4 Questions With Carlo DeVito, Author of ‘Drink the Northeast’

Carlo DeVito is one of the hardest working people in the drinks industry. When he’s not pinch-hitting for wineries that need his expert help in the...

Now Accepting Applicants: A Cider Scholarship for BIPOC Beverage Professionals

The second annual American Cider Association BIPOC Scholarship is now accepting applicants. Partnering with diversity- and equity-focused craft...

Pairing Cider With 5 Tasty Thanksgiving Leftover Dishes

When Thanksgiving is over and the refrigerator is full of leftovers, it’s time to get to one of the best parts of Thanksgiving weekend — the meals...

Angela Prosper

Recipe: Spiced Bourbon for a Party

There are plenty of excuses to celebrate with others as we try to beat the hibernation tendencies of Northwesterners. Whether it’s a big gathering or an intimate night with someone special, you can...

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Beer Hall of Fame: Rainier Beer

Welcome back to Sip Northwest’s Beer Hall of Fame: a twice-monthly induction into a list of essential Northwest beers that have made their mark on the field and region. Walk into any Northwest bar...

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Recipe: Wine-Seared Pork Chops

Well Seasoned, a gourmet food store and cooking school in Langley, BC, and its team have been passionate about "good food" since the store opened in 2004. Revered as a culinary trend expert in...

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