Discovery Road leisurely serpentines alongside the shores of its namesake bay, from the heart of Chimacum to downtown Port Townsend, Washington. These tourism hubs — the former a rural rendition,...
Taste, Tour and Travel Port Townsend
read more
Angela Prosper
5 Wines to Prime Your Palate for Oregon Wine Month
Fellow wine enthusiast gather around: Oregon Wine Month is here! Grab your wine glasses and get ready for this celebration. Each May, Oregon hosts official state-wide wine events educating and...
4 Questions with Alex Stewart of Quilceda Creek
Alex Stewart has been in the winemaking industry since he was 19 years old. Though he was originally pursuing medical school at the University of Washington, Stewart started to reevaluate his...
Branch Point Distillery Zeros in on Oregon Whiskey
It’s all together fitting that Steven Day chose the name Branch Point for his Dayton, Oregon, distillery. Day is a devoted neurologist — an MD out of Portland’s Providence and St. Vincent Hospitals...
Submit Your Cider to Sip Northwest’s 2019 Best of the NW!
We are now accepting submissions for Sip Northwest magazine's eighth annual Best of the Northwest issue! Out in November, this issue will feature the top picks for wine, beer, spirits and cider the...
Recipe: Gourmondo’s Huckleberry-Glazed Syrah Beef Short Ribs
Well-known Seattle caterer Gourmondo is passionate about locally sourced ingredients, a touchstone for its menus that reflect the company’s roots in Pike Place Market over 20 years ago. “We have a...