Improving the quality of wine doesn’t always just take place in the cellar, sometimes it needs to be done from the ground up. Located in Southern Oregon’s Applegate Valley, Troon Vineyard has, and...
Angela Prosper
Metropolitan Grill Releases a New Cabernet Blend
In the rolling hills of Walla Walla, an alliance was formed with the sole purpose of creating an exceptional wine. Metropolitan Grill along with Doubleback Winery’s owner and founder, former NFL...
Recipe: Cicchetti’s Dark and Handsome
“When you’re making a Manhattan variation the supplementary ingredients are really what change its personality.” This is the belief of Cicchetti’s longtime bar manager Chris Bollenbacher. The...
Small Craft Distinctions at Whidbey Island Distillery
Small, but mighty, is the best way to describe Whidbey Island Distillery. And the products coming out of this small, craft distilling operation in Langley, Washington, are truly unique. “When we set...
5 Spiced Ciders for a Flavorful Fall
Spiced ciders have become easier and easier for cider lovers to get their hands on over the past few years. With the raising popularity of infused ciders, fun combinations of spices and herbs are a...
Sour Beer 101: What’s Making Your Mouth Pucker
There are people who absolutely cannot handle sipping on a sour beer, and then there’s the rest of us. There’s the sour beer lovers of this world, who just can’t get enough of those tart, complex...