While sipping white vinegar straight from the bottle might induce a few winces, add fresh fruit and cane sugar and you've got a game changer. In the 1600s, seafaring European colonists combined...
Sage and Sea Farms Rainier Cherry Shrub
read more
Uncategorized
Caffeination Cascadia: Coffee Coffee Cake
Coffee cake isn’t necessarily a misnomer—the title, of course, derives from what it’s meant to be consumed with. When I first found this out at about 10-years-old, and hadn’t yet learned to like...
Nightside Distillery Apple Pie
Stuff a baked apple with all your classic fall pie spices—cloves, allspice, nutmeg, ginger—and you have Nightside Distillery’s Apple Pie. Derived from Washington apples and pure cane sugar, this...
Grazers: ¡Oba! Restaurante
Since we are officially teetering on the cusp of rainy days and a wardrobe consisting primarily of The North Face jackets, it is important we have a destination in mind that will take us (or our...
Storm Brewing Precipitation Pilsner
James Walton started East Vancouver's Storm Brewing because he wanted to drink the kind of beer he couldn't find locally. And started his then micro-brewery with the release of the Red Sky Alt ale,...
Accessories That Make the Drink
This is an excerpt from the current summer print edition of Sip Northwest. For the full story and more of Kathy Casey's cocktails, subscribe here. They say not to judge a book by its cover but when...