BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Cidercraft Demo - ECPv6.0.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:http://sipsite.rainydayprosper.com
X-WR-CALDESC:Events for Cidercraft Demo
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20220313T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20221106T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220424T160000
DTEND;TZID=America/Los_Angeles:20220424T190000
DTSTAMP:20250812T173031
CREATED:20220411T114459Z
LAST-MODIFIED:20220411T114459Z
UID:33192-1650816000-1650826800@sipsite.rainydayprosper.com
SUMMARY:Rosé Soirée
DESCRIPTION:Spring is in the air and we are joining our neighbors and friends to celebrate with a Rosé Soirée April 24th at Dovetail Joint Restaurant in Richland. Enjoy four different Rosé styles all paired with beautiful food by Dovetail!
URL:http://sipsite.rainydayprosper.com/event/rose-soiree-dovetail-2/
LOCATION:Dovetail Joint Restaurant\, 1368 Jadwin Ave\, Richland\, WA\, 99354\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220424T160000
DTEND;TZID=America/Los_Angeles:20220424T190000
DTSTAMP:20250812T173031
CREATED:20220411T114459Z
LAST-MODIFIED:20220411T114459Z
UID:30298-1650816000-1650826800@sipsite.rainydayprosper.com
SUMMARY:Rosé Soirée
DESCRIPTION:Spring is in the air and we are joining our neighbors and friends to celebrate with a Rosé Soirée April 24th at Dovetail Joint Restaurant in Richland. Enjoy four different Rosé styles all paired with beautiful food by Dovetail!
URL:http://sipsite.rainydayprosper.com/event/rose-soiree-dovetail/
LOCATION:Dovetail Joint Restaurant\, 1368 Jadwin Ave\, Richland\, WA\, 99354\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220423T110000
DTEND;TZID=America/Los_Angeles:20220423T180000
DTSTAMP:20250812T173031
CREATED:20220411T114248Z
LAST-MODIFIED:20220411T114248Z
UID:30302-1650711600-1650736800@sipsite.rainydayprosper.com
SUMMARY:Spring Barrel Weekend
DESCRIPTION:Come join Tucannon Cellars for special barrel tastings April 23rd and 24th for this year’s Spring Barrel celebration. We will have a special tasting menu prepared\, select snacks\, and a few different barrels to taste from to kick off Washington wine season! Hope to see you then! \nTasting Fee is $15 and waived with bottle purchase. \nReservations required for groups of 6 or more\, and recommended for everyone else. \nAutomatic 18% gratuity for groups of 8 or more people.
URL:http://sipsite.rainydayprosper.com/event/spring-barrel-weekend-tucannon-cellars/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220423T110000
DTEND;TZID=America/Los_Angeles:20220423T180000
DTSTAMP:20250812T173031
CREATED:20220411T114248Z
LAST-MODIFIED:20220411T114248Z
UID:33194-1650711600-1650736800@sipsite.rainydayprosper.com
SUMMARY:Spring Barrel Weekend
DESCRIPTION:Come join Tucannon Cellars for special barrel tastings April 23rd and 24th for this year’s Spring Barrel celebration. We will have a special tasting menu prepared\, select snacks\, and a few different barrels to taste from to kick off Washington wine season! Hope to see you then! \nTasting Fee is $15 and waived with bottle purchase. \nReservations required for groups of 6 or more\, and recommended for everyone else. \nAutomatic 18% gratuity for groups of 8 or more people.
URL:http://sipsite.rainydayprosper.com/event/spring-barrel-weekend-tucannon-cellars-2/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220422T170000
DTEND;TZID=America/Los_Angeles:20220422T200000
DTSTAMP:20250812T173031
CREATED:20220413T142407Z
LAST-MODIFIED:20220413T142407Z
UID:30311-1650646800-1650657600@sipsite.rainydayprosper.com
SUMMARY:Tacos y Vino @ Tinte Cellars
DESCRIPTION:Featuring traditional Mexican recipes\, served as tacos\, paired with Tinte Cellars’ authentic Washington wines\, guests will enjoy an evening exploring how the food and wine’s spices\, textures\, flavors\, and ingredients complement each other.  Ticket purchase allows you to enjoy this pairing anytime between 5:00 pm and closing at 8:00 pm. Tinte Cellars recommends at least 60 minutes for the experience and suggests guests arrive no later than 7:00 pm.  \n*Open to guests 21+ for this event
URL:http://sipsite.rainydayprosper.com/event/tacos-y-vino-tinte-cellars/
LOCATION:Tinte Cellars Warehouse District\, 19495 144th Ave. NE\, # A-110\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220422T170000
DTEND;TZID=America/Los_Angeles:20220422T200000
DTSTAMP:20250812T173031
CREATED:20220413T142407Z
LAST-MODIFIED:20220413T142407Z
UID:33195-1650646800-1650657600@sipsite.rainydayprosper.com
SUMMARY:Tacos y Vino @ Tinte Cellars
DESCRIPTION:Featuring traditional Mexican recipes\, served as tacos\, paired with Tinte Cellars’ authentic Washington wines\, guests will enjoy an evening exploring how the food and wine’s spices\, textures\, flavors\, and ingredients complement each other.  Ticket purchase allows you to enjoy this pairing anytime between 5:00 pm and closing at 8:00 pm. Tinte Cellars recommends at least 60 minutes for the experience and suggests guests arrive no later than 7:00 pm.  \n*Open to guests 21+ for this event
URL:http://sipsite.rainydayprosper.com/event/tacos-y-vino-tinte-cellars-2/
LOCATION:Tinte Cellars Warehouse District\, 19495 144th Ave. NE\, # A-110\, Woodinville\, WA\, 98072\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220417T080000
DTEND;TZID=America/Los_Angeles:20220417T150000
DTSTAMP:20250812T173031
CREATED:20220328T085935Z
LAST-MODIFIED:20220328T085935Z
UID:30267-1650182400-1650207600@sipsite.rainydayprosper.com
SUMMARY:Easter Brunch at Water's Table
DESCRIPTION:Enjoy Easter Brunch with a variety of delectable Benedicts at Water’s Table! From Classic\, to Smoked Salmon and Dungeness Crab\, there are options for everyone! Also try a few sweet treats like Hazelnut French Toast and Jam Filled Beignets! Pair with bottomless mimosas and enhance your flute with special toppings from the bar cart! \nServed Sunday\, April 17th from 8am – 3pm.
URL:http://sipsite.rainydayprosper.com/event/easter-brunch-at-waters-table/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220417T080000
DTEND;TZID=America/Los_Angeles:20220417T150000
DTSTAMP:20250812T173031
CREATED:20220328T085935Z
LAST-MODIFIED:20220328T085935Z
UID:33181-1650182400-1650207600@sipsite.rainydayprosper.com
SUMMARY:Easter Brunch at Water's Table
DESCRIPTION:Enjoy Easter Brunch with a variety of delectable Benedicts at Water’s Table! From Classic\, to Smoked Salmon and Dungeness Crab\, there are options for everyone! Also try a few sweet treats like Hazelnut French Toast and Jam Filled Beignets! Pair with bottomless mimosas and enhance your flute with special toppings from the bar cart! \nServed Sunday\, April 17th from 8am – 3pm.
URL:http://sipsite.rainydayprosper.com/event/easter-brunch-at-waters-table-2/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220409T120000
DTEND;TZID=America/Los_Angeles:20220409T170000
DTSTAMP:20250812T173031
CREATED:20220224T144150Z
LAST-MODIFIED:20220224T144150Z
UID:30086-1649505600-1649523600@sipsite.rainydayprosper.com
SUMMARY:Spring Wine Club Pick Up at Muret-Gaston/Purple Star Winery
DESCRIPTION:Wine Club Pick Up Saturday\, April 9th from 12:00-5:00. We will have The Ciao Wagon here to go with a flight of allotment wines. We are also open to the public for non members to check us out! Live music with Gabe Knutzen 2:00-4:00.
URL:http://sipsite.rainydayprosper.com/event/spring-wine-club-pick-up-at-muret-gaston-purple-star-winery/
LOCATION:Purple Star Winery\, 56504 N East Roza Rd\, Benton City\, 99320\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220409T120000
DTEND;TZID=America/Los_Angeles:20220409T170000
DTSTAMP:20250812T173031
CREATED:20220224T144150Z
LAST-MODIFIED:20220224T144150Z
UID:33162-1649505600-1649523600@sipsite.rainydayprosper.com
SUMMARY:Spring Wine Club Pick Up at Muret-Gaston/Purple Star Winery
DESCRIPTION:Wine Club Pick Up Saturday\, April 9th from 12:00-5:00. We will have The Ciao Wagon here to go with a flight of allotment wines. We are also open to the public for non members to check us out! Live music with Gabe Knutzen 2:00-4:00.
URL:http://sipsite.rainydayprosper.com/event/spring-wine-club-pick-up-at-muret-gaston-purple-star-winery-2/
LOCATION:Purple Star Winery\, 56504 N East Roza Rd\, Benton City\, 99320\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220408T190000
DTEND;TZID=America/Los_Angeles:20220408T210000
DTSTAMP:20250812T173031
CREATED:20220321T090711Z
LAST-MODIFIED:20220321T090711Z
UID:30231-1649444400-1649451600@sipsite.rainydayprosper.com
SUMMARY:AntoLin Cellars Presents: Daniel Mark Faller
DESCRIPTION:Friday\, April 8th\nOpen 1-9pm\nMusic starts at 7pm\, No Cover\nDaniel has released a variety of CD’s. The style on these go back to Daniel’s country and folk-rock roots with a Texas flavor in the vein of Waylon Jennings\, Willie Nelson and some of the new wave of Texas songwriters like Steve Earle\, Charlie Robison\, Jack Ingram\, Robert Earl Keen and Daniel’s favorite\, Nashville singer and producer\, Buddy Miller.\nHe also found himself writing this style of music which takes a great melody and ties it to some great lyrics that tell a story. It was natural for Daniel to start doing solo dates to showcase these songs.\nIn 2021 Daniel added dozens of tunes to his show playlists. You’ll find him doing everything from Waylon to Radiohead….!!!!\nThe enthusiasm is obvious as the calendar has been full with his solo shows and we’re so happy to have Daniel perform in our Tasting Room.\nTasty Art\, Wine\, Food and Music – the action is at AntoLin Cellars on historic N. Front Street!\nSavor award-winning wines in our comfortable\, casual and contemporary Tasting Room.\nOn this Friday\, wine tastings are offered until 7pm. Thereafter wine will only be sold by the glass and by the bottle.\nAntoLin Cellars is located on historic Front Street in downtown Yakima at the south end of the Northern Pacific Railroad Depot complex.\nCome in and get your bearings for all that this fertile valley in Washington State has to offer while sipping on fine artisan wine from AntoLin Cellars award-winning winemaker\, Tony Haralson.
URL:http://sipsite.rainydayprosper.com/event/antolin-cellars-presents-daniel-mark-faller/
LOCATION:AntoLin Cellars\, 14 N. Front St.\, Yakima\, WA\, 98901
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220408T190000
DTEND;TZID=America/Los_Angeles:20220408T210000
DTSTAMP:20250812T173031
CREATED:20220321T090711Z
LAST-MODIFIED:20220321T090711Z
UID:33178-1649444400-1649451600@sipsite.rainydayprosper.com
SUMMARY:AntoLin Cellars Presents: Daniel Mark Faller
DESCRIPTION:Friday\, April 8th\nOpen 1-9pm\nMusic starts at 7pm\, No Cover\nDaniel has released a variety of CD’s. The style on these go back to Daniel’s country and folk-rock roots with a Texas flavor in the vein of Waylon Jennings\, Willie Nelson and some of the new wave of Texas songwriters like Steve Earle\, Charlie Robison\, Jack Ingram\, Robert Earl Keen and Daniel’s favorite\, Nashville singer and producer\, Buddy Miller.\nHe also found himself writing this style of music which takes a great melody and ties it to some great lyrics that tell a story. It was natural for Daniel to start doing solo dates to showcase these songs.\nIn 2021 Daniel added dozens of tunes to his show playlists. You’ll find him doing everything from Waylon to Radiohead….!!!!\nThe enthusiasm is obvious as the calendar has been full with his solo shows and we’re so happy to have Daniel perform in our Tasting Room.\nTasty Art\, Wine\, Food and Music – the action is at AntoLin Cellars on historic N. Front Street!\nSavor award-winning wines in our comfortable\, casual and contemporary Tasting Room.\nOn this Friday\, wine tastings are offered until 7pm. Thereafter wine will only be sold by the glass and by the bottle.\nAntoLin Cellars is located on historic Front Street in downtown Yakima at the south end of the Northern Pacific Railroad Depot complex.\nCome in and get your bearings for all that this fertile valley in Washington State has to offer while sipping on fine artisan wine from AntoLin Cellars award-winning winemaker\, Tony Haralson.
URL:http://sipsite.rainydayprosper.com/event/antolin-cellars-presents-daniel-mark-faller-2/
LOCATION:AntoLin Cellars\, 14 N. Front St.\, Yakima\, WA\, 98901
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220403T170000
DTEND;TZID=America/Los_Angeles:20220403T210000
DTSTAMP:20250812T173031
CREATED:20220316T090146Z
LAST-MODIFIED:20220316T090146Z
UID:30185-1649005200-1649019600@sipsite.rainydayprosper.com
SUMMARY:Women in Wine Celebration Dinner
DESCRIPTION:A dinner celebration of Diversity in Wine. Urban Connoisseurs is hosting 4 amazing women winemakers and an amazing chef for one evening. \nFor the first time ever in the Seattle area\, Urban Connoisseurs’ Founder\, Marcia Jones will host her Women in Wine Celebration Dinner\, bringing together four amazing women winemakers and trailblazers in their industry\, and two equally amazing chefs for a wine experience like no other! \nVIP Experience – $255 \n\nMeet and Greet with the winemakers \nTaste 8 wines (not included in the dinner) \nLight Appetizers \nPhoto Opportunity \nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker \n\nGeneral Admission Experience – $155 \n\nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker\n\nMEET THE WINEMAKERS \nDenise Clarke\, winemaker and co-owner\, Altipiano Vineyard & Winery\, Escondido\, CA. The first Black women winemaker in the San Diego/Escondido area\, Denise took a tragic fire and turned her land into a luscious Tuscan-inspired wine experience. Altipiano Vineyard & Winery is perched high above San Pasqual Valley’s San Diego Zoo Safari Park in Escondido’s Highland Valley Wine Country. Guests who visit are invited to sit\, sip and take in the majestic\, compelling landscape and enjoy Italian varietals. \nDonna Stoney\, winemaker and owner\, Stoney Wines\, Willamette Valley\, OR. Featured in Food & Wine\, Wine Enthusiast\, San Francisco Chronical\, and The Oregonian.\, the first Black woman winemaker in Oregon says\, “I just wanted to make wine.”. Donna is focused on some of Willamette Valley wine classics…Pinot Noir\, Chardonnay\, Pinot Gris\, and soon to be released Riesling. \nShae Frichette\, winemaker and co-owner\, Frichette Winery\, Benton City\, WA. Shae and her husband have focused on producing the Best Bordeaux varietals the Red Mountain AVA has. Guests can visit daily and enjoy some of the best reds in the state: Cabernet Sauvignon\, Cabernet Franc\, Merlot\, Petit Verdot\, Carmenere\, Malbec\, and Reserve Blends. Shae\, the first Black women winemaker in Washington\, was inspired by an event created by Urban Connoisseurs\, also produce wines under another label\, Sashay\, created to encourage everyone women to use their voice! \nTheodora Lee\, winemaker and vineyard owner\, Theopolis Vineyards\, Yorkville Highlands\, CA. Known to many in the world of wine\, as Theo-Patra or Queen of the Vineyards\, The first Black women winemaker in Northern California\, Theodora’s estate Petite Sirah grapes were winning awards for other winemakers long before she began producing her own award-winning wines under the label Theopolis Vineyards. The featured wine\, 2018 Estate Grown Petite Sirah received 96 points from Wine Enthusiast! \nMEET THE CHEF \nExecutive Chef\, Sabrina Tinsley\, co-owner of Osteria La Spiga\, Seattle. Sabrina has taken her Verdun lineage\, Louisiana heritage\, and combined it with her love of Italy. She and her husband established Osteria La Spiga to bring authentic Italian cuisine to the Pacific Northwest. Her ability to taste the flavor profile in wines\, and create cuisine specific dishes is what excites us about this evening event! \nMEET THE HOST \nOnce again\, Urban Connoisseurs Founder\, Marcia Jones\, has created the Perfect Blend! The Mission of Urban Connoisseurs is the connect the Black winemakers to the wine connoisseurs. We do this primarily by creating wine events and blending the experience with some amazing chefs! \nPLEASE BE REMINDED! \nOsteria La Spiga will require proof of vaccination or negative test with valid I.D. Thank you for your understanding.
URL:http://sipsite.rainydayprosper.com/event/women-in-wine-celebration-dinner/
LOCATION:Osteria la Spiga\, 1429 12th Avenue\, Seattle\, WA\, 98122\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220403T170000
DTEND;TZID=America/Los_Angeles:20220403T210000
DTSTAMP:20250812T173031
CREATED:20220316T090146Z
LAST-MODIFIED:20220316T090146Z
UID:33174-1649005200-1649019600@sipsite.rainydayprosper.com
SUMMARY:Women in Wine Celebration Dinner
DESCRIPTION:A dinner celebration of Diversity in Wine. Urban Connoisseurs is hosting 4 amazing women winemakers and an amazing chef for one evening. \nFor the first time ever in the Seattle area\, Urban Connoisseurs’ Founder\, Marcia Jones will host her Women in Wine Celebration Dinner\, bringing together four amazing women winemakers and trailblazers in their industry\, and two equally amazing chefs for a wine experience like no other! \nVIP Experience – $255 \n\nMeet and Greet with the winemakers \nTaste 8 wines (not included in the dinner) \nLight Appetizers \nPhoto Opportunity \nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker \n\nGeneral Admission Experience – $155 \n\nGlass of sparkling wine from our sponsor as you enter for dinner \n4 Course Dinner paired with a wine from each winemaker\n\nMEET THE WINEMAKERS \nDenise Clarke\, winemaker and co-owner\, Altipiano Vineyard & Winery\, Escondido\, CA. The first Black women winemaker in the San Diego/Escondido area\, Denise took a tragic fire and turned her land into a luscious Tuscan-inspired wine experience. Altipiano Vineyard & Winery is perched high above San Pasqual Valley’s San Diego Zoo Safari Park in Escondido’s Highland Valley Wine Country. Guests who visit are invited to sit\, sip and take in the majestic\, compelling landscape and enjoy Italian varietals. \nDonna Stoney\, winemaker and owner\, Stoney Wines\, Willamette Valley\, OR. Featured in Food & Wine\, Wine Enthusiast\, San Francisco Chronical\, and The Oregonian.\, the first Black woman winemaker in Oregon says\, “I just wanted to make wine.”. Donna is focused on some of Willamette Valley wine classics…Pinot Noir\, Chardonnay\, Pinot Gris\, and soon to be released Riesling. \nShae Frichette\, winemaker and co-owner\, Frichette Winery\, Benton City\, WA. Shae and her husband have focused on producing the Best Bordeaux varietals the Red Mountain AVA has. Guests can visit daily and enjoy some of the best reds in the state: Cabernet Sauvignon\, Cabernet Franc\, Merlot\, Petit Verdot\, Carmenere\, Malbec\, and Reserve Blends. Shae\, the first Black women winemaker in Washington\, was inspired by an event created by Urban Connoisseurs\, also produce wines under another label\, Sashay\, created to encourage everyone women to use their voice! \nTheodora Lee\, winemaker and vineyard owner\, Theopolis Vineyards\, Yorkville Highlands\, CA. Known to many in the world of wine\, as Theo-Patra or Queen of the Vineyards\, The first Black women winemaker in Northern California\, Theodora’s estate Petite Sirah grapes were winning awards for other winemakers long before she began producing her own award-winning wines under the label Theopolis Vineyards. The featured wine\, 2018 Estate Grown Petite Sirah received 96 points from Wine Enthusiast! \nMEET THE CHEF \nExecutive Chef\, Sabrina Tinsley\, co-owner of Osteria La Spiga\, Seattle. Sabrina has taken her Verdun lineage\, Louisiana heritage\, and combined it with her love of Italy. She and her husband established Osteria La Spiga to bring authentic Italian cuisine to the Pacific Northwest. Her ability to taste the flavor profile in wines\, and create cuisine specific dishes is what excites us about this evening event! \nMEET THE HOST \nOnce again\, Urban Connoisseurs Founder\, Marcia Jones\, has created the Perfect Blend! The Mission of Urban Connoisseurs is the connect the Black winemakers to the wine connoisseurs. We do this primarily by creating wine events and blending the experience with some amazing chefs! \nPLEASE BE REMINDED! \nOsteria La Spiga will require proof of vaccination or negative test with valid I.D. Thank you for your understanding.
URL:http://sipsite.rainydayprosper.com/event/women-in-wine-celebration-dinner-2/
LOCATION:Osteria la Spiga\, 1429 12th Avenue\, Seattle\, WA\, 98122\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220327T150000
DTEND;TZID=America/Los_Angeles:20220327T180000
DTSTAMP:20250812T173031
CREATED:20220325T092344Z
LAST-MODIFIED:20220325T092344Z
UID:30240-1648393200-1648404000@sipsite.rainydayprosper.com
SUMMARY:Novo Fogo Presents: Tree-Keeper - The Launch Party
DESCRIPTION:A celebration of rainforest preservation through cocktails\, soccer\, and art\, benefitting Novo Fogo’s project The Un-Endangered Forest! \nJoin us for a chance to meet three Seattle goalkeeping legends and Novo Fogo partners\, Stefan Frei\, Kasey Keller\, and Marcus Hahnemann. You can be the first to purchase Stefan Frei-designed Tree-Keeper Caipirinha kits and canned cocktails. We’ll cheer on the USMNT taking on Panama on the TV\, all while enjoying world-class Brazilian cocktails\, food\, and music. \nA ticket guarantees entry to this event\, and guests without tickets will be admitted on a first-come\, first-served basis. The pre-purchase ticket price includes 2 tokens for snacks and drinks ($12 each)\, 1 raffle ticket ($5 each)\, and gratuity for the Navy Strength team. \nA raffle of autographed soccer memorabilia will benefit The Un-Endangered Forest project to save rare trees in Brazil’s Atlantic Forest. Prizes will include: \n– A signed pair of Stefan Frei-designed goalkeeper gloves \n– A signed Stefan Frei Limited Edition goalkeeper jersey \n– A Kasey Keller Sounders jersey\, signed by the man himself \n– A Kasey Keller USMNT jersey\, signed by the man himself \n– A soccer ball signed by Stefan Frei\, Kasey Keller\, and Marcus Hahnemann \nJoin the alegria! Saúde!
URL:http://sipsite.rainydayprosper.com/event/novo-fogo-presents-tree-keeper-the-launch-party/
LOCATION:navy strength\, 2502 2nd Avenue\, Seattle\, WA\, 98121\, United States
CATEGORIES:Events,Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220327T150000
DTEND;TZID=America/Los_Angeles:20220327T180000
DTSTAMP:20250812T173031
CREATED:20220325T092344Z
LAST-MODIFIED:20220325T092344Z
UID:33179-1648393200-1648404000@sipsite.rainydayprosper.com
SUMMARY:Novo Fogo Presents: Tree-Keeper - The Launch Party
DESCRIPTION:A celebration of rainforest preservation through cocktails\, soccer\, and art\, benefitting Novo Fogo’s project The Un-Endangered Forest! \nJoin us for a chance to meet three Seattle goalkeeping legends and Novo Fogo partners\, Stefan Frei\, Kasey Keller\, and Marcus Hahnemann. You can be the first to purchase Stefan Frei-designed Tree-Keeper Caipirinha kits and canned cocktails. We’ll cheer on the USMNT taking on Panama on the TV\, all while enjoying world-class Brazilian cocktails\, food\, and music. \nA ticket guarantees entry to this event\, and guests without tickets will be admitted on a first-come\, first-served basis. The pre-purchase ticket price includes 2 tokens for snacks and drinks ($12 each)\, 1 raffle ticket ($5 each)\, and gratuity for the Navy Strength team. \nA raffle of autographed soccer memorabilia will benefit The Un-Endangered Forest project to save rare trees in Brazil’s Atlantic Forest. Prizes will include: \n– A signed pair of Stefan Frei-designed goalkeeper gloves \n– A signed Stefan Frei Limited Edition goalkeeper jersey \n– A Kasey Keller Sounders jersey\, signed by the man himself \n– A Kasey Keller USMNT jersey\, signed by the man himself \n– A soccer ball signed by Stefan Frei\, Kasey Keller\, and Marcus Hahnemann \nJoin the alegria! Saúde!
URL:http://sipsite.rainydayprosper.com/event/novo-fogo-presents-tree-keeper-the-launch-party-2/
LOCATION:navy strength\, 2502 2nd Avenue\, Seattle\, WA\, 98121\, United States
CATEGORIES:Events,Spirits
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220326T110000
DTEND;TZID=America/Los_Angeles:20220403T180000
DTSTAMP:20250812T173031
CREATED:20220214T120027Z
LAST-MODIFIED:20220214T120027Z
UID:29993-1648292400-1649008800@sipsite.rainydayprosper.com
SUMMARY:Mermaid Festival
DESCRIPTION:The International Mermaid Museum is holding its annual Mermaid Festival from Saturday\, March 26 through Sunday\, April 3 from 11am to 6pm. During this weeklong event there is no charge for admission to the museum. \nIn addition to the museum’s educational and enchanting exhibits there are a series of special attractions for visitors of all ages during this celebration of the sea. It is guaranteed that there will be siren sightings as mermaids swim to Unforgettable Grays Harbor to gather together. \nUna the Mermaid will be performing in her traveling tank on both Saturdays and Sundays. Since 2012\, Una has been bringing magic and entertaining the Pacific NW at private and community events. She is the organizer and host of the annual Portlandia Mermaid Parade where mermaid museum founder Kim Roberts was named Mermazing Person of the Year in 2021. \nOlive the Alchemist\, founder of the Seattle Mermaid School\, will preside on the mermaid throne every day of the festival. Each day at 4pm she will offer a free hour-long class for aspiring mermaids of all ages that covers the topics of immersion\, believability\, mermaid physicality\, and performer safety. \nIn the art tent a host of artists and activities will be on hand for all visitors to enjoy. Guests can look forward to work by glass artists Kari and Heather Wulf of Moclips\, multi-media artist Michael Beck of Westport\, photographer Wendy Ryan of Grayland\, multi-media artist Pamela McKinnie of Olympia\, mermaid artist Ashley Morgan of Tacoma\, watercolorist Aleatha Kennedy of Olympia\, rock painter Brandi Fornear of Westport\, ceramicist Kimmi Kerns of Shelton\, photographer Michelle Rayleen of Sekiu\, woodworkers Pete and Amy Twigg of Ocosta\, jeweler Ruth Greening of Olympia\, and watercolorist Nancy Broach. \nAll day\, every day\, kids can participate in a Pirate’s Treasure Hunt in the gardens surrounding the museum with prizes for those who complete the puzzle and find the treasure. For the kids there is a free gyotaku (fish printing) station every day from 3pm to 4pm. For all ages there is a free rock painting station every day. Inside the museum there is a fee for guests who want to mine fossils\, shells or gems in the museum’s sluice box. \nJill Neal\, famous for her Wild Women art\, will be signing and selling her creations in person on April 1 and 2. Rebecca Corio will be signing and selling her book Storm of Passion from her Men of Danger series on April 2 from 2pm to 4pm. Members of the Portland Mermaid Pod’s Traveling Fanta Sea Cove will host a booth on April 2 and 3. It will center on merfolk mythology from around the world\, and merfolk deities. They will also sell handmade mer wares and crafts. \nWestport’s Aloha Alabama is bringing their festival food mobile for the week with their famous poke and teriyaki bowls plus delicious shave ice. Lumberjack Popcorn Company will be at the festival both weekends with their incredible kettle corn selection. \nThe International Mermaid Museum is a registered 501(C)3 non-profit dedicated to teaching ocean ecology from seashore to sea floor immersed in mermaid mythology uniting world oceanic cultures. The International Mermaid Museum is located on the grounds of Westport Winery Garden Resort\, halfway between Aberdeen and Westport on the Washington Coast. For more information go to www.MermaidMuseum.org.
URL:http://sipsite.rainydayprosper.com/event/mermaid-festival/
LOCATION:Westport Winery Garden Resort\, 1 South Arbor Road\, Aberdeen\, WA\, 98520\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220326T110000
DTEND;TZID=America/Los_Angeles:20220403T180000
DTSTAMP:20250812T173031
CREATED:20220214T120027Z
LAST-MODIFIED:20220214T120027Z
UID:33158-1648292400-1649008800@sipsite.rainydayprosper.com
SUMMARY:Mermaid Festival
DESCRIPTION:The International Mermaid Museum is holding its annual Mermaid Festival from Saturday\, March 26 through Sunday\, April 3 from 11am to 6pm. During this weeklong event there is no charge for admission to the museum. \nIn addition to the museum’s educational and enchanting exhibits there are a series of special attractions for visitors of all ages during this celebration of the sea. It is guaranteed that there will be siren sightings as mermaids swim to Unforgettable Grays Harbor to gather together. \nUna the Mermaid will be performing in her traveling tank on both Saturdays and Sundays. Since 2012\, Una has been bringing magic and entertaining the Pacific NW at private and community events. She is the organizer and host of the annual Portlandia Mermaid Parade where mermaid museum founder Kim Roberts was named Mermazing Person of the Year in 2021. \nOlive the Alchemist\, founder of the Seattle Mermaid School\, will preside on the mermaid throne every day of the festival. Each day at 4pm she will offer a free hour-long class for aspiring mermaids of all ages that covers the topics of immersion\, believability\, mermaid physicality\, and performer safety. \nIn the art tent a host of artists and activities will be on hand for all visitors to enjoy. Guests can look forward to work by glass artists Kari and Heather Wulf of Moclips\, multi-media artist Michael Beck of Westport\, photographer Wendy Ryan of Grayland\, multi-media artist Pamela McKinnie of Olympia\, mermaid artist Ashley Morgan of Tacoma\, watercolorist Aleatha Kennedy of Olympia\, rock painter Brandi Fornear of Westport\, ceramicist Kimmi Kerns of Shelton\, photographer Michelle Rayleen of Sekiu\, woodworkers Pete and Amy Twigg of Ocosta\, jeweler Ruth Greening of Olympia\, and watercolorist Nancy Broach. \nAll day\, every day\, kids can participate in a Pirate’s Treasure Hunt in the gardens surrounding the museum with prizes for those who complete the puzzle and find the treasure. For the kids there is a free gyotaku (fish printing) station every day from 3pm to 4pm. For all ages there is a free rock painting station every day. Inside the museum there is a fee for guests who want to mine fossils\, shells or gems in the museum’s sluice box. \nJill Neal\, famous for her Wild Women art\, will be signing and selling her creations in person on April 1 and 2. Rebecca Corio will be signing and selling her book Storm of Passion from her Men of Danger series on April 2 from 2pm to 4pm. Members of the Portland Mermaid Pod’s Traveling Fanta Sea Cove will host a booth on April 2 and 3. It will center on merfolk mythology from around the world\, and merfolk deities. They will also sell handmade mer wares and crafts. \nWestport’s Aloha Alabama is bringing their festival food mobile for the week with their famous poke and teriyaki bowls plus delicious shave ice. Lumberjack Popcorn Company will be at the festival both weekends with their incredible kettle corn selection. \nThe International Mermaid Museum is a registered 501(C)3 non-profit dedicated to teaching ocean ecology from seashore to sea floor immersed in mermaid mythology uniting world oceanic cultures. The International Mermaid Museum is located on the grounds of Westport Winery Garden Resort\, halfway between Aberdeen and Westport on the Washington Coast. For more information go to www.MermaidMuseum.org.
URL:http://sipsite.rainydayprosper.com/event/mermaid-festival-2/
LOCATION:Westport Winery Garden Resort\, 1 South Arbor Road\, Aberdeen\, WA\, 98520\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220324T160000
DTEND;TZID=America/Los_Angeles:20220324T170000
DTSTAMP:20250812T173031
CREATED:20220304T120536Z
LAST-MODIFIED:20220304T120536Z
UID:33166-1648137600-1648141200@sipsite.rainydayprosper.com
SUMMARY:Wine and Cheese Virtual Tasting
DESCRIPTION:Elevate your enjoyment of cheese and wine when Willamette Valley Vineyards and  Tillamook Creamery come together for a complimentary virtual tasting at 4 p.m. on March 24 via Zoom. \nTeams from Willamette and Tillamook worked together to curate selections that feature classic Oregon wines paired premium white cheddar. This collection is available for a limited time with special pricing and will be featured in the virtual tasting. Order by March 14 to receive in time for the tasting. \nWillamette’s Regional Brand Manager Julie Harris will lead you in learning about the wines and cheese pairings. Tillamook’s Executive Chef Josh Archibald and R&D Product & Sensory Scientist Sara Maruyama will also join the tasting. \nCollection includes four bottles of wine\, four 8-ounce chunks of Maker’s Reserve cheddar from Tillamook and crackers. Wine will be shipped from Willamette Valley Vineyards and cheese and crackers\, which will be shipped from Tillamook. \n\n2018 Elton Pinot Noir paired with 2012 Maker’s Reserve\n2017 Bernau Estate Brut paired with 2017 Maker’s Reserve\n2019 Tualatin Estate Chardonnay paired with 2019 Maker’s Reserve\n2019 Founders’ Reserve Pinot Noir paired with 2018 Maker’s Reserve\n\nPlease note: Willamette wines can be shipped to all states except AR\, DE\, IN\, MS\, NH\, NJ\, RI\, UT and WV. Limitations apply to: AL\, LA and WY. Tillamook Cheese will be sent separately and cannot be sent to P.O. or A.P.O. boxes.
URL:http://sipsite.rainydayprosper.com/event/wine-and-cheese-virtual-tasting-2/
LOCATION:VIRTUAL
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220324T160000
DTEND;TZID=America/Los_Angeles:20220324T170000
DTSTAMP:20250812T173031
CREATED:20220304T120536Z
LAST-MODIFIED:20220304T120536Z
UID:30115-1648137600-1648141200@sipsite.rainydayprosper.com
SUMMARY:Wine and Cheese Virtual Tasting
DESCRIPTION:Elevate your enjoyment of cheese and wine when Willamette Valley Vineyards and  Tillamook Creamery come together for a complimentary virtual tasting at 4 p.m. on March 24 via Zoom. \nTeams from Willamette and Tillamook worked together to curate selections that feature classic Oregon wines paired premium white cheddar. This collection is available for a limited time with special pricing and will be featured in the virtual tasting. Order by March 14 to receive in time for the tasting. \nWillamette’s Regional Brand Manager Julie Harris will lead you in learning about the wines and cheese pairings. Tillamook’s Executive Chef Josh Archibald and R&D Product & Sensory Scientist Sara Maruyama will also join the tasting. \nCollection includes four bottles of wine\, four 8-ounce chunks of Maker’s Reserve cheddar from Tillamook and crackers. Wine will be shipped from Willamette Valley Vineyards and cheese and crackers\, which will be shipped from Tillamook. \n\n2018 Elton Pinot Noir paired with 2012 Maker’s Reserve\n2017 Bernau Estate Brut paired with 2017 Maker’s Reserve\n2019 Tualatin Estate Chardonnay paired with 2019 Maker’s Reserve\n2019 Founders’ Reserve Pinot Noir paired with 2018 Maker’s Reserve\n\nPlease note: Willamette wines can be shipped to all states except AR\, DE\, IN\, MS\, NH\, NJ\, RI\, UT and WV. Limitations apply to: AL\, LA and WY. Tillamook Cheese will be sent separately and cannot be sent to P.O. or A.P.O. boxes.
URL:http://sipsite.rainydayprosper.com/event/wine-and-cheese-virtual-tasting/
LOCATION:VIRTUAL
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220305T130000
DTEND;TZID=America/Los_Angeles:20220305T160000
DTSTAMP:20250812T173031
CREATED:20220127T153216Z
LAST-MODIFIED:20220127T153216Z
UID:29905-1646485200-1646496000@sipsite.rainydayprosper.com
SUMMARY:International Women's Day Celebration at Yellowhawk Resort
DESCRIPTION:Some of Washington State’s top women wine\, beer and spirits makers\, as well as chefs\, artists and merchants will gather at Yellowhawk Resort on Saturday\, March 5\, 2022\, to celebrate International Women’s Day.  The annual global event is marked on March 8th and highlights the social\, economic\, cultural\, and political achievements of women and is a call to action for accelerating women’s equality. \nYellowhawk Resort will donate $15 of every ticket purchase and all raffle proceeds to YWCA Walla Walla to support their mission of eliminating racism\, empowering women and promoting peace\, justice\, freedom and dignity for all. \nEvent Details:  \n\nSaturday\, March 5\, 2022\n1:00 – 4:00pm\n$70 with $15 donation to YWCA Walla Walla\nThe event will be held outdoors under tents. Guests are encouraged to dress for the weather.\nWebsite and ticket info: International Women’s Day Celebration (yellowhawkresort.com)\n\nParticipants: \n\n Kelsey Ita\, itä Wines\nFiona Mak\, SMAK Wines\nGeorge-Anne Robertson\, Yellowhawk Resort and Sparkling House\nKate Derby Raymond\, Spring Valley Vineyards \nCaitlin Braam\, Yonder Cider\nHolly Robinson and Jamie Hunt\, Fast Penny Spirits\nLara Zahaba and Robyn Schumacher\, Stoup Brewing\nChef Maggie Trullijo\, AQUA by El Gaucho\nRoni Hosfeld\, D’Olivo \nAmber Davis\, Up Balloons and So Home Collective\nMari Gisele\, Musician \nMelissa Thiessen\, Thiessen Ranch\nJenna Kaufman\, Mindful Bodywork\nMore to be announced soon\n\nSponsored by Sip Magazine\, an award-winning female-owned/run publication dedicated to celebrating the craft culture of the Northwest.
URL:http://sipsite.rainydayprosper.com/event/international-womens-day-celebration-at-yellowhawk-resort/
LOCATION:Yellowhawk Resort\, 2901 Old Milton Hwy\, Walla Walla\, 99362\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/jpeg:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/01/IWD-at-Yellowhawk-1200x674_large.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220305T130000
DTEND;TZID=America/Los_Angeles:20220305T160000
DTSTAMP:20250812T173031
CREATED:20220127T153216Z
LAST-MODIFIED:20220127T153216Z
UID:33152-1646485200-1646496000@sipsite.rainydayprosper.com
SUMMARY:International Women's Day Celebration at Yellowhawk Resort
DESCRIPTION:Some of Washington State’s top women wine\, beer and spirits makers\, as well as chefs\, artists and merchants will gather at Yellowhawk Resort on Saturday\, March 5\, 2022\, to celebrate International Women’s Day.  The annual global event is marked on March 8th and highlights the social\, economic\, cultural\, and political achievements of women and is a call to action for accelerating women’s equality. \nYellowhawk Resort will donate $15 of every ticket purchase and all raffle proceeds to YWCA Walla Walla to support their mission of eliminating racism\, empowering women and promoting peace\, justice\, freedom and dignity for all. \nEvent Details:  \n\nSaturday\, March 5\, 2022\n1:00 – 4:00pm\n$70 with $15 donation to YWCA Walla Walla\nThe event will be held outdoors under tents. Guests are encouraged to dress for the weather.\nWebsite and ticket info: International Women’s Day Celebration (yellowhawkresort.com)\n\nParticipants: \n\n Kelsey Ita\, itä Wines\nFiona Mak\, SMAK Wines\nGeorge-Anne Robertson\, Yellowhawk Resort and Sparkling House\nKate Derby Raymond\, Spring Valley Vineyards \nCaitlin Braam\, Yonder Cider\nHolly Robinson and Jamie Hunt\, Fast Penny Spirits\nLara Zahaba and Robyn Schumacher\, Stoup Brewing\nChef Maggie Trullijo\, AQUA by El Gaucho\nRoni Hosfeld\, D’Olivo \nAmber Davis\, Up Balloons and So Home Collective\nMari Gisele\, Musician \nMelissa Thiessen\, Thiessen Ranch\nJenna Kaufman\, Mindful Bodywork\nMore to be announced soon\n\nSponsored by Sip Magazine\, an award-winning female-owned/run publication dedicated to celebrating the craft culture of the Northwest.
URL:http://sipsite.rainydayprosper.com/event/international-womens-day-celebration-at-yellowhawk-resort-2/
LOCATION:Yellowhawk Resort\, 2901 Old Milton Hwy\, Walla Walla\, 99362\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/jpeg:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/01/IWD-at-Yellowhawk-1200x674_large.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220223T183000
DTEND;TZID=America/Los_Angeles:20220223T213000
DTSTAMP:20250812T173031
CREATED:20220217T144639Z
LAST-MODIFIED:20220217T144639Z
UID:30027-1645641000-1645651800@sipsite.rainydayprosper.com
SUMMARY:Winemaker Dinner - Quaintrelle With Helioterra Wines
DESCRIPTION:Join us for this amazing winemaker dinner experience on Wednesday\, February 23\, 2022 at Quaintrelle with Helioterra Wines. The menu will be specially designed by Chef de Cuisine Ryley Eckersley. Helioterra Wines proprietor and winemaker\, Anne Hubatch\, will carefully choose wines to pair with the meal and will join you for dinner and sparkling conversation. \nClassic Wines Foundation​ returns to in-person events! Held at select local restaurants\, these unique Winemaker Dinners partner esteemed winemakers from Oregon with top-rated Portland chefs for exquisite\, multi-course meals. Proceeds benefit three ​local nonprofit organizations​: ​Metropolitan Family Service​ (MFS)\, ​Friends of the Children​ – Portland and ​New Avenues for Youth​​.
URL:http://sipsite.rainydayprosper.com/event/winemaker-dinner-quaintrelle-with-helioterra-wines/
LOCATION:Quaintrelle\, 2032 SE Clinton St\, Portland\, OR\, 97202\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220223T183000
DTEND;TZID=America/Los_Angeles:20220223T213000
DTSTAMP:20250812T173031
CREATED:20220217T144639Z
LAST-MODIFIED:20220217T144639Z
UID:33160-1645641000-1645651800@sipsite.rainydayprosper.com
SUMMARY:Winemaker Dinner - Quaintrelle With Helioterra Wines
DESCRIPTION:Join us for this amazing winemaker dinner experience on Wednesday\, February 23\, 2022 at Quaintrelle with Helioterra Wines. The menu will be specially designed by Chef de Cuisine Ryley Eckersley. Helioterra Wines proprietor and winemaker\, Anne Hubatch\, will carefully choose wines to pair with the meal and will join you for dinner and sparkling conversation. \nClassic Wines Foundation​ returns to in-person events! Held at select local restaurants\, these unique Winemaker Dinners partner esteemed winemakers from Oregon with top-rated Portland chefs for exquisite\, multi-course meals. Proceeds benefit three ​local nonprofit organizations​: ​Metropolitan Family Service​ (MFS)\, ​Friends of the Children​ – Portland and ​New Avenues for Youth​​.
URL:http://sipsite.rainydayprosper.com/event/winemaker-dinner-quaintrelle-with-helioterra-wines-2/
LOCATION:Quaintrelle\, 2032 SE Clinton St\, Portland\, OR\, 97202\, United States
CATEGORIES:Events,Wine
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220220T183000
DTEND;TZID=America/Los_Angeles:20220220T210000
DTSTAMP:20250812T173031
CREATED:20220207T123958Z
LAST-MODIFIED:20220207T123958Z
UID:33155-1645381800-1645390800@sipsite.rainydayprosper.com
SUMMARY:Verdant Collaboration Dinner Series at Abbey Road Farm
DESCRIPTION:Abbey Road Farm\, the 82-acre farm in the heart of the Willamette Valley\, is excited to welcome guests to experience a new monthly intimate elevated tasting and culinary experience\, presented by on-site Chef Will Preisch\, formerly of Holdfast\, in partnership with acclaimed local chefs.\nAbbey Road Farm’s first monthly Verdant dinners will include collaborations with Chef Joel Stocks of JEM Supper Club on Sunday\, Feb. 20; Chef Gabriel Rucker of Le Pigeon and Canard on Sunday\, March 20; and Chef Timothy Wastell of Antica Terra on Sunday\, April 10. The first dinner on Sunday\, Feb. 20 will be limited to an intimate size of only 20 seats\, with tickets available starting at 3 p.m. on Friday\, Feb. 4 via https://arfjs.brownpapertickets.com/.\nAll Verdant dinners will include at least nine courses\, beginning at 6:30 p.m. with tickets starting at $250 per person\, including a wine pairing and gratuity. Wine pairings will be provided by Abbey Road Farm’s wine collective\, as well as Antica Terra wine for the April event with Chef Wastell.\nMenus will feature fresh produce from Abbey Road Farm’s garden\, inspired seasonal dishes and creative collaborations from Chef Preisch and featured chefs. Guests will have a chance to meet the chefs and kitchen teams as they present each course\, along with wine experts explaining each pairing. Abbey Road Farm’s wine collective allows members to produce their own labels at the winery\, in addition to producing Abbey Road Farm’s wine and the Wilkens Family Reserve Label.\nAbbey Road Farm also hosts Verdant tasting experiences for lunch each weekend\, with six-course tasting menus paired with Abbey Road Farm collective wines at 1 p.m. on Saturdays and Sundays. Tickets are available via Tock at $150 per person\, including wine pairings and gratuity.\nRenowned Chef Preisch will bring experimental flair to each of the unique menus\, using ingredients from Abbey Road Farm to craft flavorful\, fresh dishes. With experience working at restaurants across Portland including Park Kitchen\, Le Pigeon and The Bent Brick before co-founding Holdfast\, he has traveled the world to gain experience in international cuisine at high-end restaurants.
URL:http://sipsite.rainydayprosper.com/event/verdant-collaboration-dinner-series-at-abbey-road-farm-2/
LOCATION:Abbey Road Farm\, 10280 NE Oak Springs Farm Road\, Carlton\, OR\, 97111\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/Verdant_Dinner_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220220T183000
DTEND;TZID=America/Los_Angeles:20220220T210000
DTSTAMP:20250812T173031
CREATED:20220207T123958Z
LAST-MODIFIED:20220207T123958Z
UID:29977-1645381800-1645390800@sipsite.rainydayprosper.com
SUMMARY:Verdant Collaboration Dinner Series at Abbey Road Farm
DESCRIPTION:Abbey Road Farm\, the 82-acre farm in the heart of the Willamette Valley\, is excited to welcome guests to experience a new monthly intimate elevated tasting and culinary experience\, presented by on-site Chef Will Preisch\, formerly of Holdfast\, in partnership with acclaimed local chefs.\nAbbey Road Farm’s first monthly Verdant dinners will include collaborations with Chef Joel Stocks of JEM Supper Club on Sunday\, Feb. 20; Chef Gabriel Rucker of Le Pigeon and Canard on Sunday\, March 20; and Chef Timothy Wastell of Antica Terra on Sunday\, April 10. The first dinner on Sunday\, Feb. 20 will be limited to an intimate size of only 20 seats\, with tickets available starting at 3 p.m. on Friday\, Feb. 4 via https://arfjs.brownpapertickets.com/.\nAll Verdant dinners will include at least nine courses\, beginning at 6:30 p.m. with tickets starting at $250 per person\, including a wine pairing and gratuity. Wine pairings will be provided by Abbey Road Farm’s wine collective\, as well as Antica Terra wine for the April event with Chef Wastell.\nMenus will feature fresh produce from Abbey Road Farm’s garden\, inspired seasonal dishes and creative collaborations from Chef Preisch and featured chefs. Guests will have a chance to meet the chefs and kitchen teams as they present each course\, along with wine experts explaining each pairing. Abbey Road Farm’s wine collective allows members to produce their own labels at the winery\, in addition to producing Abbey Road Farm’s wine and the Wilkens Family Reserve Label.\nAbbey Road Farm also hosts Verdant tasting experiences for lunch each weekend\, with six-course tasting menus paired with Abbey Road Farm collective wines at 1 p.m. on Saturdays and Sundays. Tickets are available via Tock at $150 per person\, including wine pairings and gratuity.\nRenowned Chef Preisch will bring experimental flair to each of the unique menus\, using ingredients from Abbey Road Farm to craft flavorful\, fresh dishes. With experience working at restaurants across Portland including Park Kitchen\, Le Pigeon and The Bent Brick before co-founding Holdfast\, he has traveled the world to gain experience in international cuisine at high-end restaurants.
URL:http://sipsite.rainydayprosper.com/event/verdant-collaboration-dinner-series-at-abbey-road-farm/
LOCATION:Abbey Road Farm\, 10280 NE Oak Springs Farm Road\, Carlton\, OR\, 97111\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/Verdant_Dinner_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220218T110000
DTEND;TZID=America/Los_Angeles:20220220T170000
DTSTAMP:20250812T173031
CREATED:20220207T124524Z
LAST-MODIFIED:20220207T124524Z
UID:29961-1645182000-1645376400@sipsite.rainydayprosper.com
SUMMARY:Red Wine and Chocolate Weekend
DESCRIPTION:Come join Tucannon Cellars for chocolate fondue with a variety of dippable treats to create your own unique red wine and chocolate pairings! Includes tastings of five different wines and three kinds of chocolate. Event will be held in the Sugar Pine Barn on Saturday and in the Tucannon tasting room Friday and Sunday. \nFree for Wine Club members/Tasting fee applies for non-members \nOpen 11 – 5 Thursday thru Monday
URL:http://sipsite.rainydayprosper.com/event/red-wine-and-chocolate-weekend/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/RedWineChocolate_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220218T110000
DTEND;TZID=America/Los_Angeles:20220220T170000
DTSTAMP:20250812T173031
CREATED:20220207T124524Z
LAST-MODIFIED:20220207T124524Z
UID:33153-1645182000-1645376400@sipsite.rainydayprosper.com
SUMMARY:Red Wine and Chocolate Weekend
DESCRIPTION:Come join Tucannon Cellars for chocolate fondue with a variety of dippable treats to create your own unique red wine and chocolate pairings! Includes tastings of five different wines and three kinds of chocolate. Event will be held in the Sugar Pine Barn on Saturday and in the Tucannon tasting room Friday and Sunday. \nFree for Wine Club members/Tasting fee applies for non-members \nOpen 11 – 5 Thursday thru Monday
URL:http://sipsite.rainydayprosper.com/event/red-wine-and-chocolate-weekend-2/
LOCATION:Tucannon Cellars\, 40504 N. Demoss Rd.\, Benton City\, WA\, 99301\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/RedWineChocolate_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220214T170000
DTEND;TZID=America/Los_Angeles:20220214T220000
DTSTAMP:20250812T173031
CREATED:20220207T123601Z
LAST-MODIFIED:20220207T123601Z
UID:33156-1644858000-1644876000@sipsite.rainydayprosper.com
SUMMARY:VALENTINE'S DAY - 'TABLE FOR TWO'
DESCRIPTION:Fall in love all over again with our Valentine’s Day Menu! Join us for a romantic\, 4-course dinner lakeside with someone you love this Valentine’s Day. Available only on February 14th\, this ‘Table for Two’ special menu has a lot to LOVE! \nWe will also be selecting one lucky dinner reservation to deliver a custom Valentine’s Day Bouquet to your table\, compliments of Water’s Table and a collaboration with Bee’s Flowers!
URL:http://sipsite.rainydayprosper.com/event/valentines-day-table-for-two-2/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/HyattLake_Web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220214T170000
DTEND;TZID=America/Los_Angeles:20220214T220000
DTSTAMP:20250812T173031
CREATED:20220207T123601Z
LAST-MODIFIED:20220207T123601Z
UID:29982-1644858000-1644876000@sipsite.rainydayprosper.com
SUMMARY:VALENTINE'S DAY - 'TABLE FOR TWO'
DESCRIPTION:Fall in love all over again with our Valentine’s Day Menu! Join us for a romantic\, 4-course dinner lakeside with someone you love this Valentine’s Day. Available only on February 14th\, this ‘Table for Two’ special menu has a lot to LOVE! \nWe will also be selecting one lucky dinner reservation to deliver a custom Valentine’s Day Bouquet to your table\, compliments of Water’s Table and a collaboration with Bee’s Flowers!
URL:http://sipsite.rainydayprosper.com/event/valentines-day-table-for-two/
LOCATION:Hyatt Regency Lake Washington at Seattle’s Southport\, 1053 Lake Washington Blvd N\, Renton\, WA\, 98056\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:http://sipsite.rainydayprosper.com/wp-content/uploads/2022/02/HyattLake_Web.png
END:VEVENT
END:VCALENDAR