Batched & Bottled: 3 Simple Pre-Batched Cocktails

Pre-batching is a technique that industrious bartenders from around the world use to handle a busy night of service. Essentially, it is a way of...

Erath Winery Opens New Tasting Room in Portland’s Pearl District

Erath Winery, one of the pioneering wineries of Oregon’s Willamette Valley and the region’s leading producer of pinot noir – Oregon’s signature...

Pack these Canned Wines for Your Labor Day Weekend

Leave your wine key and fragile glasses at home. Lugging around a wine bottle in your hiking backpack or beach tote isn’t necessary with canned...

Uncategorized

Vermouth-Laced Rustic Onion Tart

Vermouth was one of the spirits I learned to avoid as a teenager sneaking hooch out of my dad’s liquor cabinet. The floral-infused sweet flavor did not appeal. A fortified wine (a wine in which a...

read more

5 All-American Beer Fests in July

What better way to celebrate America’s independence than with a glass of cold beer? After all, the two basically go hand-in-hand. When the celebrations are all said and done, the party doesn’t have...

read more

How to Battle the Heat with Wine

When a heat wave sweeps through the Pacific Northwest, like the one that just passed, it presents a new set of challenges for wine lovers: how best can we continue to enjoy wine while not melting...

read more

READ MORE

Featured Events