If you’ve sat down at the bar and ordered a Cosmo or a raspberry martini, you’ve probably sipped on a cocktail that utilizes a fruit liqueur. Fruit liqueurs, whether mainstream brands or Northwest...
Angela Prosper
Everything Nouveau: What + Where to Drink Gamay Today
Each year, on the third Thursday in November — as in today — a million cases of wine are poised for release to eager and awaiting glasses all around world. Always cause for celebration, Beaujolais...
Seattle’s Outer Edges Drinking Guide
A variety of drink makers have decided to locate their businesses outside of Seattle proper. By occupying industrial areas and quiet neighborhoods, they can offer free parking and for the most part...
Our Expertly Curated Thanksgiving Drink Recs
The day to give thanks is quickly approaching and you're probably wondering what to drink with your Thanksgiving turkey, cranberry sauce and pumpkin pie. There are two directions to take when...
4 Questions with James Long of Barbarian Brewing
Delivering babies in the Alaskan bush to becoming a brewmaster in Boise, Idaho, seems like a curious turn of events, but that’s the journey James Long took to get where he is today. When he decided...
Sip Publishing Announces Media Services For Hire
Sip Publishing — privately owned and operated publishing house and parent company of Sip Northwest and Cidercraft magazines — announces the launch of its media services. Allow the leading...