/
LOCATION:Legacy Vineyard\, 1600 Oak Grove Rd\, Salem\, OR\, 97304\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20170617T110000
DTEND;TZID=America/Los_Angeles:20170618T170000
DTSTAMP:20261006T194258
CREATED:20170509T174239Z
LAST-MODIFIED:20170509T174239Z
UID:32138-1497697200-1497805200@sipsite.rainydayprosper.com
SUMMARY:Summer Solstice Wine Weekend
DESCRIPTION:Wine lovers are invited to celebrate the Summer Solstice at a party in the vineyard with the winemakers and growers of the Eola-Amity Hills AVA.  This premier event will feature a pig roast\, bonfire\, and live music\, as well as a silent auction and great local wines poured by the winemakers on Saturday\, June 17 at 6 p.m. at Legacy Vineyard\, 1600 Oak Grove Rd.\, Salem 97304. \nThe $75 per person ticket price also includes a Solstice Weekend Tasting Pass for special flights on Saturday\, June 17 and Sunday\, June 18\, 11 a.m. – 5 p.m.\, at 20 participating wineries. So come Sunday of the Solstice Wine Weekend\, you can purchase the wine you tasted and loved at the Saturday event while visiting the winery that made it. \nTo purchase tickets\, go to EolaAmityHills.com/Solstice. If you are unable to attend the vineyard party and dinner\, tickets are available at $35 each for the weekend tasting pass only. \nThe Eola-Amity Hills American Viticultural Area (AVA)\, located in Yamhill and Polk counties\, is one of Oregon’s unique wine growing areas\, approved by the United States Department of Treasury\, Alcohol and Tobacco Tax and Trade Bureau in 2006.  The Eola-Amity Hills Winegrowers Association was established in 2008 to promote and advance the AVA\, its grapes\, wines and visitor experiences. The Association now has over 120 members including wineries\, vineyards\, and supportive local businesses. \nThe Summer Solstice Wine Weekend Featured Wineries include Authentique Wine Cellars\, Björnson Vineyard\, Brooks Winery\, Bryn Mawr Vineyards\, Calamity Hill Vineyard\, Cristom Vineyards\, Cubanisimo Vineyards\, Drouhin Oregon Roserock\, Dukes Family Vineyards\, Elemental Cellars\, Eola Hills Wine Cellars\, Evening Land Vineyards\, Evesham Wood & Haden Fig\, Grochau Cellars\, Keeler Estate Vineyard\, Lewman Vineyard\, Methven Family Vineyards\, Owen Roe\, Redhawk Vineyard & Winery\, Silas Wines\, Stangeland Vineyard & Winery\, Violin Wines\, Willamette Valley Vineyards\, Witness Tree Vineyard\, Zena Crown Winery.
URL:https://sipsite.rainydayprosper.com/event/summer-solstice-wine-weekend-2/
LOCATION:Legacy Vineyard\, 1600 Oak Grove Rd\, Salem\, OR\, 97304\, United States
CATEGORIES:Events
END:VEVENT
END:VCALENDAR