4 Questions With Carlo DeVito, Author of ‘Drink the Northeast’

Carlo DeVito is one of the hardest working people in the drinks industry. When he’s not pinch-hitting for wineries that need his expert help in the...

Now Accepting Applicants: A Cider Scholarship for BIPOC Beverage Professionals

The second annual American Cider Association BIPOC Scholarship is now accepting applicants. Partnering with diversity- and equity-focused craft...

Pairing Cider With 5 Tasty Thanksgiving Leftover Dishes

When Thanksgiving is over and the refrigerator is full of leftovers, it’s time to get to one of the best parts of Thanksgiving weekend — the meals...

Angela Prosper

Drifters: Skamania Lodge

A short 45-minute drive from Portland, Skamania Lodge in Stevenson, Wash., is the perfect escape from the bright lights and sounds of a big city. The drive to the lodge is a getaway in itself....

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We Dig: Cider Blogs

There’s a new trend in town, one that may cause flashbacks of mulled spices from autumn’s past. With premier soils and climate for growing apples, seasons that easily lend themselves to crisp, bold...

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