4 Questions With Carlo DeVito, Author of ‘Drink the Northeast’

Carlo DeVito is one of the hardest working people in the drinks industry. When he’s not pinch-hitting for wineries that need his expert help in the...

Now Accepting Applicants: A Cider Scholarship for BIPOC Beverage Professionals

The second annual American Cider Association BIPOC Scholarship is now accepting applicants. Partnering with diversity- and equity-focused craft...

Pairing Cider With 5 Tasty Thanksgiving Leftover Dishes

When Thanksgiving is over and the refrigerator is full of leftovers, it’s time to get to one of the best parts of Thanksgiving weekend — the meals...

Angela Prosper

Widmer Brothers Hefe Now in Cans

Widmer Brothers Brewing today announced the arrival of Hefe in cans. Hefe has been the brewery’s flagship beer for 30 years, and the Original American Hefeweizen is still the best-selling craft beer...

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Getting to Know: College Cellars

Since the doors opened in 2003, College Cellars has been one of the few teaching wineries located in the United States. And, it’s not all that surprising to find a dedicated wine school in the heart...

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