The first time Zach Turner visited the Yakima Valley, he drove down Lateral A. The road, known by brewers around the globe, leads beer lovers into the country’s densest land of hops. Turner came to...
In the latest installment of Cooking with Sip, editor Erin James was walked through a delicious grilling tutorial by Mary Cressler and Sean Martin of Portland-based Vindulge. The couple featured...
Catch our cooking demo on easy, quick and DELICIOUS white wine-steamed clams? Here’s the recipe to make it that much simpler. White Wine-Steamed Clams Serves 2-4 2 pounds Hama Hama Co. Manila clams2...
Special to Sip Magazine, Portland-based medical students and beer lovers Lauren Raymond and Caroline King started a cataloguing project of every craft beer for sale in the state of Oregon, during...
Tonight we're switching up our regular programming to bring to you a timely announcement regarding Sip Magazine's first ever collaboration beer! If you're in the Seattle/Tacoma area order yourself...
While we are a good 20 days into the month-long celebration of all things enological within the Beaver State, Oregon Wine Month is far from over. Granted, the promotion looks a little different this...