On Oregon's northern coastline, the final weekend of September means beer mugs, tasting tokens, food and friends among the changing foliage. For the thirteenth year, the Pacific Northwest Brew Cup...
In Preview: Pacific Northwest Brew Cup
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Angela Prosper
Eau Vivre Winery & Vineyards Cabernet Franc 2012
I like British Columbian Cabernet Franc. But I really, really like BC Cab Franc when winemakers don’t try and trick it up with heavy oak and extraction, but rather just let it be its brambly,...
Drifters: Hyatt Regency Bellevue
You know when you’re traveling for business, maybe for a conference, and you check into a nameless, faceless, bland and boring business hotel and dine on bland and boring banquet food and have...
Washington Cider Week Starts Tomorrow!
Washington has long been known for its crisp, homegrown apple varieties, and in recent years, the region has developed a reputation for equally killer hard cider. For the third year, Northwest Cider...
Finnriver Habanero Cider
What happens when one of the world's hottest chili peppers meets a cold, crisp bottle of cider? Finnriver Farm & Cidery cider maker Chris Weir began experimenting with habanero heat during the...
We Dig: A Few of Our Favorite Things – Cheese
During the month of September, We Dig will take on listing a few of our favorite things at Sip Northwest. First up: cheese. And cheese. And cheese. Ah, the eternal pairing debate. On some level,...